Analysis of Additional Methods of purification of Mixtures while Conducting Differential Lysis under Sexual Crimes by Ya. O. Sinitsyna

“…Chemical methods of mixture purification have been studied, including additional washing and incubation of the mortar, use of DNases, SDS lysis buffer and magnetic sorting with the use of antibodies (MOSPD3 and RH-20), and physical methods such as laser microdissection, acoustic lysis, hydrodynamic effect in small Reynolds numbers, microchips with additional integration of Cialyl Lewis oligosaccharide sequence and DEPArray technology. …”
Get full text

Occurrence of multi-antibiotic resistant bacteria isolated from food handlers' hands and utensils at different restaurants in Dhaka, Bangladesh by Sumi Akter, Ratna Akter, Md. Abdus Salam

“…Consequently, this highlighted the significance of further training to enhance food workers' understanding of proper hand-washing techniques. [ J Adv Biotechnol Exp Ther 2025; 8(1.000): 18-31]…”
Get full text

Assessment of Food Safety and Food Handling Practice Knowledge among College of Basic Education Students, Kuwait by Fatemah Ashkanani, Wafaa Husain, Maryam A Al Dwairji

“…The results showed that the mean score of FHP was 7.56 ± 1.96 (47.2%), with the highest mean practices being using a paper towel to dry hands and washing hands before cooking or eating (91.5% and 90.1%, resp.). …”
Get full text

Biomonitoring potential of trace metal accumulation and bioavailability in coral skeletons and reef sediments of Persian Gulf: A comparative study by Seyed Hassan Mousavi, Mehdi Gholamalifard, Seyed Mahmoud Ghasempouri

“…In first step, coral samples washed, sun-dried, sliced into 1-cm slabs, X-rayed to reveal annual growth bands, and powder was prepared from each growth band. …”
Get full text

Assessment of potato cultivars and breeding clones for susceptibility to Rizoctonia solani and Streptomyces scabies by N. M. Zoteyeva, O. S. Kosareva, Z. Z. Evdokimova

“…The modern market has a high demand for high commercial tuber quality due to the appearance of new types of potato-based products, including washed and packaged potatoes sold raw. In some years, processing industry suffers losses due to the destruction of industrially grown potatoes by scabs, while producers are forced to pay extra for chemicals, so a search for cultivars with low susceptibility to these diseases is very important. …”
Get full text

Evaluation of Nurses’ Performance Regarding Personal Protective Equipment at Rania Teaching Hospital by Bayan Omar Sharif, Frishta M. Khdir, Padasht M. Khdir, Sarezh A. Rasul

“…The majority of nurses were performed many nursing procedures such as wound dressing, suturing, suctioning, naso-gastric tube and  Foley catheter insertion without using PPE properly and without washing hands before procedures. Also, there was no significant relationship between personal protective equipment and some socio- demographic data. …”
Get full text

A novel irrigation device with superior nasal irrigation efficiency to the classic rinse bottle by Dawei Wu, Feifan Chang, Junsheng Hong, Baihan Su, Yongxiang Wei

“…The irrigation efficiency was the ratio of the weight of yogurt washed away divided by the total weight of yogurt. …”
Get full text

Pathological effects of pregabalin toxicity in rats by Roaa Salih Mahdi, Nawras Najah, Sura Salman Ejam

“…The brain and liver were quickly dissected and removed, washed in saline solution, and then processed for histopathological study. …”
Get full text

Seroprevalence and Potential Risk Factors of Toxocariasis among General Population in Southwest Iran: Implications on the One Health Approach by Masoud Foroutan, Aida Vafae Eslahi, Shahrzad Soltani, Naser Kamyari, Ehsan Moradi-Joo, Jean-Francois Magnaval, Milad Badri

“…The findings of the univariate analysis revealed that residency in rural areas (p <0.001), using unpurified water (p <0.001), contact with dog (p =0.002), contact with soil (p <0.001), consumption of improperly washed vegetables (p <0.001), and history of drinking untreated water (p <0.001) were risk factors associated with toxocariasis. …”
Get full text

Comparative color stability assessment of orthodontic clear aligners: an in vitro study by Nancy Ajwa, Fatimah Radhi, Rana Aloraini, Ghadi AlSaydalani

“…Additionally, there is a difference when washing with Invisalign foam and M3 cleaners (p < 0.001). …”
Get full text

Socioeconomic disparities in risk perceptions and precautionary actions against COVID-19 among the working age population aged 18–59 in Japan: a cross-sectional study by Kyoko Shimamoto, Yoko Ibuka

“…These disparities were substantial even with the key basic preventive behaviour including mask wearing, avoidance of large gatherings and hand washing. Further, these risk perceptions and precautionary actions showed unexpected relationships with socioeconomic position and health status, contrary to existing evidence or theory, particularly among younger generations and worse health populations.Conclusions This evidence suggests that risk perceptions and precautionary actions do not always seem to align, and their disparities by socioeconomic group and health status have been underscored in Japan, which may suggest complex and distinct pathways by subpopulation group. …”
Get full text

Symbiotic nitrogen fixation in legumes as a genetic and selection trait by K. K. Sidorova, M. N. Glyanenko, T. M. Mishchenko, E. Yu. Vlasova, V. K. Shumny

“…The nitrogen is preserved for years, whereas mineral nitrogen is rapidly washed out with precipitation. Endemic pea accessions originated from various regions can be successful starting material in breeding for nitrogen fixation intensification, accessions from Egypt and Syria having provided best results. …”
Get full text

Microbiological and Physicochemical Characterization of Irrigation Water in Market Gardening in Korhogo by Ollo Kambire, Konan Mathurin Yao, Natchia Aka, Karidja Emilie Bamba, Rose Koffi-Nevry

“…These results show that water should be treated before being used for irrigation; market garden products must be properly washed and disinfected before consumption.…”
Get full text

Primary school health content gaps and school curriculum implications by Prihantini Prihantini, Ai Rukmini, Willius Kogoya, Bernadetha Nadeak, Atep Jejen

“…The results indicated that 65% of students did not receive adequate education on personal hygiene, including proper handwashing, bathing, and hair washing. Furthermore, 58% of students lacked sufficient understanding about nutrition and healthy eating, while 72% did not receive education about the dangers of smoking and addictive substances.These findings underscore the necessity to fortify the health education curriculum in primary schools. …”
Get full text

Spatially-implicit modelling of disease-behaviour interactions in the context of non-pharmaceutical interventions by Notice Ringa, Chris T. Bauch

“…NPIs include individual measures such as hand-washing and respiratory etiquette. Individuals can also drop the habit of using NPIs at a certain rate. …”
Get full text

FT-IR Analysis of Beta vulgaris Peels and Pomace Dye Extracts and Surface Analysis of Optimally Dyed-Mordanted Cellulosic Fabrics by Vincent Rotich, Phanice Wangila, Jackson Cherutoi

“…This work aimed at the characterization of natural dye extract from Beta vulgaris peels and pomaces and surface analysis of optimally dyed-mordanted cotton (cellulosic) fabric using Fourier Transform Infrared (FT-IR) spectroscopy, as well as colour fastness tests (light, washing, rubbing, and perspiration). Response surface methodology (RSM) was employed in the optimization of dyeing temperature (T), time (t), and pH, as well as applying the relative percent change in colour strength (ΔE) of dyed fabrics as the response. …”
Get full text

HYDRAULIC ELEVATOR INSTALLATION ESTIMATION FOR THE WATER SOURCE WELL SAND-PACK CLEANING UP by V. V. Ivashechkin

“…The water-jet line with washing nozzle for destroying the sand-pack and the supply pipe-line coupled with the operational nozzle of the hydraulic elevator containing the inlet and the supply pipelines for respectively intaking the hydromixture and removing it from the well. …”
Get full text

University Lecturers and Students Could Help in Community Education About SARS-CoV-2 Infection in Uganda. by Echoru, Isaac, Keneth Iceland, Kasozi, Usman, Ibe Michael, Mukenya Mutuku, Irene, Ssebuufu4, Robinson, Decanar Ajambo, Patricia, Ssempijja, Fred, Mujinya, Regan, Matama, Kevin, Musoke, Grace Henry, Tiyo Ayikobua, Emmanuel, Ninsiima, Herbert Izo, Dare, Samuel Sunday, Ejike, Daniel Eze, Eriya Bukenya, Edmund, Keyune Nambatya, Grace, Ewan, MacLeod, Welburn, Susan Christina

“…Lecturers and students were all willing to continue using personal protective equipment like masks, and personal practices such as covering the mouth while sneezing and coughing, no handshaking, and washing of hands with no significant differences in the responses. …”
Get full text

Controls on the geotechnical properties of plastic-bonded pavement blocks produced by artisanal means in Bamenda, Cameroon by Bertrand Tatoh Aziwo, Moses Kuma Mbuh, Irene Bongsiysi Bame, Paul Venyite, Moyouwou Amadou Njoya, Fidelis Toke Ntam, M.V. Nsongka, Ndigui Billong

“…This study evaluates the controls on the geotechnical properties of pavement blocks produced by artisanal means, using various aggregate (washed weathered granite sand- WS, 0/5 basalt quarry sand-QS &amp; 5/15 basalt gravel -G) and aggregate combinations (50WS50QS, 50WS50G, 50QS50G, 70WS20QS10G) with varying low- and high-density polyethylene (L/HDPE) and polyethylene terephthalate (PET) plastic waste content. …”
Get full text

The production process of chepa shutki: A traditional Bangladeshi fermented fish product by Jasmin Ara Farhana, Sijmen E. Schoustra, Ferdous Ahamed, Bas Zwaan, Oscar van Mastrigt

“…Among these, the punti type is produced the most and puma type the least. After washing, sun drying, soaking and overnight storage, fermentation takes place in airtight earthen pots (locally called motka) whose micropores are blocked with fish oil to ensure anaerobic conditions. …”
Get full text