Manganese biofortification in grapevine by foliar spraying improves volatile profiles of Cabernet Sauvignon grapes and wine sensory traits by Ruihua Ren, Miaomiao Wang, Lijian Zhang, Fuxian Ren, Bowei Yang, Huangzhao Chen, Zhenwen Zhang, Qingqing Zeng

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‘Tobolyak’: an oat cultivar for universal use by M. N. Fomina, Yu. S. Ivanova, O. A. Pay, N. A. Bragin

“…An urgent problem is the development and introduction of cultivars for universal use that can meet the demand of animal husbandry for various types of feed and that of food industry for raw materials. …”
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Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye by Yener Ataseven, Şule Coşkun Cevher, Celal Cevher

“…Due to these difficulties, 16.5% of the farmers stated that if the first shock effect of the pandemic restrictions continues and this shock effect continues, they will abandon the current main agricultural branches of animal husbandry and vegetable growing. Fruit growing and switch to other farming branches that require less input and labor for agricultural production. …”
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Protease and <i>Bacillus coagulans</i> Supplementation in a Low-Protein Diet Improves Broiler Growth, Promotes Amino Acid Transport Gene Activity, Strengthens Intestinal Barriers,... by Junlong Niu, Yingying Qiao, Xiaopeng Yang, Xiaoshuang Chen, Hongfei Li, Yongpeng Guo, Wei Zhang, Zhixiang Wang

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Archaeozoological material from the Late Antique fortified settlement near the modern-day town of Dimovo, northwestern Bulgaria by Zlatozar Boev, Alexander Manev, Alexander Harizanov, Ivaylo Dedov

“…A total of 14,045 fragments of animal remains representing 50 taxa were identified from these two field seasons. Along with animal husbandry, hunting still had a significant place. …”
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Socio-economic analysis of ovine livestock farms supported by the young farmer project within the scope of rural development by Muharrem Satar, Engin Sakarya

“…<p> <b>Results: </b>It has been determined that the ratio of the enterprises that continue their activities is 85.1%; 87% of the determination of these businesses that continue their activities to continue animal husbandry although approximately one year has passed since the control, inspection and sanction period of the enterprises visited within the scope of the research. …”
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High-level biosynthesis and purification of the antimicrobial peptide Kiadin based on non-chromatographic purification and acid cleavage methods by Liangjun Zheng, Fengyi Yang, Chen Wang, Muhammad Zafir, Zishuo Gao, Pilong Liu, Fatma A. El-Gohary, Xin Zhao, Huping Xue

“…Abstract Antimicrobial peptides (AMPs) are renowned for their potent bacteriostatic activity and safety, rendering them invaluable in animal husbandry, food safety, and medicine. Despite their potential, the physiological toxicity of AMPs to host cells significantly hampers their biosynthetic production. …”
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Using selective NIR wavelengths in portable devices to evaluate the chemical composition of cattle feeds by Lorenzo Serva, Luisa Magrin, Giovanni Chillemi, Giorgio Marchesini, Daniele Pietrucci, Francesco Renzi, Riccardo Valentini, Igino Andrighetto, Marco Milanesi

“…Although portable instruments are generally more affordable than benchtop equipment, the current costs of purchasing and maintaining these tools may still be prohibitive for small and medium-sized animal husbandry businesses. This makes their widespread adoption economically unsustainable for many farms. …”
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Molecular Detection of Coxiella burnetii in Ticks Isolated from Domestic Animals in Slaughterhouses and Farms, Shahr-E-Rey, Tehran, Iran by Pedram Talaie, Maryam Tavassoli, Ehsan Mostafavi, Zakiyeh Telmadarraiy, Mahdi Rohani, Saber Esmaeili, Mohammad Mehdi Sedaghat

“…Methods: From December 2016 to November 2017, 179 ticks were collected on sheep at animal husbandry facilities and slaughterhouses located in Shahr-e-Rey, Tehran Province. …”
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Physico-Chemical Characteristics and Sensory Quality of Dry Fermented Sausages with Flaxseed Oil Preparations by Stajić Slaviša, Stanišić Nikola, Lević Steva, Tomović Vladimir, Lilić Slobodan, Vranić Danijela, Jokanović Marija, Živković Dušan

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First report of Ophidascaris spp. (Class: Nematode) Infection in Wild-Caught Javanese Keelback Water Snake (Fowlea melanzostus) in Banyuwangi District by Aditya Yudhana, Elma Salsabila Putri, Ragil Angga Prastiya, Maya Nurwartanti Yunita, Bodhi Agustono, Prima Ayu Wibawati

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Porcine transient receptor potential channel 1 promotes adipogenesis and lipid deposition by Yu Fu, Xin Hao, Jingru Nie, Peng Shang, Xinxing Dong, Bo Zhang, Dawei Yan, Hao Zhang

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Klanceng Honey (Tetragonula laeviceps): Its effect on fasting blood glucose, lipid and hematological profiles, and pancreatic histopathology of diabetic rats by Agussalim, Nafiatul Umami, Nurliyani, Wan Iryani Wan Ismail, Dewi Masyithoh, Ustadi, Ali Agus

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Un plomb inscrit de Saint-Couat-d’Aude (Aude) : des pérégrins sur le territoire de Narbonne by Julien Aliquot, Michel Feugère

“…Moreover, it is not clear whether their activity was related to trade, crafts, agriculture or animal husbandry. Despite these uncertainties, the list from Saint-Couat-d’Aude enriches the epigraphic corpus of the Roman colony of Narbo Martius. …”
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Pyrroloquinoline Quinone Improved Boar Sperm Quality via Maintaining Mitochondrial Function During Cryopreservation by Shanpeng Wang, Qi Wang, Lingjiang Min, Hailiang Cao, Adedeji O. Adetunji, Kaifeng Zhou, Zhendong Zhu

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Heterologous expression of SpsTAC2 in Arabidopsis affected branch angle and secondary vascular system development by Fangshu Niu, Mengru Yuan, Hongxia Zhao, Zhi Pang, Jie Yan, RuiXie Ning, Lin Shi, Fengqiang Yu, Dongshan Wei, Rong Yang, Runming Zhang, Haifeng Yang

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Genetic variation in zona pellucida-3 (ZP3) gene and its association with litter size variation in Kari sheep by Izaz Ali, Muhammad Ibrahim, Sohail Ahmad, Sher Hayat Khan, Ihtesham Ul Haq, Ibrahim A. Alhidary, Rifat Ullah Khan, Naseer Khan Momand, Marco Ragni

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Effect of Allium mongolicum Regel Powder Addition to the Diet and Aging Time on Physicochemical Properties and Antioxidant Capacity of Angus Beef by XIE Yaodi, GAO Huixia, HE Jianjian, SUN Chenxu, YU Aihuan, YAO Haibo, XU Lei, HU Jinsheng, WANG He, DUAN Yueyan, TANG Defu, LEI Zhaomin, LIU Wangjing

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Long-chain chlorinated paraffins (LCCPs) exposure induces apoptosis in primary chicken embryo hepatocytes through oxidative stress by Haochu Deng, Yezi Taishi, Guoxia Wang, Yuebing Kong, Ruoting Zhang, Xin Zheng

“…Recently, their environmental impact has escalated, exacerbating challenges in animal husbandry and contributing to pollution from the food industry, which poses certain risks to animal growth and development. …”
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Airborne Mapping of Atmospheric Ammonia in a Mixed Discrete and Diffuse Emission Environment by David M. Tratt, Clement S. Chang, Eric R. Keim, Kerry N. Buckland, Morad Alvarez, Olga Kalashnikova, Sina Hasheminassab, Michael J. Garay, Yaning Miao, William C. Porter, Francesca M. Hopkins, Payam Pakbin, Mohammad Sowlat

“…Airborne longwave-infrared (LWIR) hyperspectral imagery acquisitions were coordinated with stationary and mobile ground-based in situ measurements of atmospheric ammonia in regions surrounding California’s Salton Sea, an area of commingled intensive animal husbandry and agriculture operations that is encumbered by exceptionally high levels of persistent ammonia and PM_2.5 pollution. …”
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