THE EFFECT OF HEMP PRЕSS CAKE FLOUR ON FATTY ACIDS COMPOSITION AND MICROBIOLOGICAL QUALITY OF GLUTEN FREE BREAD by GJORE NAKOV, NATALIJA ATANASOVA-PANCEVSKA, SILVIYA IVANOVA, MARIA NIKOLOVA, IVAN DIMOV, MARKO JUKIĆ, JASMINA LUKINAC

Get full text

GIS BASED DECISION SUPPORT SYSTEM FOR SEISMIC RISK IN BUCHAREST. CASE STUDY – THE HISTORICAL CENTRE by DIANA GHEORGHE, IULIANA ARMAS

Get full text

ERGONOMIC EVALUATION OF PACKAGING WORKERS’ POSTURE IN A FOOD MANUFACTURING COMPANY by SALAMI OLASUNKANMI ISMAILA, YUSUF ADEYEMI SALAMI, SIDIKATU IBIYEMI KUYE, OLAWALE USMAN DAIRO, NURUDEEN OLATUNDE ADEKUNLE

Get full text

Contribuciones de la Universidad de las Ciencias de la Salud en Venezuela a la Educación Médica by Pedro Miguel Milián Vázquez, María del Carmen Romero Sánchez

“…Las bases legales, teóricas y metodológicas de esta se sustentan en el proyecto Alma Mater y, de manera particular, en las experiencias normativas, metodológicas, didácticas e instrumentales de estos dos programas. …”
Get full text

Expert insights on Hodgkin’s lymphoma development in an activated PI3K delta syndrome patient undergoing leniolisib treatment by Francesca Conti, Francesca Conti, Mattia Moratti, Mattia Moratti, Elena Sabattini, Pier Luigi Zinzani, Pier Luigi Zinzani

Get full text

DESIGN ANALYSIS OF A LOW-COST PARABOLIC ANTENNA FOR DEVELOPING NATION by FRANK ONAIFO, ALEXANDER AKPOFURE OKANDEJI, FISAYO IDOWU, OMOWUMMI GRACE OLASUNKANMI, OLAWALE OLALUWOYE, OLAOLU FOLORUNSHO

Get full text

PER UNA DIDATTICA ESPLICITA DEL PARLATO AGLI STUDENTI UNIVERSITARI. UN’INTRODUZIONE AL PROGETTO PARLARE ALL’UNIVERSITÀ by Yahis Martari

Get full text

EVALUATION OF THE GROUNDWATER QUALITY IN A CLOSED INDUSTRIAL LANDFILL by SENOU ISSAKA, NARCIS BÂRSAN, VALENTIN NEDEFF, SOME N. ANTOINE, NACRO H. BISMARCK

Get full text

MATHEMATICAL MODEL OF RESOURCE-SAVING PRODUCTION TECHNOLOGY OF BAKED GOODS WITH AMARANTH FLOUR by ANASTASIA SHISHKIN, MADINA SADYGOVA, MARIA BELOVA, TATYANA KIRILLOVA

Get full text

Sex Differences Associated with Primary Biliary Cirrhosis by Daniel S. Smyk, Eirini I. Rigopoulou, Albert Pares, Charalambos Billinis, Andrew K. Burroughs, Luigi Muratori, Pietro Invernizzi, Dimitrios P. Bogdanos

Get full text

INFLUENCE OF SCREENING BLOCK SUPPORTING WAY ON THE BEHAVIOUR OF A SOLID PARTICLE ON AN OSCILLATING SURFACE by EMILIAN MOŞNEGUŢU, VALENTIN NEDEFF, NARCIS BÂRSAN, ALEXANDRA-DANA CHIŢIMUŞ, DRAGOŞ RUSU

Get full text

SYNTHESIS AND INFRARED STUDY OF SOME PHENYLPHOSPHONATE, DIPHENYLPHOSPHINATE AND ACETATOPHOSPHONATE NEW ORGANOTIN (IV) DERIVATIVES AND ADDUCTS by MODOU SARR, AMINATA DIASSE-SARR, LIBASSE DIOP

Get full text

Long-term monitoring of plant diversity data in the “Montagna di Torricchio” Strict Nature Reserve, Italyb2share - EUDAT by Marco Cervellini, Leonardo Salvatori, Stefano Chelli, Federico Maria Tardella, Alessandro Chiarucci, James L. Tsakalos, Giandiego Campetella, Maura Francioni, Luciano Ludovico Maria De Benedictis, Roberto Canullo

Get full text

CONTRIBUTIONS TO THE STUDY OF MILK QUALITY FROM VARIOUS CATTLE BREEDS by CLAUDIA PÂNZARU, RĂZVAN MIHAIL RADU-RUSU, MARIUS GHEORGHE DOLIȘ, MARIANA NISTOR, VASILE MACIUC, MĂDĂLINA ALEXANDRA DAVIDESCU

Get full text

Automation of image processing through ML algorithms of GRASS GIS using embedded Scikit-Learn library of Python by Polina Lemenkova

Get full text

Exploring the Potential of <i>Posidonia oceanica</i> Fibers in Eco-Friendly Composite Materials: A Review by Cristiano Fragassa, Ana Pesic, Sara Mattiello, Ana Pavlovic, Carlo Santulli

Get full text

INSIGHT INTO THE IMPLEMENTATION OF THE IFS FOOD VERSION 8 REQUIREMENTS IN THE FOOD SAFETY MANAGEMENT SYSTEM: KEY STEPS AND BENEFITS by MARIANA-LILIANA PĂCALĂ, CIPRIAN CĂPĂȚÂNĂ, SIMONA OANCEA

Get full text

LA FORMAZIONE PLURILINGUE DI OPERATORI DELLA RISTORAZIONE E DEL TURISMO: ASPETTI METODOLOGICI E COMPITI DIDATTICI PER LA TELECOLLABORAZIONE by Emanuela Paone

Get full text

SYNTHESIS AND CHARACTERIZATION BY INFRARED AND MOSSBAUER SPECTROSCOPIES OF SOME NEW SnR2 (R = Me, Ph, Bu) RESIDUE CONTAINING ARBOXYALKYLPHOSPHONATE ADDUCTS AND DERIVATIVES by MOUHAMADOU SEMBENE BOYE, MOUHAMADOU BIRAME DIOP, MODOU SARR, AMINATA DIASSE-SARR, LIBASSE DIOP, ALAIN WATTIAUX

Get full text

„Muzyka w sercu. Serce dla muzyki”. Wpływ Stanisława Węsławskiego na rozwój życia muzycznego w Wilnie okresu dwudziestolecia międzywojennego by Przemysław Dąbrowski

“…Swoje teksty publikował w „Dzienniku Wileńskim”, „Alma Mater Vilnensis”, „Gazecie Warszawskiej”, „Przeglądzie Muzycznym”, „Muzyce Współczesnej” i „Muzyce”. …”
Get full text