Tendencje na rynku soi i rzepaku na świecie i w Polsce w latach 2001-2020 by Stanisław Stańko, Aneta Mikuła

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Magnetic Vestibular Stimulation (MVS). A research tool with possible implementation in rehabilitation of stroke-affected athletes – a review by Monika Olszanecka, Tomasz Olszanecki, Anna Hanslik, Agata Białek, Agnieszka Walczak, Magdalena Mendak

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Adaptation Strategies of Small-Scale Farmers to Challenges of COVID-19 Pandemic in Osun State, Nigeria by Olufemi Bolarin, Damilola Ajiboye, Sola Komolafe

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Outlook of Present Organic Agriculture Policies and Future Needs in Sri Lanka by S.H. Pushpa Malkanthi

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Serotyping and antimicrobial resistance of Actinobacillus pleuropneumoniae isolates from fattening pigs in Poland from 2019 to 2024 by Przyborowska Paulina, Tobolski Dawid

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Amputations of Lower Limb in Subjects with Diabetes Mellitus: Reasons and 30-Day Mortality by Magdalena Walicka, Marta Raczyńska, Karolina Marcinkowska, Iga Lisicka, Arthur Czaicki, Waldemar Wierzba, Edward Franek

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Influence of Heat Treatment on Properties and Microstructure of EN AW-6082 Aluminium Alloy Drawpieces After Single-Point Incremental Sheet Forming by Łukasz Kuczek, Krzysztof Żaba, Tomasz Trzepieciński, Mateusz Wąsikowski, Maciej Balcerzak, Ryszard Sitek

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The Present Status of the Agriculture Sector Towards Sustainable Development in Sri Lanka: A Review of Existing Policies and Suggestions for Improvements by S.D. Dilini Rathnachandra

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Food Insecurity Resilience Capacity of Rural Households in the Face of Induced-Weather Extremities in Bauchi State of Nigeria by Mohammed Sadiq, Muhammad Ahmad, Mahmood Bala, Invinder Singh

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Effect of vehicle operating parameters on fuel consumption and the overall energy efficiency of the drive system by Jaroslaw Gonera, Michał Janulin, Oleksandr Vrublevskyi

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Zmiany na rynku mięsa drobiowego na świecie i w Polsce w latach 2001-2019 by Stanisław Stańko, Aneta Mikuła

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Dylematy zarządzania marką w klastrach by Barbara Szymoniuk

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TAXATION OF AGRICULTURAL ACTIVITY IN POLAND: THE CURRENT STATE AND FUTURE PROSPECTS by Marian Podstawka, Łukasz Podstawka

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Rola usług Spa & Wellness w kreowaniu pozytywnych doświadczeń konsumentów na przykładzie produktów hotelowych by Aleksandra Grobelna, Barbara Marciszewska

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Extracellular MMP-9-Based Assessment of Ocular Surface Inflammation in Patients with Primary Open-Angle Glaucoma by Anna Zaleska-Żmijewska, Ewa Strzemecka, Zbigniew M. Wawrzyniak, Jacek P. Szaflik

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Survivability of Probiotic Microflora in Fermented and Non-Fermented Mare’s Milk: A Comparative Study by Anna Mituniewicz-Małek, Małgorzata Ziarno, Izabela Dmytrów, Katarzyna Szkolnicka

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Ekorozwój jedyną drogą polskiej wsi i rolnictwa by Mieczysław Górny

“…Some schools run their own ecological farms and an experimental ecological farm is being prepared by the Warsaw University of Agriculture (SGGW). There are also 3 associations of ecological farmers and gardeners as well as 6 organizations that control and issue certificates to farms and processing plants. …”
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System aukcyjny jako nowy sposób wspierania OZE by Waldemar Gostomczyk

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Impact of different car-following models on estimating safety and emissions on signal-controlled intersections using microscopic simulations by Konrad Biszko, Jacek Oskarbski, Karol Żarski

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Carbon Footprint of Beef Cattle in a Conventional Production System: a Case Study of a Large-Area Farming Enterprise in the Wielkopolska Region by Jerzy Bieńkowski, Radosław Dąbrowicz, Małgorzata Holka, Janusz Jankowiak

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