Introducing Solid Foods by Linda B. Bobroff

“…This revision includes updated feeding recommendations throughout and adds a section on food allergies. Includes information on finding reliable local sources for more information and recommended resources. …”
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Small Bowel Review: Part II by ABR Thomson, JA Thomson, MJ Ropeleski, GE Wild

“…Topics discussed are enterocyte proliferation and growth factors; amino acids, peptides and allergies; motility; salt and water absorption and secretion – diarrhea; vitamins and minerals; early development and ageing of the intestine; and ethanol effects.…”
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Introducing Solid Foods by Linda B. Bobroff

“…This revision includes updated feeding recommendations throughout and adds a section on food allergies. Includes information on finding reliable local sources for more information and recommended resources. …”
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FIRST CONTRIBUTION TO INVENTORY OF PLANTS WITH ALLERGENIC POLLEN IN THE MAADID REGION (M'SILA, ALGERIA) by Rebbas Khellaf, Hafsa Boubekeur, Sabah Larit, Saliha Benhissen

“…The allergenic pollen flora of the Maadid region includes 59 species belonging to 19 botanical families and 44 genera and is represented by 47 anemophilous species and 12 entomophilous species responsible for allergies. This flora was inventoried during March to April 2019. …”
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An automated information extraction model for unstructured discharge letters using large language models and GPT-4 by Robert M. Siepmann, Giulia Baldini, Cynthia S. Schmidt, Daniel Truhn, Gustav Anton Müller-Franzes, Amin Dada, Jens Kleesiek, Felix Nensa, René Hosch

“…In the first experiment, primary diagnoses were identified with 85% accuracy and secondary diagnoses with 55.8%. Medications and allergies were extracted with 85.9% and 100% accuracy, respectively. …”
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Nontyphoidal Salmonella Gastroenteritis in a Tertiary Children’s Hospital in Southern China: Characteristics and Dietary Considerations by Lu Ren, Min Yang, Lanlan Geng, Peiyu Chen, Huan Chen, Sitang Gong, Ding-You Li

“…There have been no reports of the prevalence of lactose intolerance or food allergies in children with nontyphoidal Salmonella infection. …”
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Introduciendo Alimentos Sólidos by Linda B. Bobroff

“…This version is updated with new color clip-art, new recommendations, and revised wording throughout, plus a new section on food allergies. Published by the UF Department of Family Youth and Community Sciences, October 2006. …”
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Introduciendo Alimentos Sólidos by Linda B. Bobroff

“…This version is updated with new color clip-art, new recommendations, and revised wording throughout, plus a new section on food allergies. Published by the UF Department of Family Youth and Community Sciences, October 2006. …”
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A Comprehensive Look at the Possibilities of Edible Insects as Food in Europe – a Review by Mlcek Jiri, Rop Otakar, Borkovcova Marie, Bednarova Martina

“…Risks are also mentioned, as well as allergies, toxicity, and other aspects of the breeding and use of edible insects. …”
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Contribution of Regulatory T Cell Methylation Modifications to the Pathogenesis of Allergic Airway Diseases by Jiani Li, Jichao Sha, Liwei Sun, Dongdong Zhu, Cuida Meng

“…., cytosine methylation at the promoter region of the transcription factor, Forkhead Box P3) have been found to be closely associated with allergic diseases, including allergic rhinitis, asthma, and food allergies. In this study, we highlighted the recent evidence on the contribution of epigenetic modifications in Treg cells to the pathogenesis of allergic diseases. …”
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e-SCP-ECG+ Protocol: An Expansion on SCP-ECG Protocol for Health Telemonitoring—Pilot Implementation by George J. Mandellos, Michael N. Koukias, Ioannis St. Styliadis, Dimitrios K. Lymberopoulos

“…It introduces new sections into SCP-ECG structure for transferring data for positioning, allergies, and five additional biosignals: noninvasive blood pressure (NiBP), body temperature (Temp), Carbon dioxide (CO2), blood oxygen saturation (SPO2), and pulse rate. …”
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Eosinophilic Gastroenteritis: Case Report and Review in Search for Diagnostic Key Points by Guillermo López-Medina, Manuel Gallo, Alejandro Prado, Iliana Vicuña-Honorato, Roxana Castillo Díaz de León

“…Hereby we present the case of a 29-year-old male without history of allergies who was evaluated for unspecific gastrointestinal symptoms, without relevant findings on physical examination and presenting an initial complete blood count (CBC) with severe eosinophilia. …”
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Immunity and Tolerance Induced by Intestinal Mucosal Dendritic Cells by Julio Aliberti

“…A potential result of unbalanced tolerogenic versus proinflammatory responses mediated by dendritic cells is associated with chronic inflammatory conditions, such as Crohn’s disease, ulcerative colitis, food allergies, and celiac disease. Herein, we review the dendritic cell population involved in mediating tolerance and immunity in mucosal surfaces, the progress in unveiling their development in vivo, and factors that can influence their functions.…”
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Nocardia spp. Pneumonia in a Solid Organ Recipient: Role of Linezolid by George Mwandia, Hari Polenakovik

“…This case highlights the need for alternative therapies for nocardiosis for patients that cannot be treated with sulphonamides due to allergies or/and infection with multidrug-resistant pathogens. …”
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Biological Properties and the Role of IL-25 in Disease Pathogenesis by Yuwan Liu, Zewei Shao, Guoqiang Shangguan, Qingli Bie, Bin Zhang

“…IL-17A, a prototype member of this family, is involved in the pathogenesis of allergies, autoimmune diseases, allograft transplantations, and malignancies. …”
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Ultrasound and Thermosonication as Promising Technologies for Processing Plant-Based Beverages: A Review by Dalia M. Sotelo-Lara, Genaro G. Amador-Espejo, Diego F. Álvarez-Araiza, Alondra K. Cordero-Rivera, Karla G. Millán-Quintero, Rocío Campos-Vega, Rita M. Velázquez-Estrada

“…Increasing number of consumers are opting for these beverages due to lactose intolerance, milk protein allergies or lifestyle. In this regard, different emerging technologies have been investigated to solve problems such as shelf life, nutritional and emulsion stability as well as sensory acceptability, without using high temperatures since heat treatments decrease the content of some bioactive compounds. …”
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Intestinal Permeability Assays: a Review by A. A. Iakupova, S. R. Abdulkhakov, R. K. Zalyalov, A. G. Safin, R. A. Abdulkhakov

“…The assay and result standardisation will facilitate practice in functional and organic intestinal diseases, as well as allergies, diabetes mellitus, non-alcoholic fatty liver disease and some other illnesses.…”
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Impact of Early-Life Microbiota on Immune System Development and Allergic Disorders by Norbert Dera, Katarzyna Kosińska-Kaczyńska, Natalia Żeber-Lubecka, Robert Brawura-Biskupski-Samaha, Diana Massalska, Iwona Szymusik, Kacper Dera, Michał Ciebiera

“…<b>Background</b>: The main aim of the review was to demonstrate the influence of the microbiota of the mother, fetus and newborn on the functioning of the immune system in the context of allergies and asthma. <b>Methods</b>: We reviewed and thoroughly analyzed the content of over 1000 articles and abstracts between the beginning of June and the end of August 2024. …”
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Site-specific N-glycosylation characterization and allergenicity analysis of globulin-1 S allele from wheat by Linglin Fu, Rongrong Wang, Jinru Zhou, Chong Wang, Yanbo Wang

“…N-glycans in many proteins are of great concern because of their strong association with food allergies. Triticum aestivum (bread wheat), a major food crop, is known as one of the “Big Eight” allergenic groups. …”
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NSAIDs in the Treatment of Adult Asthma: Sodium Cromoglycate and Nedocromil Sodium by Michel-Y Rouleau

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