Zinc Oxide Phytonanoparticles’ Effects on Yield and Mineral Contents in Fruits of Tomato (Solanum lycopersicum L. cv. Cherry) under Field Conditions by Federico Antonio Gutiérrez-Miceli, María Ángela Oliva-Llaven, María Celina Luján-Hidalgo, María Concepción Velázquez-Gamboa, Daniel González-Mendoza, Yazmin Sánchez-Roque

“…The use of phytonanoparticles in agriculture could decrease the use of fertilizers and therefore decrease soil contamination, due to their size being better assimilated in plants. …”
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Spatiotemporal distribution patterns and assembly mechanisms of eukaryotic plankton communities in Liujiaxia Reservoir at the northeastern edge of the Tibetan Plateau by Lingyun Chen, Jihua Cheng, Yangcuo Wanma, Shiying Zhu, Alan Warren, Yingzhi Ning

“…The Liujiaxia Reservoir is located at the northeastern edge of the Tibetan Plateau and is a vital resource for communities and agriculture in the region. Revealing the plankton diversity and their correlation with environmental factors is essential for understanding the ecological processes and mechanisms by which plankton contribute to, and maintain the ecosystem function of, the Liujiaxia Reservoir and beyond. …”
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Seasonal Variation in Home Range Sizes and Daily Distance to Ephemeral Surface Water for African Savannah Elephant (Loxodonta africana) in Eastern Okavango Panhandle, Northern Bots... by Anastacia A. Makati, Anna Songhurst, Emily Bennitt, Gaseitsiwe S. Masunga, Graham McCulloch, Amanda Stronza, Tiroyaone A. Matsika, Frank D. Eckardt

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Development and Validation of Rabies Health Education Module (RaHEM) for Dog Owners in Kelantan, Malaysia: An ADDIE Model by Mohammad Fazrul Mohammad Basir, Suhaily Mohd Hairon, Mohd Ismail Ibrahim, Wan Mohd Zahiruddin Wan Mohamad, Nik Mohd Hafiz Mohd Fuzi, Ainin Syakirah Rosli, Mohammad Sabri Abdul Rahman, Anas Rosedi

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A deep learning approach for classifying and predicting children's nutritional status in Ethiopia using LSTM-FC neural networks by Getnet Bogale Begashaw, Temesgen Zewotir, Haile Mekonnen Fenta

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Pulsed Electromagnetic Field-Assisting Reduced Graphene Oxide-Incorporated Nanofibers for Osteogenic Differentiation of Human Dental Pulp Stem Cells by Juo Lee, Sungmin Lee, Iksong Byun, Myung Chul Lee, Jungsil Kim, Hoon Seonwoo

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Characteristics of flora and vegetation of Kolmakhtun Lake – Nature Reserve of local significance of Tomsk Region (West Siberia, Russia) by Valentina P. Amelchenko, Tatiana A. Blyakharchuk, Yulia A. Kharanzhevskaya, Rinat M. Manasypov, Tatiana N. Kataeva

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Comparing traditional surveys and web-scraped data to understand the pigeon racing industry in Southern California by Maurice Pitesky, Malekah Isa, Charlene Rivera, Elise Streba, Joseph D. Gendreau

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Impact of Combined Acidic and Hyperosmotic Shock Conditions on the Proteome of Listeria monocytogenes ATCC 19115 in a Time-Course Study by Dong Lai Zhang, Ya Long Bai, John P. Bowman

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Diversity, distribution and threat status of Fabaceae plants in Costa Rica: a 135-year herbarium record by Donifer Campos Parra, Andres Blanco Picado, Keilor Rojas Jimenez

“… Introduction: The Fabaceae family is one of the most abundant in Costa Rica, with at least 136 genera and 593 species, many of which are important for agriculture, forestry, and ornamental purposes. Objective: To understand species distribution and extent of collection efforts from the country’s two main herbaria. …”
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Mapping Tree-Covered Forest Formations (Case Study: Beni-Mellal Forest): Evaluation Study of the Potential of the Mohammed VI-B Satellite Image by chikh Essbiti Mohammed, El Ghmari Abderrahmene, El Harti Abderrazak, Bachaoui El Mostapha, Namous Mustapha, Krimissa Samira, El Aloui Abdenbi, Hajaj Soufiane, Laouane Mourad

“…The use of satellite imagery provides valuable information on vegetation (agriculture, forest, etc.). Among the recently launched satellites are the Mohammed VI satellite. …”
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Effects of Root Cooling on Plant Growth and Fruit Quality of Cocktail Tomato during Two Consecutive Seasons by F. He, B. Thiele, M. Watt, T. Kraska, A. Ulbrich, A. J. Kuhn

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Agroforestry systems favor bat conservation but only when old and grazed by Manon Edo, Martin H. Entling, Felix Herzog, Kira Noe, João HN Palma, Ayla Seithe, Will Simonson, Jo Smith, Anja Weiler, Verena Rösch

“…As a consequence of agricultural intensification and landscape homogenization, semi-natural elements such as hedges, woodland patches and scattered trees have been removed from many agricultural areas. …”
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Nutrient Budget and Economic Assessment of Blended Fertilizer Use in Kenya Tea Industry by Kibet Sitienei, Hellen W. Kamiri, Gilbert M. Nduru, David M. Kamau

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Prediction of α-Solanine and α-Chaconine in Potato Tubers from Hunter Color Values and VIS/NIR Spectra by Shimeles Tilahun, Hee Sung An, In Geun Hwang, Jong Hang Choi, Min Woo Baek, Han Ryul Choi, Do Su Park, Cheon Soon Jeong

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Fodder productivity and digestible energy value of oat (<i>Avena sativa</i> L.) cultivars and breeding lines under the conditions of the Northern Trans-Urals by M. N. Fomina, Yu. S. Ivanova, N. A. Bragin, M. V. Bragina

“…Field studies were conducted in Tyumen Province on the experimental field of the Research Institute of Agriculture for the Northern Trans-Ural Region in 2016–2023. …”
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Analysis of heavy metal pollution of iron (Fe) and zinc (Zn) in soil at Putri Cempo Landfill, Indonesia by Hawali Abdul Matin Hashfi, Rachmawati Siti, Sastrani Naluri Allobua Brighia, Chesta Ricky Adabi, Nisrina Shofi Izdihar, Nur’l Farida Luqyana Destiani, Firdausi Eyda, Fabiola Candraningtyas Callista

“…Based on these results, the land in TP Putri Cempo is still considered good for use by human activities, agriculture and for ecology.…”
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Differences in Aroma Quality of Different Types of Jinmudan Tea Made from Tea Leaves Harvested in Summer and Autumn by TANG Mengting, LIAO Xiansheng, WU Xianshou, WEI Mingxiu, ZHENG Yucheng, JIN Shan, ZHANG Jianming, YE Naixing

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Influence of <i>Apis mellifera syriaca</i> Bee Venom on Nociception and Inflammatory Cytokine Profiles in Experimental Hyperalgesia by Mohamad Ayoub, Salma Fayjaloun, Rabih Roufayel, Dany El Obeid, Ziad Fajloun, Mohamad Rima, Marc Karam

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Determination of Natural Capsaicin, Dihydrocapsaicin and Synthetic Capsaicin in Hot Pepper and Its Products by QuEChERS Combined with HPLC by CHENG Luyao, WEN Yajun, SHI Wenting, ZHOU Ziying, MA Liyan

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