Pharmacological Inhibition of Caspase-1 Ameliorates Cisplatin-Induced Nephrotoxicity through Suppression of Apoptosis, Oxidative Stress, and Inflammation in Mice by Jung-Yeon Kim, Jae-Hyung Park, Kiryeong Kim, Jungmin Jo, Jaechan Leem, Kwan-Kyu Park

“…In addition, administration of Ac-YVAD-cmk reversed increased oxidative stress and depleted antioxidant capacity after cisplatin treatment. Moreover, increased macrophage accumulation and elevated expression of cytokines and chemokines were attenuated by caspase-1 inhibition. …”
Get full text

Anti-aging effect of TMQ on EPDM for Various Cure Systems by Şehriban Öncel, Bağdagül Karaağaç, Hakan Erdoğan, Mahir Burak Efe, Gürcan Gül

“…However, to the authors’ best knowledge, there is not any study in literature systematically evaluating a common rubber antioxidant 2,2,4-trimethyl-1,2-dihydroquinoline (TMQ) for investigating theoretical life-time of EPDM based materials that were vulcanized with different crosslinking systems. …”
Get full text

The Association of Oxidative Stress Status with Open-Angle Glaucoma and Exfoliation Glaucoma: A Systematic Review and Meta-Analysis by Binghua Tang, Shengjie Li, Wenjun Cao, Xinghuai Sun

“…Results. Blood TAS (total antioxidant status) was lower in the OAG group than in the control group, with a mean difference of 0.580 mmol/L (p<0.0001, 95% CI = −0.668 to −0.492). …”
Get full text

Ammonia-Assimilating Bacteria Promote Wheat (<i>Triticum aestivum</i>) Growth and Nitrogen Utilization by Yuqian Gao, Qi Zhang, Yuannan Chen, Yanqing Yang, Chenxiao Zhou, Jiayang Yu, Yanan Li, Liyou Qiu

“…The results suggest that the ammonia-assimilating bacterium promotes wheat growth, nitrogen accumulation, and soil nitrogen immobilization by establishing an ammonia and amino acid exchange with roots and enhancing root antioxidant capacity, making it a potential plant growth-promoting rhizobacteria (PGPR).…”
Get full text

Degradation of black tea theaflavin through C-ring cleavage by gut microbiota by Shuwei Zhang, Christina Ohland, Christian Jobin, Shengmin Sang

“…Theaflavin (TF) is one of the major color compounds in black tea and has demonstrated anti-inflammation, antioxidant, and anticancer effects properties. However, little is known about the metabolism of TF by gut microbiota in vivo. …”
Get full text

Carotenoids and carotenes in the fruits of <i>Cucurbita maxima</i>, <i>C. moschata</i> and <i>C. pepo</i> under the conditions of Northwestern Russia by T. M. Piskunova, T. V. Shelenga, P. V. Ozersky, A. E. Solovyeva

“…Cucurbits are among the most valuable vegetable crops widely used for food all over the world, being an important source of carotenoids and carotenes, biologically active substances with antioxidant and other types of activity. Their content largely depends on the Cucurbita species and varietal features. …”
Get full text

Algorithm of selecting the tear replacement therapy in ambulatory practice by V.V. Brzheskiy

“…<br> «Artificial tear» preparations containing additional ingredients (metabolic, anti-inflammatory, antioxidant, osmoprotective, etc.) are used depending on the concomitant pathology of the cornea and conjunctiva.…”
Get full text

Comprehensive Mass Spectrometric Analysis of Snake Fruit: Salak (Salacca zalacca) by Petra Hlásná Čepková, Michal Jágr, Dagmar Janovská, Václav Dvořáček, Anna Kotrbová Kozak, Iva Viehmannová

“…A significant total phenolic content (257.17 μL/mL) and antioxidant activities (10.56 μM TE/g of fruit pulp) were determined. …”
Get full text

Association between serum pyridoxal 5′-phosphate levels and chronic obstructive pulmonary disease: findings based on NHANES 2005–2010 by Yanbin Liu, Jun Yan

“…ObjectiveVitamin B6 is involved in regulating a variety of biological reactions in cell metabolism, and possesses antioxidant and anti-inflammatory biological functions. 5′-pyridoxal phosphate (PLP) is the main biologically active form of vitamin B6. …”
Get full text

Improvement of Post‐Thaw Quality and In Vivo Fertility of Simmental Bull Spermatozoa Using Ferulic Acid by Mobin Afsar, Ali Soleimanzadeh, Amir Khaki, Esmail Ayen

“…After the samples were frozen and thawed, the samples were tested for malondialdehyde (MDA), total antioxidant capacity (TAC), superoxide dismutase (SOD), glutathione peroxidase (GPx), total motility, progressive motility, motility characteristics, and plasma membrane functionality. …”
Get full text

Immunomodulatory properties of Giloy (Tinospora cordifolia) leaves and its applications in value-added products by Jyoti Singh, Etika Saxena, Anjali Raj Chaudhary, Mandeep Kaur, Molly Salotra, Prasad Rasane, Sawinder Kaur, Sezai Ercisli, Melekber Sulusoglu Durul, Mehmet Ramazan Bozhuyuk, Ahmet Hakan Urusan, Riaz Ullah

“…Giloy leaves possess antioxidant activity and induce apoptosis of cells in the immune response. …”
Get full text

Insights into corrosion behavior of AlCrFeTi and AlCrFeTiY coating for fuel cladding in static and flowing liquid lead bismuth at 550°C by Jingyi Liang, Wei Zhang, Qingyu Li, Ke Zhao, Jun Xiao, Jijun Yang, Shaoyu Qiu, Sheng Huang

“…Double-layered compact oxide layers were formed on the surface of AlCrFeTi coating which consist of outer Fe/Cr oxide layer and inner Al/Ti oxide layer after exposure in static liquid lead bismuth for 2000 h, while uneven Fe/Cr oxide layers formed on AlCrFeTiY coating and the oxygen content significantly increase inside the coating, indicating the weaker antioxidant properties of AlCrFeTiY. Besides, structural integrity of AlCrFeTi was well preserved after erosion test in flowing lead bismuth (∼2 m/s) for 1000 h, localized bulges existed in eroded AlCrFeTiY coating. …”
Get full text

Saffron therapy for the ongoing treatment of age-related macular degeneration by Peter J McCluskey, Thomas Hong, Andrew A Chang, John Grigg, Geoffrey K Broadhead, Timothy E Schlub, Eugenia Chu

“…Objective To assess the long-term efficacy and safety of oral saffron, a natural antioxidant, in treating mild/moderate age-related macular degeneration (AMD).Methods and analysis Open-label, extension trial of 93 adults (&gt;50 years) with mild/moderate AMD and vision &gt;20/70 Snellen equivalent in at least 1 eye. …”
Get full text

Grade IV oral mucositis treatment with Brazilian green propolis mucoadherent gel by Diogo Alvarenga Silva, Patrícia Carlos Caldeira, Silvia Ferreira de Sousa, Vagner Rodrigues Santos

“…It has several chemical compounds that confer anti-inflammatory, antimicrobial, healing, and antioxidant biological activities. To report a series of clinical cases in the treatment of oral mucositis (OM) in patients with cancer undergoing radiotherapy in the head and neck region. …”
Get full text

Effects of Dietary Resveratrol, Bile Acids, Allicin, Betaine, and Inositol on Recovering the Lipid Metabolism Disorder in the Liver of Rare Minnow Gobiocypris rarus Caused by Bisph... by Yingying Zhang, Yinan Jiang, Ziying Wang, Jiayu Wang, Mingzhen Zhu, Hui Yang

“…The addition of these additives had a restorative effect on the antioxidant capacity of G. rarus livers, but bile acids and inositol were relatively the most effective. …”
Get full text

Chlorpromazine and Promethazine (C+P) Reduce Brain Injury after Ischemic Stroke through the PKC-δ/NOX/MnSOD Pathway by Sichao Guo, Fengwu Li, Melissa Wills, James Yip, Alexandra Wehbe, Changya Peng, Xiaokun Geng, Yuchuan Ding

“…Our findings also indicate that PKC-δ, NOX, and MnSOD are vital regulators of oxidative processes, suggesting that C+P may serve as an antioxidant.…”
Get full text

Formation of Short-Chain Fatty Acids, Excretion of Anthocyanins, and Microbial Diversity in Rats Fed Blackcurrants, Blackberries, and Raspberries by Greta Jakobsdottir, Narda Blanco, Jie Xu, Siv Ahrné, Göran Molin, Olov Sterner, Margareta Nyman

“…The mechanisms are not clear but the formation of SCFAs, especially propionic and butyric acids, could be important. The potent antioxidant and antimicrobial properties of flavonoids could also be a factor, but little is known about their fate in the gastrointestinal tract. …”
Get full text

Aguamiel, a Traditional Mexican Beverage: A Review of Its Nutritional Composition, Health Effects and Conservation by Alma Delia Noriega-Juárez, Libier Meza-Espinoza, María de Lourdes García-Magaña, Rosa Isela Ortiz-Basurto, Martina Alejandra Chacón-López, Luis Miguel Anaya-Esparza, Efigenia Montalvo-González

“…Additionally, aguamiel can harbor diverse microorganisms, including lactic acid bacteria (<i>Lactococcus</i> and <i>Leuconostoc</i> spp.) and yeasts, contributing antioxidant, nutritional, prebiotic, and probiotic properties. …”
Get full text

N-Acetylcysteine Attenuates Diabetic Myocardial Ischemia Reperfusion Injury through Inhibiting Excessive Autophagy by Sheng Wang, Chunyan Wang, Fuxia Yan, Tingting Wang, Yi He, Haobo Li, Zhengyuan Xia, Zhongjun Zhang

“…Excessive autophagy is a major mechanism of myocardial ischemia reperfusion injury (I/RI) in diabetes with enhanced oxidative stress. Antioxidant N-acetylcysteine (NAC) reduces myocardial I/RI. …”
Get full text

Efficacy of Osthole in Management of Hypoperfused Retina by Ran Du, Zhao-yang Meng, Jia-lin Wang, Yan-ling Wang

“…Osthole protects the retina from ischemia injury secondary to CCH induced by BCCAO, mainly through anti-inflammatory, antioxidant, and antiapoptotic effects.…”
Get full text