Polyamide Microparticles with Immobilized Enological Pectinase as Efficient Biocatalysts for Wine Clarification: The Role of the Polymer Support by Sandra C. Oliveira, Samuel M. Araújo, Nadya V. Dencheva, Zlatan Z. Denchev

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Influence of surfactant type on the microstructure, mechanical and thermal properties of phenolic foams by Mohammad Hamid Shadnia, Sajad Rasouli, Mohammad Fasihi

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Inorganic Acid Anions in Distilled Alcoholic Beverages: Capillary Electrophoresis with Conductometric Detection by Nataliya V. Shelekhova, Irina M. Abramova, Tamara М. Shelekhova

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Is Amanita phalloides Nephrotoxicity due to Mitochondrial Toxicity? by Jules Weinhard, Justine Serre, Perrine Frère, Clovis Adam, Marie Camille Lafargue, David Buob, Cédric Rafat

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Organotin(IV) trifluoromethanesulfonate chemistry: isolation and characterization of novel 1,10-phenanthroline-based derivatives by Cattey, Hélène, Plasseraud, Laurent

Subjects: “…Trifluoromethanesulfonate anion…”
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