Showing 461 - 480 results of 2,918 for search '"antibiotic"', query time: 0.08s Refine Results
  1. 461

    Effect of a multispecies probiotic on reducing the incidence of antibiotic-associated diarrhoea in children: a protocol for a randomised controlled trial by Hania Szajewska, Jan Łukasik

    Published 2018-06-01
    “…Introduction Certain individual probiotic strains have been proven to be effective in reducing the risk of antibiotic-associated diarrhoea (AAD). However, the effects of using multispecies probiotics (MPs) remain unclear. …”
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    Isolation and Identification of Pasteurella multocida and Mannheimia haemolytica from Pneumonic Small Ruminants and Their Antibiotic Susceptibility in Haramaya District, Eastern Ethiopia by Mohammed Abdulkadir, Taju Nigussie, Isayas Asefa Kebede

    Published 2024-01-01
    “…Pasteurella isolates evaluated for antibiotic susceptibility were highly resistant to oxacillin (90.90%), followed by gentamycin (72.72%), and penicillin (63.63%). …”
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    A systematic review of Gram-negative bacterial prevalence and antibiotic resistance in pediatric sepsis: Insights from pediatric intensive care units by Ghada Haidar Ali, Mohammed Abdullah Albariqi, Ahmed Hassan Alhazmi, Abdulrahman Hassan Alasmari, Saeed Mari Nasser

    Published 2024-12-01
    “…Key risk factors identified included previous PICU stays, invasive procedures, and prior antibiotic use. The findings underscore the significant burden of Gram-negative bacterial infections and the high levels of antibiotic resistance in PICUs. …”
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    Measurement of Antibiotic Consumption: A Practical Guide to the Use of the Anatomical Therapeutic Chemical Classification and Defined Daily Dose System Methodology in Canada by James M Hutchinson, David M Patrick, Fawziah Marra, Helen Ng, William R Bowie, Laurie Heule, Mark Muscat, Dominique L Monnet

    Published 2004-01-01
    “…Despite the global public health importance of resistance of microorganisms to the effects of antibiotics, and the direct relationship of consumption to resistance, little information is available concerning levels of consumption in Canadian hospitals and out-patient settings. …”
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