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121
The Future of Harmful Algal Blooms in Florida Inland and Coastal Waters
Published 2018-02-01“… Microscopic algae in oceans and inland waters sometimes grow to excessive levels called “blooms.” …”
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122
On Recent Developments in Biosynthesis and Application of Au and Ag Nanoparticles from Biological Systems
Published 2022-01-01“…Hence, it discusses their numerous biomedical applications and separating Au and Ag nanoparticles from plants, bacteria, fungi, and algae.…”
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123
Environmental DNA-based assessment of multitrophic biodiversity in a typical river located in the Loess Plateau, China: Influence of PAHs and suspended sediments
Published 2025-01-01“…In terms of biodiversity, the richness and Shannon index of algae (Chlorophyta and Dinophyceae) were positively associated with acenaphthene (ACE) levels. …”
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124
A Beginner’s Guide to Water Management — Color
Published 2004-03-01“…As this circular explains, changes in color can affect the biological productivity of a waterbody including the abundance of aquatic plants and/or algae. However, readers will also learn that most of these changes are the result of natural processes that occur within the watershed. …”
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125
Correction: Antioxidants from microalgae and their potential impact on human well-being
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126
Herbivore functions in the hot-seat: Resilience of Acanthurus triostegus to marine heatwaves.
Published 2025-01-01“…., marine heatwaves and long-term ocean warming) by helping to maintain reefs in a coral-dominated state via the removal of algae. However, as thermally sensitive ectotherms, rising thermal stress may also pose a serious threat to these fishes and the critical ecosystem functions they deliver. …”
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127
Al2O3 Nanoparticles Promote the Removal of Carbamazepine in Water by Chlorella vulgaris Immobilized in Sodium Alginate Gel Beads
Published 2020-01-01“…The algae beads exhibited excellent CBZ removal ability even after three recycles. …”
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128
Effects of poultry by-product meal and complete replacement of fish oil with alternative oils on growth performance and gut health of rainbow trout (Oncorhynchus mykiss): a FEEDNET...
Published 2024-10-01“…The combination of PBM and natural algae oil was well tolerated by the trout and showed no negative effects on gut health. …”
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129
Fungal- and Algal-Derived Synthesis of Various Nanoparticles and Their Applications
Published 2022-01-01“…Nanoparticles synthesis through biological mediated methods with a particular focus on the processes mediated by fungi and algae is discussed, which systematically reviews nanoparticle characterization, composition, synthesis methods, and, lastly but not least, the applications of NPs across five different categories to provide a reference for future research. …”
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130
Sediment Remediation for Ecosystem in Eutrophic Lakes
Published 2002-01-01“…Results show that two effects on water quality purification, the sediment washout effect and the elution control effect, can be induced by this system, and the biota inhabiting the lake is therefore shifted into an oligotrophic aspect, from blue algae to green algae and/or diatoms.…”
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131
A Beginner’s Guide to Water Management — Color
Published 2004-03-01“…As this circular explains, changes in color can affect the biological productivity of a waterbody including the abundance of aquatic plants and/or algae. However, readers will also learn that most of these changes are the result of natural processes that occur within the watershed. …”
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132
Isopods in the Bioremediation of Invasive Seaweeds? First Experience with the Seaweed <i>Rugulopteryx okamurae</i> Mass Dumped on Beaches
Published 2024-12-01“…Three batches were fed with 100 g of mulch of <i>Quercus pyrenaica</i> leaves (control) and three with a diet composed of 100 g of mulch of algae (treatment). <i>P. laevis</i> consumed up to 1.5 times their weight per day on the algae diet, with little or no weight loss and adequate reproduction rates. …”
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133
Effect of seaweed coating on quality characteristics and shelf life of tomato (Lycopersicon esculentum mill)
Published 2020-06-01“…Two seaweeds namely Kappaphycus alvarezii (red algae) and Sargassum tenerrimum (brown algae) was selected due to their high gelling property. …”
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134
Interspecific differences in the response of autotrophic microorganisms to atrazine and S-metolachlor exposure
Published 2025-01-01“…In general, the green algae was most strongly affected by atrazine and S-metolachlor. …”
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135
Appréhender et s’adapter
Published 2021-06-01“…The seaweeds harvesters who collect the algae are directly concerned and they are also privileged observers. …”
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136
Spatiotemporal variation in biomass abundance of different algal species in Lake Hulun using machine learning and Sentinel-3 images
Published 2025-01-01“…Together, these three algae groups constituted 91.4 ± 1.55% of all phytoplankton in Hulun Lake. …”
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137
Lipid content and wastewater treatment potential of Chlorella vulgaris and Scenedesmus obliquus isolated from Uzuncayır Dam Lake
Published 2024-09-01“…Industrial and domestic wastewater contains nitrogen, phosphorus and other nutrients that are the primary food source for algae. Releasing this environmentally harmful effluent into receiving bodies of water, such as the sea or a freshwater reservoir, without prior treatment causes serious problems. …”
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138
Effect of Silver Nanoparticles on Tropical Freshwater and Marine Microalgae
Published 2019-01-01“…The toxic effects were determined by analyzing different end points, such as half maximal effective concentration (EC50), algae growth inhibition, algae cell size, chlorophyll-a content, and total lipid accumulation. …”
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139
Tracking over 30 years of coral reef infrastructure degradation in Barbados
Published 2025-01-01“…We identified four primary substrate types: coral, algae-covered substrate, rubble, and sand, with algae-covered substrate predominating and projected to persist. …”
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140
The Effect of Nitrogen and Phosphorus Limitations at Different Salt Ratios on Growth and Biochemical Composition of Tetraselmis suecica (Chlorodendrophyceae)
Published 2022-12-01“…Algae are plant organisms that produce organic molecules in the aquatic environment and absorb carbon. …”
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