ADOPTION OF CLIMATE-SMART AGRICULTURAL PRACTICES: EMPIRICAL EVIDENCE AMONG VEGETABLE FARMERS IN BASSA, NIGERIA by Godfrey C. Onuwaa, Oludare Adediireb, Cletus Ajomac, Ganiyu Binuyoa

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The Effect of Planting Distance and Spraying with Different Concentrations of (Micronate15) on Vegetative Growth and Yield Traits of Pea Plant (Pisum Sativum L.) by Ismael Ahmad Hassan

Subjects: “…Pea plant, planting distance, Micronate15, Vegetative traits and yield.…”
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La gestion paradoxale des ripisylves des cours d’eau de piedmont alpin endigués by André Evette, Caroline Zanetti, Paul Cavaillé, Fanny Dommanget, Patrice Mériaux, Michel Vennetier

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Design and experiment of air-suction drum-type seedling seeder for irregular-shaped vegetable seeds by Yanjun Li, Yunqiang Liu, Yichao Ning, Hongxin Wu, Yaqian Zhao

Subjects: “…Irregular-shaped vegetable seeds…”
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Sorcellerie capitaliste et touristes pishtaco : les tensions occultes autour du tourisme d’ayahuasca chez les Shipibo de San Francisco (Amazonie péruvienne) by Doriane Slaghenauffi

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"Set It and Forget It" Hydroponic Lettuce by Hannah Wooten

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Distribución, frecuencia y abundancia de plantas vasculares no permanentes: comparación geográfica a escala local en dos espacios de La Alcarria (España) by Juan-Javier García-Abad Alonso

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Comparative potential of biogas production from the distillery, fruit and vegetable waste and their mixtures (digestion) by Gebresilasie Gebremedhin Gebresilasie, Mulualem G. Gebreslassie, Mebrahtom Gebresemati

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Effect of planting distances and Humic Acid application on some vegetative growth and yield of Broad bean (Vicia faba L. var. Somar) in outdoor condition by Chnar Hama noori Meerza, Arsalan Azeez Marif, Ardalan Jalal Majeed

Subjects: “…Broad bean, planting distance, Humic acid, Vegetative traits and yield.…”
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Le site du Carreau du Temple (Paris) entre “ marais ” et “ marécages ” : indices géoarchéologiques et paléo-environnementaux by Jérôme Brenot, Isabelle Caillot, Erwan Messager, Cristiano Nicosia, Aline Emery-Barbier

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La mensajera vegetal, un universo sonoro khipunk andino by Mafe Moscoso

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The improvement of the instrumental means for processing and analyzing of space information by S. A. Zolotoy, I. B. Strashko, D. S. Kotau, I. M. Nestsiarovich, V. V. Rouba, K. I. Kostyuk

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The impact of fruit and vegetable waste on economic loss estimation by B. Parsafar, M. Ahmadi, Gh.R. Jahed Khaniki, N. Shariatifar, A. Rahimi Foroushani

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Issues in the preservation of manually tanned skin materials by Torunn Klokkernes

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Effects of elevated CO2 and cadmium stress on vegetable quality and cadmium accumulation by Xiao Wang, Deyan Li, Xiaohui Song

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Ontogenetic features of <I>Saposhnikovia divaricate</I> (Turcz.) Schischk. introduced into the environments of the Cis-Baikal Region by E. G. Khudonogova, S. V. Polovinkina

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Quand les entreprises agroalimentaires « végétalisent » leur offre by Amélie Aubert-Plard, Titouan Bénégui

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IFAS Standardized Nutrient Recommendations for Vegetable Crop Production in Florida by Rao S. Mylavarapu, George J. Hochmuth, Guodong Liu

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Lettuce seedlings quality: The effects of white and blue light exposure by Luković Kristina, Adžić Slađan, Zečević Veselinka, Đurić Nenad, Perišić Vladimir, Gavrilović Bojana, Rakonjac Aleksandra

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Genomic Diversity and Potential Transmission and Persistence of Salmonella in the Cambodian Vegetable Supply Chain by Abimel Salazar, Navin Sreng, Chanthol Peng, Yehzi Fu, Erin M. Nawrocki, Taejung Chung, Jessie Vipham, Edward G. Dudley, Jasna Kovac

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