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Reducing Dietary Protein Levels with Amino Acid Supplementation in Duroc Sire Line Finishing Pigs: Growth Performances, Carcass and Meat Traits and Nitrogen Balance in Males and Fe...
Published 2024-12-01Subjects: “…amino acid supplementation…”
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2
Optimization of Solid Lipid Microcapsule Matrix for Enhanced Release and Bioavailability of L-Lysine in Swine
Published 2025-06-01Subjects: Get full text
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3
Productive, Physiological, and Environmental Implications of Reducing Crude Protein Content in Swine Diets: A Review
Published 2024-10-01Subjects: Get full text
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4
The Role of Glutamine in Muscle Regeneration and Recovery: A Literature Review
Published 2025-04-01Subjects: Get full text
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5
Impact of amino acid supplementation on hydroponic lettuce (Lactuca sativa L.) growth and nutrient content
Published 2025-05-01Subjects: Get full text
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6
Low-Protein Diet Supplemented with Amino Acids Can Regulate the Growth Performance, Meat Quality, and Flavor of the Bamei Pigs
Published 2025-03-01Subjects: Get full text
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Peri-operative protein or amino acid supplementation for total joint arthroplasty: a systematic review and meta-analysis
Published 2025-05-01Subjects: Get full text
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8
Synergistic effects of Bacillus subtilis QST 713 and L-arginine supplementation during late gestation on reproductive performance in Landrace × Yorkshire sows: A randomized control...
Published 2025-07-01Subjects: “…amino acid supplementation…”
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Optimized Amino Acid-Enhanced Medium for Efficient L-Asparaginase II Production in <i>E. coli</i>: From Shake Flask to Bioreactor
Published 2025-04-01Subjects: Get full text
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