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Investigation of nutritional content and aflatoxin B1 in landraces and varieties of Ethiopian groundnut (Arachis hypogaea L.)
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Occurrence of Aflatoxin M<sub>1</sub> in Raw and Processed Milk: A Contribution to Human Exposure Assessment After 12 Years of Investigation
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An innovative biosensing approach for Aflatoxin B1 detection via electrical impedance measurement
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Preparation of magnetic rice husk carbon nanocomposite for efficiently extracting aflatoxin B1 from rice followed by time-resolved fluorescent immunochromatographic assay
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