Structural Analysis of Humic Acid in Soil at Different Corn Straw Returning Modes through Fluorescence Spectroscopy and Infrared Spectroscopy by JinFeng Gao, Sen Dou, ZhiGuo Wang

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شناسایی و پراکنش ویروس لکه حلقوی بافت مرده هسته‌داران در استان گلستان

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The role of primary producers in agricultural waste management: Perceptions and challenges in the transition to a circular economy by Francisco José Castillo-Díaz, Luis Jesus Belmonte-Ureña, Fernando Diánez-Martínez, Francisco Camacho-Ferre

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Automatic Tracking and Characterization of Cumulonimbus Clouds from FY-2C Geostationary Meteorological Satellite Images by Yu Liu, Du-Gang Xi, Zhao-Liang Li, Chun-Xiang Shi

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Improvement of bovine tuberculosis diagnosis by M. O. Baratov

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The effect of protein oxidation on the formation of advanced glycation end products after chicken myofibrillar protein glycation by Zongshuai Zhu, Anthony Pius Bassey, Ming Huang, Iftikhar Ali Khan

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Synergist effect of thermosonication and NaCl on inactivation of Staphylococcus aureus and Shigella flexneri in lettuce: The effect of acoustic field and reaction kinetics by Reza Roohi, Seyed Mohammad Bagher Hashemi, Mohammad Reza Zarrinpour Balaei

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Morpho-phylogenetic analyses of two novel edible mushrooms from China and a mini review of Lyophyllum (Agaricales, Lyophyllaceae) cultivation and bioactivities by Song-Ming Tang, Feng-Ming Yu, Samantha C. Karunarathna, Zong-Long Luo, Kai-Yang Niu, Rui-Yu Li, Lin Li, Xi-Jun Su, Shu-Hong Li

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Evolution of wing scales in Diptera documented by fossils by Ewa Krzemińska, Wiesław Krzemiński, Iwona Kania-Kłosok, Jadwiga Stanek-Tarkowska, Kornelia Skibińska, Daubian Santos

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Farmers’ adoption of green prevention and control technology in China: does information awareness matter? by Ruifeng Liu, Jian Wang, Mengling Tian, Yefan Nian, Wei Ren, Hengyun Ma, Fei Liang

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Factors influencing the use of treated wastewater for irrigation in the agricultural sector: Evidence from Iran by Moslem Savari, Mohammad Shokati Amghani, Ashraf Malekian

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Drought tolerance screening of plum rootstocks based on physiological and biochemical traits by Ines Mihaljević, Marija Viljevac Vuletić, Vesna Tomaš, Dominik Vuković, Zvonimir Zdunić

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اثرات کود اوره، مواد آلی و باکتری‌های محرک رشد گیاه بر جذب نیتروژن و عملکرد گندم رقم الوند در شرایط گلخانه...

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مطالعه ی روابط ناسازگاری گرده در زیتون رقم کرونایکی و تاثیر اخته کردن گل ها بر نتایج حاصل by اسماعیل سیفی, سونا حسین آوا

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Physicochemical Properties of Bottom Sediments in Maruba Dam Reservoir, Machakos, Kenya by Allois Luvai, John Obiero, Christian Omuto

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Multienzyme cascade for synthesis of hydroxytyrosol via engineered Escherichia coli by Tianzhen Xiong, Xinmeng Li, Wei Liu, Huidie Yue, Junling Liu, Dingyuan Bai, Wei Li, Guangyan Fan

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Enhancing chickpea yield through the application of sulfur and sulfur-oxidizing bacteria by Jafar Nabati, Afsaneh Yousefi, Alireza Hasanfard, Zahra Nemati, Nastaran Kahrom, Ali Malakshahi Kurdestani

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Effect of Inoculated Fermentation with Lactic Acid Bacteria on the Quality of Fermented Beef-Soybean Paste by ZOU Jinhao, SHEN Hongyun, LONG Zhengyu, YANG Huaigu, TANG Daobang

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Evaluation of Building Seismic Capacity Based on Improved Naive Bayesian Algorithm by Yalong Li, Wei Wang, Bin Tan, Hongxia Wang

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بررسی بیوکنترل عامل بوته میری گوجه‌فرنگی (Rhizoctonia solani Kuhn) توسط Bacillus subtilis

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