Preparation of Microcrystalline Cellulose from Sugar Beet Pulp and Its Properties by E.A. Kuramshina, A.I. Kuramshin

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Reasons and countermeasures of nursing disputes in the nucleic acid testing clinic (核酸检测门诊护理纠纷的原因与对策研究) by ZHAO Jialu (赵佳璐), WANG Huaxin (王华新), ZHOU Jie (周洁), TANG Ling (唐玲), MA Kexin (马可欣), ZENG Chunfeng (曾春凤)

Subjects: “…nucleic acid testing…”
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Changes in the content of proteins and lipids and in the state of the antioxidant system in mutant forms of <i>Amaranthus cruentus</i> L. by R. M. Taipova, V. N. Nesterov, O. A. Rozentsvet, B. R. Kuluev

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Design of the Multi-Bioactive Graphene-Oxide/Gelatin/Alginate Scaffolds as Dual ECM-Mimetic and Specific Wound Healing Phase-Target Therapeutic Concept for Advanced Wound Healing by Marko Demenj, Martina Žabčić, Marija Vukomanović, Tatjana Ilić-Tomić, Dušan Milivojević, Simonida Tomić, Dubravka Živanović, Marija M. Babić Radić

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BA inhibits LPS-stimulated inflammatory response and apoptosis in human middle ear epithelial cells by regulating the Nf-Kb/Iκbα axis by He Qian, Cai Yanzhi, Kong Meihua

Subjects: “…boswellic acid…”
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The Role of Aspartate Aminotransferase/Platelet Ratio Index Score in Predicting Intrahepatic Cholestasis of Pregnancy and its Relationship with Total Bile Acid Level: A Case-Contro... by Merve Demir, Emre Sertel

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Optimization of Subcritical Extraction and Membrane Technology for Refining Acer truncatum Seed Oil by Xianting RAN, Yu WANG, Lilang LI, Chaoju ZHANG, Zhongsheng LUO, Mei PENG, Juan YANG

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Inter-organ metabolic interaction networks in non-alcoholic fatty liver disease by Yu-Hong Fan, Siyao Zhang, Ye Wang, Hongni Wang, Hongliang Li, Hongliang Li, Hongliang Li, Lan Bai

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Diet as therapeutic intervention in Crohn’s disease by Martyna Więcek, Paulina Panufnik, Karolina Pomorska, Konrad Lewandowski, Grażyna Rydzewska

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A Rewired NADPH-Dependent Redox Shuttle for Testing Peroxisomal Compartmentalization of Synthetic Metabolic Pathways in <i>Komagataella phaffii</i> by Albert Fina, Sílvia Àvila-Cabré, Enrique Vázquez-Pereira, Joan Albiol, Pau Ferrer

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Stress-Driven Production of γ-Aminobutyric Acid Using Non-Conventional Yeast Strains <i>Kluyveromyces marxianus</i> JMY140K and <i>Metschnikowia reukaufii</i> JMY075 by Ting-Ting Fan, Chao Chen, Du-Wen Zeng, Feng-Lou Wang, Zhao-Xian Xu, Ming-Jie Jin, Yue Zou, Jun Li, Xin-Qing Zhao

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Inducible engineering precursor metabolic flux for synthesizing hyaluronic acid of customized molecular weight in Streptococcus zooepidemicus by Rui Zhao, Jun Li, Yingtian Li, Xujuan Pei, Jingyi Di, Zhoujie Xie, Hao Liu, Weixia Gao

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Quantum chemical study of molecular properties of small branched-chain amino acids in water by Roman Boča, Žofia Rádiková, Juraj Štofko, Beata Vranovičová, Cyril Rajnák

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Microalgae, a Potential Natural Functional Food Source – a Review by Villarruel-López Angélica, Ascencio Felipe, Nuño Karla

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FERMENTATIVE-MODIFICATION OF SORGHUM AND MILLET BIOPOLYMERS: IMPACT ON FUNCTIONAL PROPERTIES, PROXIMATE COMPOSITION, AMINO ACIDS AND PROTEIN QUALITY OF MODIFIED FLOURS by SULEIMAN YUSUF BAGIREI, IROH NKAMA, MAMUDU HALIDU BADAU, YAHAYA SAYYADI MOHAMMAD

Subjects: “…functional properties, amino acids, protein quality…”
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Lactobacillus gasseri CCFM1255 promotes peripheral estrogen synthesis in ovariectomized rats by modulating the gut microbiome and serum metabolome by Qian Chen, Haiqin Chen, Jianxin Zhao, Wei Chen, Gang Wang

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Determination of antioxidant and immune responses with bile acids supplementation in geese by Jianwen CAO, Lei YANG, Guangpei XU

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PERFORMANCE OF WIRELESS MEASUREMENT SYSTEM FOR SOIL PROPERTIES MONITORING by TSVETELINA GEORGIEVA, NADEZHDA PASKOVA, GERGANA KUNCHEVA, PLAMEN DASKALOV

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Agrobiological, economical, and technological characteristics of the Ribier table grape variety depending on the different vine loads with fertile buds by Popović Tatjana, Raičević Danijela, Pajović-Šćepanović Radmila, Matijašević Saša

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Amino acid stable carbon isotopes in nail keratin illuminate breastfeeding and weaning practices of mother – infant dyads by Hana Salahuddin, Andrea L. Waters-Rist, Fred J. Longstaffe

Subjects: “…Amino acids…”
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