Optimising Growth, Immunity, and Gene Expression in Broiler Chickens Through Dietary Threonine Levels and Oil Inclusion by Mohamed I. El‐Katcha, Mosaad A. Soltan, Heba I. Ghamry, Abeer F. El‐Nahas, Laila A. Al‐Shuraym, Ostan Mihaela, Rada Olga, Rasha E. Azab, Ahmed Abdeen, Mustafa Shukry, Set A. El‐Shobokshy

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Dietary rosemary oil with/without zymogen forte improves water quality, growth hormones, immune-physiological response, stress resilience, and health status of Chelon ramada grown... by Ashraf I. G. Elhetawy, Mohammed F. El Basuini, Ahmed I. A. Mansour, Shimaa A. Shahin, Amira A. Omar, Mohamed M. Zayed, Mohamed M. Abdel-Rahim

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Ensiling and thermic treatment effects on ruminal carbohydrate fermentation and post-ruminal crude protein concentration in partial-crop peas and faba beans by M. Bachmann, P. Okon, F. Pilger, C. Kuhnitzsch, S.D. Martens, O. Steinhöfel, A. Zeyner

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Cocoa farmers' characteristics on climate variability and its effects on climate change adaptation strategy by I. Idawati, N.A. Sasongko, A.D. Santoso, M. Septiani, T. Handayani, A.Y.N. Sakti, B.D. Purnamasari

“…BACKGROUND AND OBJECTIVES: Climate change has a greater influence on agriculture through local climate variability than global climate patterns. …”
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Nutritional Innovation Using Green Seaweed (Ulva sp.) and Garlic Powder Extracts for White‐Leg Shrimp (Litopenaeus vannamei) Challenged by Vibrio harveyi by Nashwa Abdel‐Razek, Riad H. Khalil, Abeer A. M. Afifi, Afrah F. Alkhuriji, Dina M. Metwally

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Characterization of microbial communities in flavors and fragrances during storage by Yingjie Feng, Tingting Zhang, Jinchu Yang, Wenzhao Liu, Yongfeng Yang, Jihong Huang, Shen Huang, Zongcan Yang, Qianjin Liu, Wenchao Zheng, Qing Zhou, Qing Zhou

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Fecal Microbiota Transplantation: A Systematic Review of Therapeutic Potential, Preparation Techniques, and Delivery Methods Across Medical Conditions by Syamand Ahmed Qadir, Qausar Hamed ALKaisy, Abdulbasit F. Hasan, Farhang Hameed Awlqadr, Ammar B. Altemimi, Aryan Mahmood Faraj, Angelo Maria Giuffrè, Mohammed N. Saeed, Sherzad Rasul Abdalla

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Dietary supplementation of Astragalus polysaccharide or its nanoparticles enhances testicular hemodynamics, echotexture, scrotal circumference, concentration of testosterone, estra... by Eman Fayez, Ali Salama, Mohamed Ahmed Ismail, Fady Sayed Youssef, Zaher Mohamed Rawash, MR Oshba, Haney Samir

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Identification of Co-Expression Modules of Cotton Plant Height-Related Genes Based on Weighted Gene Co-Expression Network Analysis by Qian Huang, Li Liu, Hang Li, Xuwen Wang, Aijun Si, Liangrong He, Yu Yu

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Facteurs alimentaires et environnementaux de risque du cancer du rhino-pharynx dans la région de Marrakech by Soumia Ammor, Abdellatif Baali, Annie Hubert, Mohamed Cherkaoui

“…Women are affected earlier than men: a peak has been observed between the ages of 20 and 30 in women and another between the ages of 40 and 50 in men.The analysis of a questionnaire submitted to 32 individuals affected by the NPC and to a check sample of 48 showed a statistically significant relationship between the NPC and some nutritional and environmental factors: consumption of smen (fermented butter), khlii (dried, salted spicy baked meat preserved in a mixt of smelted beef grease) and alcohol; practising of agriculture and cattle breeding; contact with toxic substances.…”
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Design and Implementation of Integrated System for Urban Land Use Change Modeling by Maryam Hoseini, Mohammad Karimi, Mohammad SaadiMesgari, Mehdi Heydary

“…System practical test performed for measuring residential, commercial, industrial, agriculture and service land use changes for the year 1390 and 1395 in Shiraz city. …”
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Pomodori e pesticidi. (In)giustizia alimentare, sanitaria e ambientale nelle Regioni ultraperiferiche: il caso di Mayotte by Paola Schierano

“…According to a survey promoted by the Direction of Food, Agriculture and Forest (DAAF), the vast majority of tomatoes sold by street vendors presents very high rates of dimethoate, an extremely neurotoxic insecticide, banned in Europe in 2016. …”
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Energy Potential of the Bratislava Neogene by Slavkov Juraj, Tomajková Dana, Brček Martin, Miča Lumír

“…The thermal conductivity of materials is characteristic extensively applied across various contemporary domains, ranging from civil engineering to agriculture. The capacity of a material to conduct heat underscores its significance primarily within civil engineering, particularly in energy-related applications. …”
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Studies on the Use of Oyster, Snail and Periwinkle Shells as Adsorbents for the Removalof Pb2+ Aqueous Solution by Stevens A. Odoemelam, Nnabuk Okon Eddy

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Synoptic analysis of 500 hpa flow patterns in rainy Spring’s Arasbaran region by Karim Amininia

“…Arasbaran is one of most important regions in terms of agriculture, economics and tourism in northwest of Iran that it usually receives the most yearly spring precipitation. …”
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NUMERICAL SIMULATION OF THE MOVEMENT OF SMOOTH PARTICLES AT THE ELECTROMAGNETIC SEPARATORS WITH DRUM by TUDOR CĂSĂNDROIU, GABRIELA VALERIA CIOBANU, LIANA ALEXANDRA VIŞAN

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Orchard Establishment Budget for Peaches and Nectarines in Florida by Mercy Olmstead, Kim Morgan

“….), has increased in acreage since the mid-2000s, predominantly driven by the desire to diversify agricultural operations. Although the National Agriculture Statistics Service does not keep annual production and acreage statistics for peaches because of the industry’s small size, a recent poll revealed just over 670 acres in Florida, with about 700 unreported acres (Table 1) (Morgan and Olmstead 2013). …”
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A Prediction Method for the RUL of Equipment for Missing Data by Chen Wenbai, Liu Chang, Chen Weizhao, Liu Huixiang, Chen Qili, Wu Peiliang

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Biology and Management of Benghal Dayflower (Commelina benghalensis) in Ornamental Crop Production by Yuvraj Khamare, Chris Marble, Robert Stamps

“…Benghal dayflower has many characteristics that make it a very troublesome weed in Florida landscapes, nurseries and other agricultural production areas. It was first recorded in Florida in 1928 and was designated as a legally noxious weed by the U.S Department of Agriculture in 1983 (Faden, 1993). …”
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The potentials of rural tourism in developing rural areas in Albania by Henrietta Nagy, József Káposzta, Bledar Meta

“…But as for other rural areas which have a great potential for development of rural tourism, they are not preferred by the population either to live because they do not have developed agriculture. They do not provide the opportunity to earn enough money to live on at the appropriate standard. …”
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