Nutritional Composition of Five Varieties of Pap Commonly Consumed in Maroua (Far-North, Cameroon) by Ponka Roger, Bouba Armand Abdou, Fokou Elie, Beaucher Eric, Piot Michel, Leonil Joëlle, Gaucheron Frédéric

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Citric acid vapor-assisted crosslinking of zein/PEG composite nanofiber membrane embedded with nisin by electrospinning for the cooled goose meat preservation by Lanlan Wei, Shuaijie Zhu, Guoyuan Xiong, Jingjun Li, Wangang Zhang

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How to measure consumer's inconsistency in sensory testing? by László Sipos, Kolos Csaba Ágoston, Péter Biró, Sándor Bozóki, László Csató

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Quantitative Approach for Determining Reproductive Life‐History Strategies of Parasitic Plants: A Case Study in Balanophora by Trevor Padgett, Huei‐Jiun Su, Shu‐Hui Wu, Li‐yen Huang, Yiching Lin

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Identifying sources of resistance to late blight and black scurf, and other economically useful traits among interspecific potato hybrids by Z. Z. Evdokimova, M. V. Kalashnik

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Identification of maize kernel varieties based on interpretable ensemble algorithms by Chunguang Bi, Chunguang Bi, Xinhua Bi, Jinjing Liu, Hao Xie, Shuo Zhang, He Chen, Mohan Wang, Lei Shi, Lei Shi, Shaozhong Song

“…The findings have significant practical value in agricultural production, improving quality management efficiency and contributing to food security assurance.…”
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Determination of Curdlan Oligosaccharides with High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection by Lidong Cao, Huifang Tian, Miaomiao Wu, Hongjun Zhang, Puguo Zhou, Qiliang Huang

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White Mold: A Global Threat to Crops and Key Strategies for Its Sustainable Management by Md. Motaher Hossain, Farjana Sultana, Md. Tanbir Rubayet, Sabia Khan, Mahabuba Mostafa, Nusrat Jahan Mishu, Md. Abdullah Al Sabbir, Nabela Akter, Ahmad Kabir, Mohammad Golam Mostofa

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A Comprehensive Review of the Diversity of Fungal Secondary Metabolites and Their Emerging Applications in Healthcare and Environment by Khushbu Wadhwa, Neha Kapoor, Hardeep Kaur, Eman A. Abu-Seer, Mohd. Tariq, Sazada Siddiqui, Virendra Kumar Yadav, Parwiz Niazi, Pankaj Kumar, Saad Alghamdi

“…The present review comprehensively analyses the diversity of fungal SMs along with their emerging applications in healthcare, agriculture, environmental sustainability, and nutraceuticals. …”
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Development and Evaluation of a Loop-Mediated Isothermal Amplification Assay for Diagnosis of Schistosoma mansoni Infection in Faecal Samples by Ibrahim N. Mwangi, Eric L. Agola, Robert M. Mugambi, Esther A. Shiraho, Gerald M. Mkoji

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Photo‐Induced Synthesis of Ytterbium and Manganese‐Doped CsPbCl3 Nanocrystals for Visible to Near‐Infrared Photoluminescence with Negative Thermal Quenching by Xiaochen Fang, Zhuo Chen, Mandy Hei Man Leung, Biao Zheng, Liwei Wang, Meng An, Yusuke Asakura, Yusuke Yamauchi, Zhanhui Yuan

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Predictors of Length of Hospitalization for Neonatal Sepsis at Kenyatta Nation Hospital, Kenya: A Prospective Cross‐Sectional Study by Athman Khaltuma Tisho, Patrick Mwirigi Mbugua, Rose Bosire, Simon Muturi Karanja

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Benchmark dataset on feeding intensity of the pearl gentian grouper(Epinephelus fuscoguttatus♀×E. lanceolatus♂) by Haijing Qin, Yunchen Tian, Jianing Quan, Xueqi Cong, Qingfei Li, Jinzhu Sui

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Autophagy is involved in the toxicity of the biocontrol agent GC16 against Tetranychus pueraricola (Acari: Tetranychidae) based on transcriptomic and proteomic analyses by Yanyan He, Guangzu Du, Guang Wang, Huiming Guan, Shusheng Zhu, Bin Chen, Xiahong He, Youyong Zhu

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Development of a Circular Nutrient Solution Management System Using a Cost Function by Yeong-Hyeon Shin, Insu Kim, Myongkyoon Yang, Young-Kyun Jang, Ronaldo B. Saludes, Hak-Jin Kim, Woo-Jae Cho

“…Furthermore, they are anticipated to improve crop productivity by maintaining an optimal ion composition and to contribute to sustainable agriculture through carbon emission reduction.…”
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Potential plant proteins for functional food ingredients: Composition, utilization and its challenges by Paul Ndubuisi Anyiam, Suphat Phongthai, Lutz Grossmann, Young Hoon Jung, Samart Sai-Ut, Ekasit Onsaard, Saroat Rawdkuen

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‘Tobolyak’: an oat cultivar for universal use by M. N. Fomina, Yu. S. Ivanova, O. A. Pay, N. A. Bragin

“…The cultivars used as source material for hybridization were ‘Tayoznik’ (Narym Agricultural Station, Tomsk Province) and ‘Orion’ (Siberian Research Institute of Agriculture, Omsk Province).Results. …”
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Drone imagery dataset for early-season weed classification in maize and tomato cropsDIGITAL.CSIC by Gustavo A. Mesías-Ruiz, José M. Peña, Ana I. de Castro, José Dorado

“…The dataset covers various agricultural fields in Spain, focusing on two summer crops: maize and tomato. …”
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A prebreeding study of introgression spring bread wheat lines carrying combinations of stem rust resistance genes, Sr22+Sr25 and Sr35+Sr25 by S. N. Sibikeev, O. A. Baranova, A. E. Druzhin

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Compounds Involved in the Invasive Characteristics of <i>Lantana camara</i> by Hisashi Kato-Noguchi, Midori Kato

“…Its infestation reduces species diversity and abundance in the natural ecosystems and reduces agricultural production. The life history characteristics of <i>L. camara</i>, such as its high reproductive ability and high adaptive ability to various environmental conditions, may contribute to its ability to infest and increase its population. …”
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