Showing 4,201 - 4,220 results of 4,588 for search '"antioxidant"', query time: 0.10s Refine Results
  1. 4201

    Investigating the Effect of Different Levels of Butyric Acid Glycerides and Clove Oil on Growth Performance, Blood Parameters and Tibia Bone Characteristics of Broiler Chickens by Seyyedeh azam khatami, Mir Daryoush Shakouri, Nemat Hedayat Evrigh

    Published 2024-09-01
    “…Essential oils extracted from plants have anti-bacterial, anti-viral, anti-fungal, antioxidant activities as well as immune-modulating effects, reducing blood fat and stimulating the digestive system of poultry. …”
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  2. 4202
  3. 4203

    Investigating the Effect of Solanum lycopersicum L. (Tomato) Pomace on Growth Performance and some Blood Indices of Broiler Chickens by Meta-Analysis Method by Zahra Sahragard, seyyed javad Hosseini-vashan, Hossein Naeemipour Younesi, Seyyed Homayon Farhangfar

    Published 2024-12-01
    “…The composition of tomato pomace in terms of percentage of crude protein, crude fat, lycopene, beta-carotene, ascorbic acid, alpha-tocopherol, lycopene and beta-carotene are: 11%, 4.5%, 0.8 mg, 13. 0 mg, 1.73 mg, 0.07 mg and 281 and 24.3 mg per kg of dry matter respectively. The antioxidant capacity of tomato pomace is related to the substances in it, especially lycopene, which reduces the effect of reactive oxygen species and the destructive effects of these compounds on the cell membrane and mitochondrial structure. …”
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  4. 4204

    Effect of UV-C Postharvest Disinfection on the Quality of Fresh-Cut 'Tommy Atkins' Mango by Alba Mery Garzón-García, Saúl Ruiz-Cruz, Saúl Dussán-Sarria, José Igor Hleap-Zapata, Enrique Márquez-Ríos, Carmen Lizette Del-Toro-Sánchez, José Agustín Tapia-Hernández, Dalila Fernanda Canizales-Rodríguez, Víctor Manuel Ocaño-Higuera

    Published 2023-02-01
    “…Physicochemical analysis (titratable acidity, pH, total soluble solid content, and firmness), superficial color evaluation, determinations of microbial counts, contents of total carotenoids, phenolics and flavonoids, and antioxidant capacity assays were performed. The results showed that UV-C treatment allowed to preserve microbial safety and superficial color of stored fresh-cut mango, and to increase the content of total carotenoids, which was 19.34 and 26.50 mg β-carotene/100 g fresh weight (FW) for control and UV-C treated sample at day 12 of storage, respectively. …”
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  5. 4205

    Molecular evidence of the inhibitory potential of melatonin against sodium arsenite toxicity by Ramtin Farhadi, Marzieh Daniali, Maryam Baeeri, Reza Khorasani, Hamed Haghi-Aminjan, Mahdi Gholami, Mahban Rahimifard, Mona Navaei-Nigjeh, Mohammad Abdollahi

    Published 2025-02-01
    “…Mitigating different harms and toxicities through different mechanisms, such as antioxidant properties, anti-inflammatory effects, and critical gene regulation, is essential. …”
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  6. 4206
  7. 4207

    Mulberry leaf extract reduces damage by regulating the oxidative response, immune response and intestinal flora of largemouth bass (Micropterus salmoides) under chronic heat stress by Bing Fu, Donglai Zhou, Xiaotong Qiu, Xiaotong Qiu, Jieqiu Zheng, Jieqiu Zheng, Qiong Yang, Yang Xiao, Sentai Liao, Qingrong Li, Dongxu Xing

    Published 2025-02-01
    “…As an important plant extract, mulberry leaf extract (MLE) has been shown to have antioxidant and immune-boosting properties. This study evaluated the protective effect of dietary MLE on HS-induced liver injury and intestinal flora disturbance in Largemouth bass (Micropterus salmoides) based on oxidative damage parameters, immune parameters, and intestinal flora composition. …”
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  8. 4208

    Mitochondrial DNA oxidation and content in different metabolic phenotypes of women with polycystic ovary syndrome by Mailén Rojo, Mailén Rojo, Hernán Pérez, Hernán Pérez, Andrea Liliana Millán, Andrea Liliana Millán, María Constanza Pautasso, Alejandra Duarte, Alejandra Duarte, Giselle Adriana Abruzzese, Alicia Beatriz Motta, Alicia Beatriz Motta, Gustavo Daniel Frechtel, Gustavo Daniel Frechtel, Gustavo Daniel Frechtel, Gloria Edith Cerrone, Gloria Edith Cerrone

    Published 2025-01-01
    “…Mitochondrial dysfunction, characterized by oxidative stress and reduced antioxidant capacity, plays a key role in PCOS pathology.MethodsIn our study, we investigated 81 women with PCOS, and 57 control women aged 16 to 46 years old. …”
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  9. 4209

    Physicochemical Parameters, Mineral Composition, and Nutraceutical Properties of Ready-to-Drink Flavored-Colored Commercial Teas by Daniel Flores-Martínez, Vania Urías-Orona, Luis Hernández-García, Werner Rubio-Carrasco, Korev Silva-Gutiérrez, Michelle Guevara-Zambrano, Julio Prieto-Cadena, Teresa Serna-Méndez, Dolores Muy-Rangel, Guillermo Niño-Medina

    Published 2018-01-01
    “…Lemon- and rose petal-flavored teas showed the highest and lowest antioxidant capacity levels in DPPH (1096.00 to 118.77 μmolTE·L−1), ABTS (1048.84 to 232.00 μmolTE·L−1), and FRAP (1269.20 to 147.70 μmolTE·L−1) assays. …”
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  10. 4210

    Effects of dietary supplementation with fish-derived Bacillus amyloliquefaciens AV5 on growth status, immune response, microbiota, and intestinal health of Nile tilapia (Oreochromi... by Vicent Michael Shija, Huapu Chen, Yi Li, Lishuko Ng’onga, Kwaku Amoah, Zhong Yong, Junxi Chen, Yu Dapeng, Robert Mkuye, Jia Cai

    Published 2025-04-01
    “…In this study, the effects of the probiotic Bacillus amyloliquefaciens AV5 on Nile tilapia (Oreochromis niloticus) at three different concentrations (GC: 0 cfu/g feed, G1: 1 ×106 cfu/g feed, and G2:1 ×108 cfu/g feed) on growth conditions, antioxidant responses, microbiota, and intestinal structure were assessed. …”
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  11. 4211
  12. 4212

    Enhancing reproductive capacity in hybrid Red Tilapia (Oreochromis niloticus ×‎ O. mossambicus) via dietary administration of date palm pollen (Phoenix dactylifera L.)‎ by Nashi K. Alqahtani, Hesham S. Ghazzawy, Roshmon Thomas Mathew, Yousef‎ Ahmed Alkhamis, Rashid Saleh Alngada, Moaheda E.H. Eissa, Sameh A. Abdelnour, Sara F. Ghanem, Layla A. Almutairi, El-Sayed Hemdan Eissa

    Published 2025-04-01
    “…GC-MS analysis of DPP revealed the presence of several bioactive compounds, including butan-1-one, tetradecanoic acid, cholestan-3-one, octasiloxane, and heptasiloxane, which have been reported to exhibit promising antimicrobial, antioxidant, and immunomodulatory properties. The results demonstrated that fish fed diets supplemented with 20 g or 40 g of DPP exhibited significantly higher levels of total protein, albumin, and globulin compared to the control group (P < 0.01). …”
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  13. 4213

    Effects of combined use of compound acidifiers and plant essential oils in feed on the reproductive performance and physiological status of Xianjv chickens by Zhaobin Wang, Caiyun Zhang, Huicheng Wang, Tiantian Gu, Yong Tian, Zhuoya Gu, Li Chen, Tao Zeng, Lizhi Lu, Wenwu Xu

    Published 2025-02-01
    “…Additionally, the combination of these additives enhanced serum antioxidant capacity by increasing levels of superoxide dismutase (SOD), glutathione peroxidase (GSH-Px), and catalase (CAT), while reducing malondialdehyde (MDA) levels. …”
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  14. 4214
  15. 4215

    Stability Analysis of Dry Yield of Z. multiflora Boiss. under Drought Stress and Mycorrhizal Fungi Symbiosis by Ashraf Aghababapoor Dehkordi, Sadollah Houshmand, Shahram Mohammady

    Published 2024-11-01
    “…The essential oil of this plant has antioxidant, antifungal, and antimicrobial properties and is used as a preservative in the food industry. …”
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  16. 4216

    A Series of Novel Alleles of <i>Ehd2</i> Modulating Heading and Salt Tolerance in Rice by Peng Xu, Shulei Hao, Xiaoxia Wen, Guifang Ma, Qinqin Yang, Ling Liu, Galal Bakr Anis, Yingxin Zhang, Lianping Sun, Xihong Shen, Qunen Liu, Daibo Chen, Yongbo Hong, Yuyu Chen, Xiaodeng Zhan, Shihua Cheng, Liyong Cao, Weixun Wu

    Published 2025-01-01
    “…<i>Ehd2</i> was revealed as a modulator of salt tolerance, likely through the regulation of ion transport, enzyme activity, and antioxidant systems. This study establishes <i>Ehd2</i> as a pivotal factor in promoting heading while negatively regulating salt tolerance in rice.…”
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  17. 4217
  18. 4218

    Bridging animal models and humans: neuroimaging as intermediate phenotypes linking genetic or stress factors to anhedonia by Huiling Guo, Yao Xiao, Shuai Dong, Jingyu Yang, Pengfei Zhao, Tongtong Zhao, Aoling Cai, Lili Tang, Juan Liu, Hui Wang, Ruifang Hua, Rongxun Liu, Yange Wei, Dandan Sun, Zhongchun Liu, Mingrui Xia, Yong He, Yankun Wu, Tianmei Si, Fay Y. Womer, Fuqiang Xu, Yanqing Tang, Jie Wang, Weixiong Zhang, Xizhe Zhang, Fei Wang

    Published 2025-01-01
    “…In contrast, the stress animal-like subtype did not show changes in genetic risk scores but exhibited enriched risk gene expression in somatic and endocrine tissues, along with mitochondrial dysfunction in the antioxidant stress system. Notably, these distinct subcortical-sensorimotor neuroimaging patterns predicted anhedonia, a core symptom of depression, in both rodent models and depressed subtypes. …”
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  19. 4219

    Effect of Simultaneous Use of Different Amounts of Biochar and Soil Application of Common Sulfur and Spraying of Nanosulfur on Yield and Yield Components and Some Phytochemical Cha... by Vahid Mohammadzadeh Kakhki, mohmmad Hossein Aminifard, Mohamad Behzad Amiri

    Published 2025-09-01
    “…The total phenol, flavonoid content, and antioxidant activity decreased with the simultaneous application of biochar and sulfur nutritional treatments. …”
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  20. 4220

    Exploring the effect of cold stress on the semen quality parameters of buffalo bulls by Karpenahalli Ranganatha Sriranga, Pawan Singh, Ravinder Singh, Tejeshwari Satpute, Prince Vivek, Tushar Kumar Mohanty, Pradeep Kumar, Ranjit Singh Kataria, Megha Pande, Manishi Mukesh

    Published 2023-11-01
    “…Further, serum hormones were assayed through the CMIA technique, and the antioxidant status of both serum and seminal plasma was done using standard protocol. …”
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