Problem of lumpy skin disease outbreak prevention and eradication by R. A. Krivonos, G. A. Dzhailidi, A. V. Mischenko, V. A. Mischenko, O. Yu. Chernykh, V. N. Shevkoplyas, S. G. Dresvyannikova, D. V. Kolomiyets, S. V. Tikhonov

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Techno-Economic Feasibility of Solar Water Heating Systems in the Winemaking Industry by José L. García, Fátima Baptista, Alicia Perdigones, Juan Lizcano, Fernando R. Mazarrón

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The Evaluation of Groundwater Resources Value of Beijing Based on Emergy Theory by Ling Wang, Qing He

“…Taking Beijing in 2012 as an example, the values of groundwater for residents life subsystem, the industrial subsystem, and the agricultural subsystem are 7.64, 6.00, and 3.25 billion Yuan, accounting for 45.24, 35.5, and 19.24% of the total value, respectively. …”
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Restoration of phosphate mined lands: literature review with insights from Morocco by Anass Bourazza, Abdel Aziz Hassane Sidikou, Berhanu Amsalu Fenta, Abdelaziz Hirich

“…Phosphate mining is essential for global agriculture but poses significant environmental challenges, particularly in landscape degradation. …”
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Microfinance for change: how financial innovation enables structural transformation by Shankar Ghimire, Bharat Singh Thapa, Rong Zheng

“…The results show that the number of households involved in agriculture significantly decreased, with the majority switching to businesses and convenience stores, indicating a shift to the manufacturing and service sectors. …”
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Wood versus Plant Fibers: Similarities and Differences in Composite Applications by Bo Madsen, E. Kristofer Gamstedt

“…The work on cellulose fiber composites is typically strictly divided into two separated research fields depending on the fiber origin, that is, from wood and from annual plants, representing the two different industries of forest and agriculture, respectively. The present paper evaluates in parallel wood fibers and plant fibers to highlight their similarities and differences regarding their use as reinforcement in composites and to enable mutual transfer of knowledge and technology between the two research fields. …”
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Écologie politique des paysans alternatifs de l’Empordà (Catalogne) : s’engager entre mer et montagne by Sabrina Doyon

“…The Empordà region in the north of Spanish Catalonia has seen the emergence, in the last 20 years, of small-scale farming which is an alternative to conventional agriculture and which combines an increasing use of ecological practices and a regional approach to food production. …”
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Production of Cellulose Nitrate Polymer from Sawdust by I. M. Adekunle

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Adsorption Study of Some Sulphanilic Azo Dyes on Charcoal by H. J. Mohammed, B. J. Kadhim, Aseel Sh. Mohammed

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State development bank of CHINA: Contribution to PRC sustainable economic growth by S. S. Matveevskii, K. T. Tazabaeva

“…The author reveals the structure of the bank’s owners; GBRK mainly implements projects in the field of infrastructure, agriculture and industry, innovation both in China and abroad. …”
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Unlocking the Potential of Technology: Estimating Nitrogen Requirement in Corn Using Optical Sensors by Lakesh K. Sharma, Diego A. H. de S. Leitão, Hardeep Singh

“… In the domain of agriculture, the application of optical sensing technology has become increasingly prevalent in the assessment of corn grain production. …”
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Ethics within chemistry education: options, challenges and perspectives by Mammino Liliana

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Profitability and Cost Estimates for Producing Tropical Hibiscus in South Florida by Nicholas Haley, Alexandra M. Revynthi, Hasmeen Abu, Trent Blare

“…According to the 2017 Census of Agriculture, the market value of the ornamental industry in Miami-Dade County was $697 million, and approximately 25% of the production was in hibiscus. …”
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Estimated Costs and Regional Economic Impacts of the Oriental Fruit Fly (Bactrocera dorsalis) Outbreak in Miami-Dade County, Florida by Sergio Alvarez, Edward A. Evans, Alan W. Hodges

“…This triggered an eradication program and establishment of a quarantine area composed of agricultural operations and nonagricultural properties, such as residential and commercial areas. …”
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Othering Nature in Arundhati Roy’s 'The God of Small Things': A Postcolonial Ecocritical Study by Ghulam Yasin

“…The research finds out that the humans’ desires for economic development are materialized through putting aside the traditional ways of agriculture, building dams, clearing forests, and adopting modern ways of living which destroy the balance of their ecosystem. …”
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Citrus Diseases Exotic to Florida: Citrus Tristeza Virus–Stem Pitting (CTV-SP) by Amit Levy, Ozgur Batuman, Peggy Sieburth, Ajia Paolillo, Kuang-Ren Chung, Ronald Brlansky

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A Study on the performance of Four Regression Models in Predicting Weather Temperature Based on Python by Li Taobei

“…For industries like agriculture and disaster management, weather forecasting is essential. …”
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Towards the Conflict and Compatibility of the Contemporary Economy with Nature by Eva Pechočiaková Svitačová

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Ethnozoology of bushmeat by Romain Duda, Sandrine Gallois, Victoria Reyes-García

“…In the Congo Basin, food is an everyday concern and its acquisition and transformation often structure many of the activities of a human group. While agriculture provides the main source of calories, meat of wild animals, commonly referred to as bushmeat, represents the main source of protein for local people in the region and plays an important role in terms of dietary diversity and health. …”
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Evaluating climatic vulnerability in India: Moving from risk to resilience by Nikam Rahul J, Arunachalam Kantha Deivi, Mayani Suranjana V., Bhattacharya Debleena, Mayani Vishal J., Sharma Archana

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