Effects of Different Cooking Methods on the Contents and Activities of Active Substances in Shiitake Mushroom Digested in Vitro in Simulated Gastrointestinal Juices by YAO Fen, LIU Hongxia, FAN Xiuzhi, SHI Defang, YIN Chaomin, GAO Hong, ZHANG Yu, YAO Wang

Subjects: “…shiitake; processing methods; total phenols; total flavonoids; crude polysaccharides; eritadenine; in vitro activity…”
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The effect of heat treatment on the nutritional value and antioxidant activity of sulphur shelf (Laetiporus sulphureus) by Iwona Adamska, Katarzyna Felisiak

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Exploring the Therapeutic Role of Physical Activity in Psychotic Disorders: Cognitive, Somatic, and Mental Health Impacts by Klaudia Fikas, Kamil Chwaliszewski, Dorota Waz, Michał Mazur, Jakub Szarłowicz, Zofia Goliszek, Karolina Łucja Sobek, Wiktoria Tabin-Barczak, Aldona Sokołowska, Sebastian Samuła

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Antimicrobial Peptides, Their Production, and Potential in the Fight Against Antibiotic-Resistant Pathogens by Margarita Saubenova, Alexander Rapoport, Zhanerke Yermekbay, Yelena Oleinikova

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Metabolomics and Transcriptomics Reveal the Effects of Different Fermentation Times on Antioxidant Activities of <i>Ophiocordyceps sinensis</i> by Min He, Tao Wang, Chuyu Tang, Mengjun Xiao, Xiaojian Pu, Jianzhao Qi, Yuling Li, Xiuzhang Li

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Effect of Drying Temperature on Sensory Quality, Flavor Components, and Bioactivity of Lichuan Black Tea Processed by Echa No. 10 by Dan Su, Junyu Zhu, Yuchuan Li, Muxue Qin, Zhendong Lei, Jingtao Zhou, Zhi Yu, Yuqiong Chen, De Zhang, Dejiang Ni

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Comprehensive metabolite profiling and evaluation of anti-nociceptive and anti-inflammatory potencies of Nypa fruticans (Wurmb.) leaves: Experimental and in-silico approaches by Farhana Islam, Md. Aktaruzzaman, Md. Tarikul Islam, Fariya Islam Rodru, Saquiba Yesmine

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A model of the artificial metastasis of human epidermoid carcinoma A431 in nude mice for examination of the oncolytic activity of vaccinia virus by G. V. Kochneva, A. A. Grazhdantseva, G. F. Sivolobova, A. V. Tkacheva, A. N. Shvalov, A. Yu. Unusova, E. I. Ryabchikova, S. V. Netesov

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APPROACHES TO THE DEFINITION OF ENTREPRENEURSHIP THROUGH THE PRISM OF ECONOMIC THEORY by M. R. Tashtamirov, Z. Z. Kalaeva

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The state of scientific development of the problem of operational and investigative counteraction by criminal police units to the promotion of criminally illegal activities of an o... by A. V. Filchakov

Subjects: “…assistance to illegal activity.…”
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THE DOWNREGULATION OF GENES CONTROLLING VASCULAR TONE IN KIDNEYS OF ISIAH RATS WITH STRESS-INDUCED ARTERIAL HYPERTENSION by O. E. Redina, L. O. Klimov, N. I. Ershov, T. O. Abramova, L. N. Ivanova, L. A. Markel

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The relationship between vision status and its influencing factors among primary and secondary school students: The masking effect of physical activity level and the moderating eff... by Jiyan Xu, Yanjun Li, Siyuan Ma, Shimeng Dai, Weiwei Xu, Mengjiao Sang, Kaijie Feng

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Study on Fermentation Preparation, Stability, and Angiotensin-Converting Enzyme Inhibitory Activity of Tomato Pomace Peptide by Ying Mu, Ruxianguli Maimaitiyiming, Jingyang Hong, Yu Wang, Yao Zhao, Ruoqing Liu, Liang Wang, Keping Chen, Aihemaitijiang Aihaiti

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Antibacterial activity, quality and stability study of creams with new potential silver(I) complexes and in vivo case report by Sovová Simona, Megyesi Štefánia Laca, Mudroňová Dagmar, Mudroň Pavol, Harvanová Jarmila, Rendošová Michaela, Goga Michal, Tkáčiková Ľudmila, Vargová Zuzana

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The Impact of Public Activity Restriction during COVID-19 to Air Quality in Urban Area of Bandung Measured Using Mobile Monitoring by Martin Adrian, Puji Lestari, Ferry Iskandar, Muhammad Miftahul Munir

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DETERMINANTS OF PROFESSIONAL CAREER CRISIS OF THE AGE OF MATURITY AND POSSIBILITIES FOR OVERCOME THEM by S. Grishaeva, E. Makarova

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MANAGEMENT ENSURE FAVORABLE CONDITIONS FORINNOVATION ORGANIZATIONS by G. Matveev

Subjects: “…innovation activity…”
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Does water quality matter? Foraging activity of Daubenton’s bat (Myotis daubentonii) over three lakes with different trophy by Małgorzata Strzałka, Katarzyna Kozakiewicz, Postawa Tomasz

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Small extracellular vesicles derived from sequential stimulation of canine adipose-derived mesenchymal stem cells enhance anti-inflammatory activity by Saranyou Oontawee, Parkpoom Siriarchavatana, Watchareewan Rodprasert, Irma Padeta, Yudith Violetta Pamulang, Poorichaya Somparn, Trairak Pisitkun, Boondarika Nambooppha, Nattawooti Sthitmatee, Daneeya Na Nan, Thanaphum Osathanon, Hiroshi Egusa, Chenphop Sawangmake

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Exploration of Secondary Metabolites in <i>Platostoma menthoides</i> (L.) Using Ethyl Acetate Extract and Its Antibacterial, Antioxidant, and Larvicidal Activities by Pavithra Senthilkumar, Subbu Thavamurugan, Aravinth Annamalai, Prabhu Kolandhasamy, Vasanthy Muthunarayanan, Nandhini Selvaraj, Lakshmiprabha Azhagiyamanavalan, Ramachandran Vinayagam

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