Nutritional health aspects and functional properties of nut yogurt: Future perspectives by Jiangxia Zhai, Yongliang Zhuang, Liping Sun, Ying Gu, Xuejing Fan

“…The increase in lactose intolerance, the rise of veganism, the pursuit of healthy lifestyles, environmental awareness and concern for animal welfare have led to an increase in consumer demand for plant-based yogurts. …”
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Who’s buying organic food and why? Political consumerism, demographic characteristics and motivations of consumers in North Queensland by Breda McCarthy, Laurie Murphy2

“…Variables such as taste, product freshness and animal-welfare were important motivating factors. While consumers have enough knowledge to distinguish between conventionally-grown food and organically-grown foods, there are gaps in the consumer’s level of knowledge about all the requirements for organic standards. …”
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The Tipping Point? The Covid-19 Crisis, Critical Animal Studies and Academic Responsibility by Émilie DARDENNE

“…Does the threat posed by the inappropriate interaction between human and nonhuman animals to human health, animal welfare and global warming make any difference to role of academics? …”
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Rolnictwo ekologiczne a właściwości gleby i jej różnorodność biologiczna by Anna Augustyniuk-Kram

“…Organic farming is also identified with the production of high-quality food, with the improvement of animal welfare, as well as associated with rural development. …”
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Application of Fish Embryo Assay Using Zebrafish and <i>Oryzias latipes</i> for Toxicity Testing and Deriving Water Quality Criteria by Lia Kim, Youn-Joo An

“…However, due to increasing concerns about animal welfare and experimental ethics, there is a growing need for alternative methods to determine substance toxicity in fish. …”
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Linking One Health to 3R. Culture of Care as a bridge towards Russell and Burch's highest goal: Replacement by Katharina Ameli, Eva Raimann, Jaqueline Krüger, Stephanie Krämer

“…The One Health approach, which recognizes the connection between human, animal and environmental health, is also often criticized for prioritizing human health over animal welfare. This article aims to show how the One Health approach can be consistently extended to interdisciplinarity and intersectionality to include animals as stakeholders in the debate. …”
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Situation factors in purchasing organic food by Čolović Milica, Mitić Vladimir

“…The most common motives of consumers for buying organic food are concern for health, absence of pesticides and chemical agents, concern for animal welfare and environmental protection, better quality of organic food and backup to the local economy. …”
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Lamb survivability: a new approach to an old problem by Carrie S. Wilson, Natalie L. Cherry, J. Bret Taylor

“…Lamb survivability is an important trait from both an economic and animal welfare perspective. Five breeds at the U.S. Sheep Experiment Station were evaluated for survival to weaning and included 74,448 records from 43 years. …”
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La primatologie actuelle et future, perspectives pluridisciplinaires by Jérôme Grenèche

“…First, in a perspective of fundamental research primarily aimed at a better understanding of the subjective world of our closest relatives, then for purposes of animal-welfare and conservation of captive individuals. …”
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Evidence for the communicative function of human-directed gazing in 6- to 7-week-old dog puppies by Stefanie Riemer, Alina Bonorand, Lisa Stolzlechner

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Dog Bite Injuries: Primary and Secondary Emergency Department Presentations—A Retrospective Cohort Study by Carmen A. Pfortmueller, Anastasios Efeoglou, Hansjakob Furrer, Aristomenis K. Exadaktylos

“…Dog bites in humans are a complex problem, embracing both public health and animal welfare. The primary aim of this study is to examine primary and secondary presentations related to dog bite injuries in adults. …”
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Dairy calves provided with environmental enrichment are more active, playful and have fewer feeding interruptions by Francesca Occhiuto, Jorge A. Vázquez-Diosdado, Matthew Thomas, Emma R. Gayner, Andrew J. King, Jasmeet Kaler

“…Abstract Concerns for farm animal welfare have led to the use of environmental enrichment to stimulate natural behaviours and promote positive emotions. …”
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Socio‐economic evaluation of human–dog coexistence: A 40,000 years history by Mohammad Fallahi, Ali Akbar Masoudi, Rasoul Vaez Torshizi, Ali Maghsoudi

“…This research emphasizes the importance of strategies to balance the benefits of this coexistence that promote human and animal welfare.…”
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RHINITIS: A SHORT REVIEW by Felix Daniel Lucaci, Sorin Marian Mârza, Radu Lăcătuș, Robert Cristian Purdoiu

“…The condition manifests with diverse clinical symptoms, including nasal discharge, sneezing, congestion, and, in chronic cases, reduced olfactory function, significantly impacting animal welfare. The etiology encompasses infectious agents such as viruses (e.g., canine distemper virus, feline herpesvirus), bacteria (Bordetella bronchiseptica, Pasteurella spp.), and fungi (Aspergillus fumigatus), as well as non-infectious factors like allergies, foreign bodies, and idiopathic lymphoplasmacytic rhinitis. …”
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Microalgal proteins as ingredients for creating dairy mimetic products: Prospects for substituting bovine milk proteins by Jayani Samarathunga, Thi Phuong Linh Le, Max Gabard, Katrina Strazdins, Jeroen Rens, Benu Adhikari

“…Growing concerns about the sustainability of food supply and animal welfare have fueled increased interest in dairy mimetic products. …”
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THE IMPACT OF COVID-19 ON HUMAN-PET RELATIONSHIPS IN MALAYSIA AND INDONESIA: A PUBLIC SENTIMENT ANALYSIS by Nazhan Ilias, Fathrurahiman Saidin, Nur Indah Ahmad, Moniza Waheed, Murni Wan Mohd Noor, Mokrish Ajat

“…Furthermore, due to the lack of awareness about the disease's characteristics, numerous cases of violations of animal welfare occurred. The study is focused on the macro-level analysis regarding the impact of COVID-19 on human-pet interactions in Malaysia and Indonesia. …”
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The Effect of Gentle Handling on Depressive-Like Behavior in Adult Male Mice: Considerations for Human and Rodent Interactions in the Laboratory by Caroline Neely, Christina Lane, Julio Torres, Jane Flinn

“…Although handling is not standardized across labs, consistent gentle handling allows for less challenging behavioral testing, better data collection, and overall improved animal welfare.…”
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Electronic petitions in France on the material of Change.org, a non-governmental e-petition platform by K. V. Bannikov, N. K. Radina, O. A. Smirnova, D. V. Shavarova

“…In addition, Change.org is actively registering electronic petitions on issues related to crime and terrorism, discrimination, the environment, the economy and animal welfare. Electronic petitions about problems of culture, sports and problems of confessional relations are recorded relatively rarely. …”
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Evaluation of the effects of maintaining a moderate humidity (50–60%) and increased air movement on litter moisture and footpad health in a commercial broiler house by C.T. Mou, M. Czarick, III, B.D. Fairchild

“…Although there are methods to help reduce the occurrence of high litter moisture, such as ventilation and proper drinker management, these methods need to evolve due to increasing consumer demands and more stringent animal welfare guidelines. A potentially cost-effective method may be ventilating houses to maintain a moderate RH level (60% or lower) and increasing the amount of air movement (150 ft/min) over the litter surface through circulation fans. …”
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Welfare and research: automatic cognitive testing in social groups in macaques in the laboratory by Christophe Jouy, Nicolas Souedet, Didier Thenadey, Philippe Hantraye, Romina Aron Badin

“…Primate cognitive behavior in the laboratory has often been evaluated by housing subjects individually or isolating them and by imposing fluid or dietary restrictions to increase the subject’s motivation to work. Advances in animal welfare have significantly changed the way in which research institutions house primates in terms of space and numbers, accompanied by enrichment programs with novel objects and food that break with traditional feeding habits. …”
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