Valerenic acid ameliorates amphetamine-related neurotoxicity by improving hypothalamus tyrosine hydroxylase and histamine-N-methyl transferase enzymes by Khaled M.M. Koriem, Ammar H.A. Naiem

Subjects: “…Valerenic acid…”
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Microbial perspective of multidisciplinary collaborative weight management approach: Ruminococcus gnavus may serve as a key target for weight loss by Sijia Zhao, Wenjun Wu, Wenyan Song, Qunyan Zhou, Haiyan Cheng, Shukun Deng, Jianxin Zhao, Hao Zhang, Wei Chen, Hongchao Wang

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The Protective Effect of Docosahexaenoic Acid on Mitochondria in SH-SY5Y Model of Rotenone-Induced Toxicity by Britta Eggers, Jennifer Stepien, Anne-Katrin Reker, Svenja Esser, Kathy Pfeiffer, Magdalena Pawlas, Katalin Barkovits, Katrin Marcus

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Development of Chitosan-Polyacrylic Acid Complex Systems for Enhanced Oral Delivery of Lactobacillus Gasseri and Bifidobacterium Bifidum Probiotics by AL-Fawares O, Alshweiat A, Abuawad A

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Propionic Acid-Producing Bacteria as Provocateurs of Anxiety and Depression? [Letter] by Prescott SL, Logan AC

Subjects: “…propionic acid…”
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An overview of structurally diversified anticonvulsant agents by Al-Otaibi Faisal

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Aplikasi ekstrak asam sunti sebagai bahan penggumpal dan karakterisasi fisik keju oles dengan variasi jenis bahan baku santan kelapa dan jenis starter cultures by Dewi Yunita, Syarifah Rohaya, Tyas Dwi Rahayu, Putu Virgina Partha Devanthi, Kurnia Ramadhan

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Enhancing biomass and lipid productivities of Haematococcus pluvialis for industrial raw materials products by Övgü Gencer, Gamze Turan

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Effects of hyaluronic acid on bone graft healing: An experimental study on sheep. by Muhmmed Ahmed Mustafa, Othman A. Omar

Subjects: “…Hyaluronic acid…”
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Gallic acid showed neuroprotection against endoplasmic reticulum stress in rats by Abdulmutalip Karaaslanlı, Mehmet Cudi Tuncer, Fırat Aşır, Tuğcan Korak

Subjects: “…Gallic Acid…”
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A strategy for controlling Hypervirulent Klebsiella pneumoniae: inhibition of ClpV expression by Wenke Liu, Dan Wang, Qiangxing He, Shiwen Cao, Jiaxin Cao, Huajie Zhao, Junwei Cui, Fan Yang

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Hake Fish Preservation Using Plant-Based Impregnated Polylactic Acid Food Films as Active Packaging by Fini Sánchez-García, Noelia D. Machado, María Tirado-Fernández, Cristina Cejudo-Bastante, Ana M. Roldán, Casimiro Mantell-Serrano, Lourdes Casas-Cardoso

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Selected fermented indigenous vegetables and fruits from Malaysia as potential sources of natural probiotics for improving gut health by Olaide Olawunmi Ajibola, Raymond Thomas, Babatunde Femi Bakare

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Effects of hyaluronic acid on bone graft healing: An experimental study on sheep by Muhammed A. Mustafa, Othman A. Omar

Subjects: “…Hyaluronic acid…”
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Palmitic Acid Accelerates Endothelial Cell Injury and Cardiovascular Dysfunction via Palmitoylation of PKM2 by Yu He, Senlin Li, Lujing Jiang, Kejue Wu, Shanshan Chen, Linjie Su, Cui Liu, Peiqing Liu, Wenwei Luo, Shilong Zhong, Zhuoming Li

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Synthesis of high purity magnesia MgO from Algerian dolomite ore by Bouchekrit C., Kolli M., Altiner M., Doufnoune R.

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Kinetics Study of Oxidative Desulfurization of Real Diesel Fuel Over Uncoated and Coated Nano-catalysts in an Oscillatory Helical Baffled Reactor by Amer Nawaf, Basma Abdul Majeed

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Formation of volatile compounds in salt-mediated naturally fermented cassava by Alberta N.A. Aryee, Christabel Tachie, Aleksei Kaleda

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Short Supply of High Levels of Guanidine Acetic Acid, Alters Ovarian Artery Flow and Improves Intraovarian Blood Perfusion Area Associated with Follicular Growth in Sheep by Marta da Costa Sousa, Camila Muniz Cavalcanti, Alfredo José Herrera Conde, Bruna Vitória de Freitas Alves, Larissa Fernandes Baia Cesar, Jhennyfe Nobre de Sena, Yohana Huicho Miguel, César Carneiro Linhares Fernandes, Juliana Paula Martins Alves, Dárcio Ítalo Alves Teixeira, Davide Rondina

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Design of Bacterial Cultures in Fermented Functional Maize Product Formulation by Zuzana Matejčeková, Anna Mikulajová, Eva Vlková, Denisa Liptáková, Silvia Mošovská, Eva Hybenová, Ľubomír Valík

Subjects: “…lactic acid bacteria…”
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