Showing 7,781 - 7,800 results of 18,649 for search '"agriculture"', query time: 0.09s Refine Results
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    Sugar transporters of the SWEET family and their role in arbuscular mycorrhiza by A. A. Kryukov, A. O. Gorbunova, T. R. Kudriashova, O. I. Yakhin, A. A. Lubyanov, U. M. Malikov, M. F. Shishova, A. P. Kozhemyakov, A. P. Yurkov

    Published 2021-12-01
    “…The development of knowledge about symbiotic systems will contribute to the creation of microbial preparations for use in agriculture in the Russian Federation.…”
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  6. 7786

    Dental profiling in the archaeological sample of the Illyrian population in Southern Dalmatia, Croatia by Marina Marić, Jelena Dumančić, Marin Vodanović, Igor Borzić, Dinko Radić, Davorka Radovčić, Hrvoje Brkić

    Published 2024-11-01
    “…Conclusions: The Illyrian community on the island of Korčula relied primarily on agriculture for their food, consuming only cereals, vegetables, and meat from domesticated animals. …”
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    Progress Analysis and Development Prospects of Soil Ecological and Environmental Effects of Interlayer Construction by JIA Zhenjiang, WU Yangyang, LI Wangcheng, MA Dongxiang, CHEN Jihong, GAO Susu, NIU Xiaoxiao, XU Tianyuan

    Published 2024-12-01
    “…[Conclusion] The critical scientific problems and future development directions that need to be solved in the process of agricultural development and ecological governance were provided. …”
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  11. 7791

    Compilation and mapping of hydrogeological data for the Tadla irrigation perimeter by Iharzi Chaimae, Najine Abdessamad, Kassou Amina, Benmoussa Amroumousa, Mouzoun Ouafae, Essahlaoui Ali, Khrabcha Abdelali

    Published 2025-01-01
    “…With its lush fields and neighboring mountains, the Tadla Plain in central Morocco is an important agricultural area. Its climate is semi-arid to arid, with a dry season from June to September and a rainy season from October to May. …”
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    SUSTAINABLE DEVELOPMENT PROSPECTS FOR THE DANUBE DELTA RURAL COMMUNITIES by NICOLETA DAMIAN, BIANCA DUMITRESCU

    Published 2009-12-01
    “…Les particularités socio-économiques reflètent la restriction du cadre naturel et les particularités géographiques par les phénomènes de la féminisation et du vieillissement de la population, une faible préparation socio-professionnelle de lapopulation et une spécialisation économique dans les activités traditionnelles avec une faible valeur ajoutée (pêche, récolte de roseau, agriculture etc.). La transition économique et la déclarationde Delta du Danube comme Réserve de la Biosphère en particulier ont conduit à des changements socio-économiques et à des ajustements des communautés et des économies locales aux conditions environnementales. …”
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    Burden and Determinants of Anemia in a Rural Population in South India: A Cross-Sectional Study by Matthew Little, Chloe Zivot, Sally Humphries, Warren Dodd, Kirit Patel, Cate Dewey

    Published 2018-01-01
    “…Factors (OR (95% CI)) associated with mild or moderate anemia among women included television ownership (0.27 (0.13, 0.58)), livestock ownership (0.46 (0.28, 0.75)), refined grain consumption (1.32 (1.02, 1.72)), meat consumption (0.84 (0.71, 0.99)), and commercial agriculture production (mild: 4.6 (1.1, 18.8); moderate: 6.8 (1.98, 23.1)). …”
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