A novel chitosan microsphere as food processing enzyme immobilization carrier and its application in nucleotide production by Xiao-Yan Yin, Rui-Fan Yang, Zhong-Hua Yang

Subjects: “…Nucleic acid hydrolysis…”
Get full text

Advancing ex vivo functional whole-organ prostate gland model for regeneration and drug screening by Karthikeyan Subbiahanadar Chelladurai, Jackson Durairaj Selvan Christyraj, Kamarajan Rajagopalan, Johnson Retnaraj Samuel Selvan Christyraj

Subjects: Get full text

Carcass Traits, Physicochemical Characteristics, Fatty Acid, and Protein Profile of Khiew Phalee, Pradu Hang Dam and Broiler Chicken Meat by S. Phromnoi, W. Chumngoen, T. Puangmalee, W. Nuchchanart

Subjects: Get full text

PENGARUH VARIASI KONSENTRASI DAN LAMA PERENDAMAN ASAM LAKTA TERHADAP KANDUNGAN GLUKOSA DAN KUALITAS TEPUNG GANYONG (Canna Edualis Kerr ) SEBAGAI PETUNJUK PRAKTIKUM BIOKIMIA by Erika Ayu Desanti, R. Bekti Kiswardianta, Nasrul Rofiah Hidayati

Subjects: “…lactic acid…”
Get full text

Recent catalytic advances in the production of adipic acid and its esters from bio-based C6 molecules and carbon dioxide by Dinesh Kumar Mishra, Cong Chien Truong, Yeongin Jo, Young-Woong Suh

Subjects: “…Adipic acid…”
Get full text

Editorial: Precision nutrition and nutrients: making the promise a reality by Sunmin Park, Sunmin Park

Subjects: Get full text

Folic acid supplementation in European women of reproductive age and during pregnancy with excessive weight: a systematic review by Federica Loperfido, Francesca Sottotetti, Irene Bianco, Dana El Masri, Beatrice Maccarini, Chiara Ferrara, Antonio Limitone, Hellas Cena, Rachele De Giuseppe

Subjects: Get full text

Relationship Between N-AFLD and Serum Uric Acid Levels in Non-Diabetic and Non- Obese Adults by Gültekin Pekcan, Hüseyin Demirci, Fahri Yakaryılmaz

Subjects: Get full text

Clinically meaningful improvements after gene therapy for aromatic L-amino acid decarboxylase deficiency (AADCd) in the Peabody Developmental Motor Scale, Second Edition (PDMS-2) a... by Wuh-Liang Hwu, Hui-Min Lee, John Devin Peipert, Rongrong Zhang, Christian Werner, J. Rafael Sierra, Thomas O’Connell, Jonathan J. Woolley, Marjorie Crowell, Antonia Wang, Ioannis Tomazos

Subjects: “…Aromatic L-amino acid decarboxylase deficiency…”
Get full text

AozC, a zn(II)2Cys6 transcription factor, negatively regulates salt tolerance in Aspergillus oryzae by controlling fatty acid biosynthesis by Wenbin Yu, Zeying Zhao, Yufei Zhang, Yayi Tu, Bin He

Subjects: Get full text

Properties of Particleboard made from Petung Bamboo (Dendrocalamus asper) and Wulung Bamboo (Gigantochloa atroviolacea) Particles with Extraction Treatment by Ragil Widyorini, Ikhwan Syahri, Greitta Kusuma Dewi

Subjects: “…citric acid…”
Get full text

Protective effects of 18β-glycyrrhetinic acid on Pasteurella multocida–induced vascular inflammatory injury in mice by Qirong Lu, Qirong Lu, Luyao Wang, Luyao Wang, Xueping Jiang, Xueping Jiang, Wantong Han, Wantong Han, Pu Guo, Pu Guo, Yu Liu, Yu Liu, Shulin Fu, Shulin Fu, Jianglin Xiong, Jianglin Xiong, Zhongyuan Wu, Zhongyuan Wu, Yinsheng Qiu, Yinsheng Qiu

Subjects: “…18β-glycyrrhetinic acid…”
Get full text

Regulatory role of S1P and its receptors in sepsis-induced liver injury by Bin Wang, Bin Wang, Xiaoyu Wu, Xiaoyu Wu, Jiangfeng Cheng, Jiangfeng Cheng, Junming Ye, Junming Ye, Hongquan Zhu, Hongquan Zhu, Xiaofeng Liu, Xiaofeng Liu

Subjects: Get full text

Screening of Lactic Acid Bacteria Isolated from Fermented Cowpea and Optimization of Biomass Production Conditions by Hong Xu, Danyang Li, Xue Jiang, Qi Pei, Zhengqin Li, Philippe Madjirebaye, Mingyong Xie, Tao Xiong, Zhanggen Liu

Subjects: Get full text

Different n-6/n-3 polyunsaturated fatty acid ratios affect postprandial metabolism in normal and hypertriglyceridemic rats by Ligang Yang, Chao Yang, Zhixiu Song, Min Wan, Hui Xia, Xian Yang, Dengfeng Xu, Da Pan, Hechun Liu, Shaokang Wang, Guiju Sun

Subjects: Get full text

CHEMICAL COMPOSITION OF CHICKPEA by S. Sots, I. Kustov, I. Butsenko, I. Solonytska

Subjects: Get full text

Trans fatty acids and saturated fatty acids in margarines and spreads in Kazakhstan: Study period 2015–2021 by Kainaubek Toshtay, Ali Auyezov, Seitkhan Azat, Rosa Busquets

Subjects: Get full text

Polyunsaturated Fatty Acids and Human Health: A Key to Modern Nutritional Balance in Association with Polyphenolic Compounds from Food Sources by Magdalena Mititelu, Dumitru Lupuliasa, Sorinel Marius Neacșu, Gabriel Olteanu, Ștefan Sebastian Busnatu, Andreea Mihai, Violeta Popovici, Nicoleta Măru, Steluța Constanța Boroghină, Sebastian Mihai, Corina-Bianca Ioniță-Mîndrican, Alexandru Scafa-Udriște

Subjects: “…monounsaturated fatty acids…”
Get full text

Fatty Acids in Cnidaria: Distribution and Specific Functions by Vasily I. Svetashev

Subjects: Get full text

Nutritional profiling of breast muscle: A comparative study between Yuzhong pigeons and European meat pigeons by Pengkun Yang, Xinghui Song, Wenyi Wu, Liheng Zhang, Zhanbing Han, Xinlei Wang, Runzhi Wang, Mingjun Yang, Zhen Zhang

Subjects: Get full text