A Beginner’s Guide to Water Management—Fish Kills by Florida LAKEWATCH

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Training Technologies as Means for Forming the Professional Identity of Police Officers during Professional Genesis by O. Y. Shlomin

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Antitoxic Effects of Chicory Herb Extract Fractions in Rats with Toxic Hepatitis by I. A. Lupanova, O. L. Saybel, E. N. Kurmanova, E. V. Ferubko, I. A. Martynchik, P. G. Mizina

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Assessing the physical activity training needs and preferences of community health workers in South Africa by Mark Stoutenberg, Blanca S. Noriega Esquives, Ruth G. St Fleur, Susanna S. Koen, Estelle D. Watson, Francia G. Portacio, Georgia Torres

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The Effects of Chemical Fertilizers on Composting process of Pistachio Waste by Marieh Nadi, Mohamad Moradi, Najmeh Pakdaman, Ebrahim Sedaghati, Amanollah Javanshah

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Natural and Synthetic Flavylium Derivatives: Isolation/Synthesis, Characterization and Application by Diana-Ionela Dăescu, Iulia Păușescu, Ioana Cristina Benea, Francisc Peter, Anamaria Todea, Federico Zappaterra, Andreea Anda Alexa, Alina Ramona Buzatu

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Activity and diffusivity of oxygen in the liquid dilute BixSb1-x solutions by Jendrzejczyk-Handzlik D., Handzlik P., Fitzner K.

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Decoding Subjective Understanding: Using Biometric Signals to Classify Phases of Understanding by Milan Lazic, Earl Woodruff, Jenny Jun

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CORPORATE SOCIAL RESPONSIBILITY AS AN INTEGRAL PART OF EFFECTIVE ACTIVITY OF ORGANIZATION by Zi Gunchao

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Headache associated with sexual activity by M. Jokubaitis, K. Ryliškienė

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«Which of You Is Ready to Take a Leap to the Emptiness Today»? by Yu. A. Lukin

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Formation of Students’ Intercultural Competency on the Basis of the Textocentric Approach by N. N. Klementsova

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Valorization of Coffee Cherry By-Products Through Fermentation by Human Intestinal Lactobacilli in Functional Fermented Milk Beverages by Antonia Picon, Yolanda Campanero, Carmen Sánchez, Inmaculada Álvarez, Eva Rodríguez-Mínguez

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Moving beyond pain: the relationship between physical activity and physical self-concept among young women with endometriosis by Samantha Coquinos, Alexandre Oboeuf, Damien Vitiello

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A functional SNP of the core promoter region within goat CDC25A gene affects litter size by Taiyuan Zhang, Jingxuan Wang, Yangyang Bai, Qian Wang, Ke Wang, Haijing Zhu, Lei Qu, Zhengang Guo, Chuanying Pan, Xianyong Lan

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Comparative Analysis of Phenolic Profiles and Antioxidant Activity in the Leaves of Invasive <i>Amelanchier × spicata</i> (Lam.) K. Koch in Lithuania by Sandra Saunoriūtė, Kristina Zymonė, Mindaugas Marksa, Lina Raudonė

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Plasma Activated Water Assisted Ultrasonic Extraction of Polysaccharides from Yellow Cauliflower and Its Hypoglycemic Activity by Han ZHANG, Cheng YANG, Guiyun CHEN, Shuhong LI, Ye CHEN

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Dual mechanisms of G3 against Vibrio parahaemolyticus in shrimp aquaculture by Cuixia Chen, Yangyang Ge, Qilong Gu, Tianling Wang, Yanyan Yang, Jinpeng Hu, Kang Gao, Xing Zhou, Hui Li

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Phytochemical Analysis and Antibacterial Activity of Stevia Rebaudiana Bertoni Leaves Extract against Streptococcus sanguis (A Primary Inhabitant of Dental Plaque): In Vitro Study by Manar Ibrahim Ahmed, Safa Ali Hamad, Maha Abdulsalam

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Evaluation of the Antioxidant Activity of Coreopsis Tinctoria Nuff. and Optimisation of Isolation by Response Surface Methodology by Lan Shumin, Lin Jingming, Zheng Ni

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