A systematic review of One Health perspective on the use of antimicrobials in Nigeria by Umulkhairah Onyioiza Arama, Malik Olatunde Oduoye, Bolanle Akanbi-Hakeem, Misha Khan, Polyne Wechuli, Amina Aliyu

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Recent advances in metal-organic frameworks for electrochemical sensing applications by Magesh Kumar Muthukumaran, Muthukumar Govindaraj, Sakthivel Kogularasu, Balasubramanian Sriram, Bharathi Kannan Raja, Sea-Fue Wang, Guo-Ping Chang-Chien, Arockia Selvi J

Subjects: “…Antibiotics…”
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Evaluation of Current Households Management Practices of Solid Wastes from Pharmaceuticals in Soc Trang city, Vietnam by T. T. Tien, N. T. Giao

Subjects: “…antibiotics; disease; medicinal wastes; packaging; Soc Trang…”
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Molecular study of blaCTX-M profile among uropathogenic Proteus mirabilis isolates by Kadhim Jwad Jamin, Hussein O. M. Al-Dahmosi, Sura Ihsan Abed Jabuk

Subjects: “…antibiotics susceptibility…”
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Knowledge, Attitude, and Practice Related to Antibiotic Use among Adult Population in Urban Slums of Burdwan Municipality, Purba Bardhaman District of West Bengal: A Cross-sectional Study by Sayanti Chingri, Sulagna Das, Sukanya Gupta

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Seasonal Determination of Antibiotic-Resistant Microorganisms and Ciprofloxacin Residues in Pork and Chicken Meats Collected from Fresh Markets in Chiang Mai, Northern Thailand by Sirikwan Dokuta, Sumed Yadoung, Sayamon Hongjaisee, Phadungkiat Khamnoi, Sirinya Manochomphu, Bajaree Chuttong, Surat Hongsibsong

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Antibiotic Resistance in Fermented Foods Chain: Evaluating the Risks of Emergence of Enterococci as an Emerging Pathogen in Raw Milk Cheese by Celso Raul Silambo Chaves, Acácio Salamandane, Emília Joana F. Vieira, Cátia Salamandane

“…The deliberate use of antibiotics in dairy farms and the incorrect use of disinfectants in cheese factories contribute to the prevalence of antibiotic-resistant bacteria in cheeses. …”
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Root exudates regulate soil antibiotic resistance genes via rhizosphere microbes under long-term fertilization by Xiujing Guan, Yuhui Li, Yanying Yang, Zihua Liu, Rongguang Shi, Yan Xu

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Empiric antibiotic therapy resistance and mortality in emergency department patients with bloodstream infection: a retrospective cohort study by Leonhard M. von Beck, Gabriella Anna Rapszky, Veronika E. Kiss, Szilard Sandor, Szabolcs Gaal-Marschal, Tamas Berenyi, Csaba Varga, Bank G. Fenyves

“…We aimed to pinpoint risk factors, characterize antibiotic resistance trends, and investigate the association between antibiotic resistance and mortality among patients with bacteremia admitted to the emergency department. …”
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A novel synthetic synovial fluid model for investigating biofilm formation and antibiotic susceptibility in prosthetic joint infections by Amber De Bleeckere, Frits van Charante, Thibault Debord, Stien Vandendriessche, Michiel De Cock, Marte Verstraete, Fabien Lamret, Bram Lories, Jerina Boelens, Fany Reffuveille, Hans P. Steenackers, Tom Coenye

“…For most isolates cultured in SSF2, a reduced susceptibility to the tested antibiotics was observed when compared to susceptibility data obtained in general media. …”
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The changing landscape of antimicrobial resistance and use in South Africa: The need for access to new antibiotics: A position paper by H Finlayson, V Chibabhai, P Jeena, S Kolman, W Lowman, T C Manzini, T Nana, J Nuttall, A Parker, P Skosana, V Ueckermann, A Wise

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New Spectrophotometric and Conductometric Methods for Macrolide Antibiotics Determination in Pure and Pharmaceutical Dosage Forms Using Rose Bengal by Rania A. Sayed, Wafaa S. Hassan, Magda Y. El-Mammli, Abadalla Shalaby

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Assessing the Efficacy of Broad-Spectrum Antibiotics in Controlling Bacterial Contamination in the In Vitro Micropropagation of Ginger (Zingiber officinale Rosc) by Selam Tewelde, Subban Patharajan, Zenebe Teka, Desta Berhe Sbhatu

“…The number of explants killed by the antibiotics increased with increasing the concentration of the antibiotics. …”
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Prevalence and Characterization of Antibiotic-Resistant Staphylococcus aureus Recovered from Pasteurized Cheese Commercialized in Panama City Markets by Fermín Mejía, Nohelia Castro-del Campo, Arleny García, Katerine Rodríguez, Humberto Cornejo, Sara Ahumada-Ruiz, Marcela Soto-Beltrán, Maricela Castillo, Jordi Querol-Audi, Cristobal Chaidez-Quiroz, Alex O. Martínez-Torres

“…Foodborne bacteria, with a high degree of antibiotic resistance, play an important role in the morbidity and mortality of gastrointestinal diseases worldwide. …”
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Cultivable Actinobacteria First Found in Baikal Endemic Algae Is a New Source of Natural Products with Antibiotic Activity by Denis V. Axenov-Gribanov, Daria V. Kostka, Ulyana А. Vasilieva, Zhanna M. Shatilina, Maria E. Krasnova, Ekaterina V. Pereliaeva, Elena D. Zolotovskaya, Maria M. Morgunova, Olga O. Rusanovskaya, Maxim A. Timofeyev

“…Inadequate use of antibiotics has led to spread of microorganisms resistant to effective antimicrobial compounds for humans and animals. …”
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Novel antibiotics against Staphylococcus aureus without detectable resistance by targeting proton motive force and FtsH by She Pengfei, Yang Yifan, Li Linhui, Li Yimin, Xiao Dan, Guo Shaowei, Huang Guanqing, Wu Yong

Subjects: “…antibiotic development…”
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Antibiotic Use among Patients Visiting Primary Hospitals in Northwest Ethiopia: A Multicenter Cross-Sectional Survey by Adeladlew Kassie Netere, Ashenafi Kibret Sendekie

“…The majority (69.5%) of respondents took antibiotics over the past year. Participants practiced inappropriate uses of antibiotics such as medication discontinuation (49.5%), keeping unused antibiotics for future use (35.5%), and sharing medications with/from others (30.1%). …”
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Comment on “Intravitreal Ampicillin Sodium for Antibiotic-Resistant Endophthalmitis: Streptococcus uberis First Human Intraocular Infection Report” by Luigi Toma, Enea Gino Di Domenico, Grazia Prignano, Fabrizio Ensoli

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Assessment of inappropriate use of antibiotics and contributing factors in Awi Administrative Zone, Northwestern Amhara regional State, Ethiopia by Belsti Atnkut, Atalaye Nigussie, Bekele Gebreamanule, Bulti Kumera, Tess Astatkie

“…Objectives: Antibiotic misuse is regarded as the single most significant factor contributing to resistance. …”
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Antibiotics Resistance Pattern of Food-Borne Bacteria Isolated from Ice Cream in Bangladesh: A Multidisciplinary Study by Md Sohel, Moushumi Akter, Md. Fahmid Hasan, Shahin Mahmud, Mohammod Johirul Islam, Ashekul Islam, Khairul Islam, Abdullah Al Mamun

“…The demographic characteristics showed that the degree of symptoms regarding microorganisms mediated disorders and rate of antibiotics intake in ice cream consumers were significantly higher than the nonconsumers. …”
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