Quail carcass quality with Pseudomonas putida bioemulsifier in effervescent tablet form through drinking water by Achmad Firman Maulana, Abdul Hafiizh Nashrulloh Ali, Abdi Eka Robbich Fahrudin, Muhammad Adam Ridho Hakiki, Niati Ningsih, Suci Wulandari, Dadik Pantaya

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Revenir sur l’exemplarité de Vittel : formes et détours de l’écologisation d’un territoire agricole by Florence Hellec

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A cross‐project defect prediction method based on multi‐adaptation and nuclear norm by Qingan Huang, Le Ma, Siyu Jiang, Guobin Wu, Hengjie Song, Libiao Jiang, Chunyun Zheng

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Évaluation de la qualité paysagère dans l’aménagement urbain by Cedissia About-de Chastenet

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TCP-friendly streaming medium transmitting mechanism in wireless network by CHEN Zhi-gang, DENG Xiao-heng, ZHANG Lian-ming, ZHAO Ming

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Impact of a Carvacrol Treatment on Post-Harvest Ripening Quality and Cell Wall Metabolism in the Kiwifruit by Donglan Luo, Xiaogang Wang, Tingting Mi, Jianye Chen, Liangjie Ba, Sen Cao

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The microbiome of Total Suspended Particles and its influence on the respiratory microbiome of healthy office workers by Giulia Solazzo, Sabrina Rovelli, Simona Iodice, Matthew Chung, Michael Frimpong, Valentina Bollati, Luca Ferrari, Elodie Ghedin

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Les multiples facettes des inégalités écologiques by Lionel Charles, Cyria Emelianoff, Cynthia Ghorra-Gobin, Isabelle Roussel, François-Xavier Roussel, Helga-Jane Scarwell

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IQNet: Image Quality Assessment Guided Just Noticeable Difference Prefiltering for Versatile Video Coding by Yu-Han Sun, Chiang Lo-Hsuan Lee, Tian-Sheuan Chang

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Multicriteria decision making-based approach to classify loose-leaf teas by Eszter Benes, Attila Gere

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THE IMPACT OF HRM PRACTICES ON SERVICE QUALITY IN CUSTOMER-FACING BUSINESSES by Salem Alqarni

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Gap analysis of maternity service quality and associated factors at a maternity hospital in northwest Iran: a cross-sectional survey using SERVQUAL and HEALTHQUAL questionnaires by Parnian Rahimi, Farzaneh Miri, Alireza Hajizadeh, Azadeh Anbari, Jafar Sadegh Tabrizi, Edris Kakemam

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Enhancing educational quality during MBKM implementation by Khairul Bariyyah, Laily Tiarani Soejanto, Leny Latifah, Eva Kartika Wulan Sari, Ifdil Ifdil

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The properties of kashar cheese produced with added rennet casein by Abdullah Badem, Gürkan Uçar

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Validation of Indonesian Graves’ Ophthalmopathy Quality of Life Questionnaire and Its Association with Clinical Activity and Severity of Graves’ Ophthalmopathy by Cecilia Anggraini, Syntia Nusanti, Dicky Levenus Tahapary, Levina Chandra Khoe

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Contaminants in the Urban Environment: Microplastics by Maia McGuire, Yun-Ya Yang, Ignacio A. Rodriguez-Jorquera, Gurpal S. Toor, Alexander J. Reisinger

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Study of Life Events and Quality of Life in Patients of Major Depressive Disorder by Alkesh Patil, Aparna Sengupta, Ashwini Mule, Sagar Karia

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Research on the cloud services provider-oriented services selection method by Yun-yong ZHANG, Su-fen LI, Jun WU, Bing-yi FANG

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Towards Equitable Diabetes Care: A Global Perspective on Quality Measurement Exchange by Alon Rasooly, Orly Manor, Ruitai Shao, Moriah E. Ellen, Nadav Davidovitch

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The Effects of Maternal Depression on Children with Primary Monosymptomatic Nocturnal Enuresis by Bahar Çaran, Duygu Hacıhamdioğlu, Gamze Özgürhan

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