Suggested Topics within your search.
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- Animal nutrition 1
- Fertilizers 1
- Soils 1
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841
Micronutrient Deficiencies in Citrus: Iron, Zinc, and Manganese
Published 2003-01-01“… This document is SL 204, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: January 2003. …”
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842
Different Health Scenarios to Prepare Calves for Shipping and for Receiving Yearling Cattle
Published 2003-02-01“… This document is VM113, one of a series of the Veterinary Medicine-Large Animal Clinical Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date February 26, 2002. …”
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843
Nematode Management on Perennial Landscape Plants
Published 2003-04-01“… This document is ENY-051, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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844
Understanding Motivation: An Effective Tool for Managers
Published 2002-08-01“… This is EDIS document HR 017, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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845
Swine Project Manual Book II
Published 2003-06-01“… This document is 4HSWM11 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Reviewed June 2002. 4HSWM11/4H222: Swine Project Manual Book II (ufl.edu) …”
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846
Food, Fun and Fitness Leader's Guide
Published 2002-11-01“… Produced by the Department of Family, Youth and Community Sciences and the Florida 4-H Youth Development Program, Institute of Food and Agricultural Sciences, University of Florida Cooperative Extension, May 1996. …”
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847
Micronutrient Deficiencies in Citrus: Boron, Copper, and Molybdenum
Published 2003-01-01“… This document is SL 203, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: January 2003. …”
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848
Manual de los Regalmentos del Agua de Florida: Poderes Reguladores del Estado
Published 2002-11-01“… Este es el documento EDIS FE064, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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849
Insect Management for Okra
Published 2002-07-01“… This document is ENY-466 (which replaces ENY-434), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: July 2002. …”
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850
Swine Project Manual Book II
Published 2003-06-01“… This document is 4HSWM11 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Reviewed June 2002. 4HSWM11/4H222: Swine Project Manual Book II (ufl.edu) …”
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851
Insect Management for Sweet Potatoes
Published 2002-07-01“… This document is ENY-473 (which replaces ENY-443), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: August 2001. …”
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852
Integrated Disease Management for Vegetable Crops in Florida
Published 2002-10-01“… This document is Fact Sheet PP111, one of a series of the Plant Pathology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published November 2001. …”
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853
Insect Management for Legumes (Beans, Peas)
Published 2002-07-01“… This document is ENY-465 (which replaces ENY-420), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: July 2002. …”
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854
Manual de los Reglamentos del Agua de Florida: Notas and Glosario
Published 2002-11-01“… Este es el documento EDIS FE091, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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855
Food, Fun and Fitness Leader's Guide
Published 2002-11-01“… Produced by the Department of Family, Youth and Community Sciences and the Florida 4-H Youth Development Program, Institute of Food and Agricultural Sciences, University of Florida Cooperative Extension, May 1996. …”
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856
Controlling Invasive Exotic Plants in North Florida Forests
Published 2002-09-01“… This document is SS-FOR-19, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published in June 2002. …”
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857
2002 Cotton Defoliation and Harvest Aid Guide
Published 2002-10-01“… This document is SS-AGR-181, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published September 2002. …”
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858
Shipping Healthy Calves
Published 2003-02-01“… This document is VM106, one of a series of the Veterinary Medicine-Large Animal Clinical Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date March 28, 2000. …”
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859
Macronutrient Deficiencies in Citrus: Calcium, Magnesium, and Sulfur
Published 2003-02-01“… This document is SL 202, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: January 2003. …”
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860
Insect Management for Legumes (Beans, Peas)
Published 2002-07-01“… This document is ENY-465 (which replaces ENY-420), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: July 2002. …”
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