Renal and Vascular Mechanisms of Thiazolidinedione-Induced Fluid Retention by Tianxin Yang, Sunhapas Soodvilai

“…Additionally, TZDs exhibit novel anti-inflammatory, antioxidant, and antiproliferative properties, indicating therapeutic potential for a wide variety of diseases associated with diabetes and other conditions. …”
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A Comparative Study on the Interaction of Sulfonamide and Nanosulfonamide with Human Serum Albumin by G. Rezaei Behbehani, Moayed Hossaini Sadr, H. Nabipur, L. Barzegar

“…The obtained results indicate that sulfonamide increases the HSA antioxidant property. Nanosulfonamide has much more affinity for HSA (3.6×106 M−1) than sulfonamide.…”
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YELLOW CAMELLIAS: A REVIEW OF CHEMICAL CONSTITUENTS AND BIOLOGICAL ACTIVITIES by Thi Diep Trinh

“…Many pharmacological studies have proved that the total extracts, fractions, and isolated substances from yellow camellia species possess antioxidant, anticancer, hypolipidemic, hypoglycemic, antiallergic, hepatoprotective, neuroprotective, anxiolytic, and antidepressant activities. …”
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Addition Effect of Red Dragon Fruit Peel Powder (Hylocereuspolyrhizus) on the Characteristics of Young Coconut Jam (Cocos Nucifera) by Rina Yenrina, Rini Rini, Afissa Rahmadia

“…The results showed that the addition of red dragon fruit peel powder had a significant effect on water content, ash content, pH, total dissolved solids, total sugar, Vitamin C, antioxidant activity and betacyanin. …”
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Research Progress in Bioactive Components and Health Benefits of Red Raspberry by SUN Huajun, CUI Fangzheng, LIU Ying, ZHU Sijing, LI Yue

“…This paper comprehensively reviews the nutrient composition and content of red raspberry as a function of variety, harvest time and part, and it systematically summarizes health benefits of different parts of red raspberry such as antioxidant, anti-inflammatory, antibacterial, anti-cancer, and metabolic syndrome-alleviating functions as well as their mechanisms of action and application. …”
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Synergic effect of Citric Acid and Red Onion skin extract on the Oxidative stability of Vegetable Oil by O Akaranta, AA Akaho

“…The antioxidant potentials of citric acid and onion skin extract on the oxidative stability of vegetable oil were examined. …”
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Exercise and the Cardiovascular System by Saeid Golbidi, Ismail Laher

“…We also discuss the roles of boosting antioxidant levels, consequences of epicardial fat reduction, increases in expression of heat shock proteins and endoplasmic reticulum stress proteins, mitochondrial adaptation, and the role of sarcolemmal and mitochondrial potassium channels in the contributing to the cardioprotection offered by exercise. …”
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A Comprehensive Review on the Chemical Composition and Pharmacological Activities of Acacia catechu (L.f.) Willd. by Bikash Adhikari, Babita Aryal, Bibek Raj Bhattarai

“…On preliminary assessments, A. catechu is demonstrated as a significant wellspring of bioactive compounds with a wide range of biological and pharmaceutical applications such as antidiabetic, antioxidant, antimicrobial, anticancer, antidiarrheal, anti-inflammatory, antiviral, hepatoprotective, immunomodulatory, and so on. …”
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Bacterial Exopolysaccharides: From Production to Functional Features by Chouhra Talbi, Salma Elmarrkechy, Mourad Youssfi, Sarah Bouzroud, Meryem Belfquih, Aicha Sifou, Nezha Bouhaddou, Bouabid Badaoui, Abdelaali Balahbib, Abdelhakim Bouyahya, Ilhame Bourais

“…The main biological activities recorded up-to-day include antioxidant, anticancer, antiviral, anti-inflammatory, anticancer, antibacterial, immune-modulatory and chelating properties. …”
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Alteration of Phenolic and Volatile Compounds of Tea Leaf Extract by Tyrosinase and β-Glucosidase during Preparation of Ready-to-Drink Tea on Farm by Dea Risfika Faustina, Rachmad Gunadi, Aprilia Fitriani, Supriyadi Supriyadi

“…Incubation of tea leaf extract with tyrosinase produces a high content of theaflavin and good color of tea extract but lowered the antioxidant activity. According to the TF/TR ratio values, tyrosinase treated tea leaf extract was in the best quality tea range. …”
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Chlorophyll Extraction from Microalgae: A Review on the Process Engineering Aspects by Aris Hosikian, Su Lim, Ronald Halim, Michael K. Danquah

“…Additionally, it has antioxidant and antimutagenic properties. This review discusses the process engineering of chlorophyll extraction from microalgae. …”
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Dehydrated and Freeze-dried Peach Fruit: A Prolonged Shelf-life Product through Modern Drying Techniques by Fariborz Habibi, Ali Sarkhosh, Steven A. Sargent, Jeffrey K. Brecht

“…Peaches are known for being a rich source of bioactive compounds, including flavonoids, anthocyanins, carotenoids, phenolic compounds, and vitamins, as well as possessing a high antioxidant activity, all of which are associated with various health benefits. …”
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On the Toxicity of Therapeutically Used Nanoparticles: An Overview by A. El-Ansary, S. Al-Daihan

“…Effect of therapeutically used nanoparticles on cell membrane, mitochondrial function, prooxidant/antioxidant status, enzyme leakage, DNA, and other biochemical endpoints was elucidated. …”
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Effect of Al/Cu Ratio on Microstructure and High-Temperature Oxidation Resistance of Al_xCoCrCu_yFeNi High-Entropy Alloy Coatings by Ling Zhou, Hongxi Liu, Qinghua Zhang, Jiazhu Liang, Yuanrun Peng, Xuanhong Hao, Chen Yang, Yaxia Liu, Yueyi Wang

“…When x = 1.0, the coating showed the best high-temperature antioxidant performance.…”
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Characterization of the bioaccumulation and toxicity of copper pyrithione, an antifouling compound, on juveniles of rainbow trout by Bourdon, Charlotte, Cachot, Jérôme, Gonzalez, Patrice, Couture, Patrice

“…The growth of juveniles was not impacted during the 16 days of exposure for any condition. The activity of antioxidant enzymes (CAT, SOD, GPx) did not respond to exposure to either contaminant. …”
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The Expressions of the Immunity- and Muscle Development-Related Genes of 40-Day-Old Broilers Are Promoted in Response to the <i>In Ovo</i> and Dietary Supplemental Administration o... by Seyed Abolghasem Fatemi, April Waguespack Levy, Edgar David Peebles

“…Effects of <i>in ovo</i> and dietary sources of calcidiol (25(OH)D₃), combined with Marek’s disease vaccine (MDV), on the expression of genes involved with the antioxidant activity, muscle deposition, and immunity in the pectoralis major (P. major) muscle and spleen of 40 d of age (doa) broilers were investigated. …”
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Mechanism of Exogenous Silicon in Enhancing Cold Stress Tolerance in <i>Solanum lycopersicum</i> L. Seedlings: Insights from Resistance and Quality Indicators by Fan Zhang, Yihong Zhao, Yuanbo Zhang, Yu Shi, Leiping Hou, Abid Khan, Ruixing Zhang, Yi Zhang

“…Moreover, it significantly ameliorated the osmotic adjustment and antioxidant capacity of the plants, thereby alleviating the low-temperature stress. …”
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Hubungan Konsumsi Makanan Sumber Antioksidan dan Omega-3 Terhadap Tekanan Darah Masyarakat di Sumatera Barat by Harris Putra Reza, Nur Indrawati Lipoeto, Husnil Kadri

“…The conclusion is no correlation between the consumption of food sources of antioxidants and omega-3 on blood pressure.</em></p><p><strong><em>Keywords:</em></strong><em> </em><em>antioxidant, omega-3, blood pressure</em></p>…”
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Selenomethionine alleviates T-2 toxin-induced articular chondrocyte ferroptosis via the system Xc−/GSH/GPX4 axis by Fang-fang Yu, Juan Zuo, Miao Wang, Shui-yuan Yu, Kang-ting Luo, Tong-tong Sha, Qian Li, Zai-chao Dong, Guo-yu Zhou, Feng Zhang, Xiong Guo, Yue Ba, Yan-jie Wang

“…It is well known that selenomethionine (Se-Met) has antioxidative stress properties and promotes the repair of cartilage lesion, but it remains unclear whether Se-Met can relieve damaged cartilage exposure to T-2 toxin. …”
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Biotechnological Phytocomplex of <i>Zanthoxylum piperitum</i> (L.) DC. Enhances Collagen Biosynthesis In Vitro and Improves Skin Elasticity In Vivo by Giovanna Rigillo, Giovanna Pressi, Oriana Bertaiola, Chiara Guarnerio, Matilde Merlin, Roberto Zambonin, Stefano Pandolfo, Angela Golosio, Francesca Masin, Fabio Tascedda, Marco Biagi, Giulia Baini

“…Biologically, <i>Z. piperitum</i> has antimicrobial, antioxidant, and anti-inflammatory properties, and it is studied for its potential benefits in pain relief and digestive health. …”
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