Positive Development of Identities in the Context of Change by Ilya A. Turkin

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A Systems View of BRICS Value Chains, South Africa and BRICS participation in African Continental Free Trade Area by Thokozani Simelane, Adrino Mazenda

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OVERCOMING THE CULTURAL DIFFERENCES: PARABLE AS A MEANS OF INTERCULTURAL DIALOGUE by Tetyana V. Danylova

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THE IMPACT OF CREATING SHARED VALUE ON PURCHASE INTENTION AND RECOMMENDATION INTENTION: A STUDY IN VIETNAM by Ha Thu Nguyen, Phong Lam Le

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Heat transfer between a fluid and a plate: multidimensional Laplace transformation methods by R. G. Buschman

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Relationship Between Environmental Concern, Green Perceived Value and Green Purchase Behaviour: The Moderating Role of Price Consciousness by Dinh Van Hoang, Tung Le Thanh

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Differences in Aroma Quality of Different Types of Jinmudan Tea Made from Tea Leaves Harvested in Summer and Autumn by TANG Mengting, LIAO Xiansheng, WU Xianshou, WEI Mingxiu, ZHENG Yucheng, JIN Shan, ZHANG Jianming, YE Naixing

Subjects: “…jinmudan; different types of tea; summer and autumn tea; aroma quality; odor activity value…”
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Research on the acoustic emission characteristics and instability correlation effect of the dynamic response of waste dump slopes by Shaoqiang Liu, Hongbao Zhao, Menglai Wang

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Analysis of tourist satisfaction in realising returns and recommending rural tourism destinations in Jambi province by Gampo Haryono, Elex Sarmigi, Ferry Siswadhi

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Volatile metabolomics analysis reveals the flavor response of different parts of celery to ultraviolet radiation by Zhengnan Yan, Zhixin Li, Haokai Wang, Haijie Dou, Jinxiu Song, Fang Ji, Yanjie Yang, Duo Lin

Subjects: “…Relative odor activity value…”
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Research on the application of site value evaluation model by Chuanbing GONG, Mingshuai YANG, Song WU, Haiping GE, Shouguo ZHANG, Lei LIU, Yunshan QI, Hui XU

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The instrumental value of advance directives: lesson learned from the COVID-19 pandemic for policymaking by Elisabeth Stock, Christian H. Nickel, Bernice S. Elger, Andrea Martani

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ENTEGRE RAPORLAMA KILAVUZ İLKELERİNE BAĞLILIK SEVİYESİNİN DEĞERLENDİRİLMESİ: FİNANSAL HİZMET SEKTÖRÜNDE BİR ARAŞTIRMA by Osman Tuğay, İpeksu Özbaş

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The effect of heat treatment on the nutritional value and antioxidant activity of sulphur shelf (Laetiporus sulphureus) by Iwona Adamska, Katarzyna Felisiak

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Graph compression algorithm based on a two-level index structure by Gaochao LI, Ben LI, Yuhai LU, Mengya LIU, Yanbing LIU

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Examining the impact of environmental product innovation on perceived brand value considering the mediating role of ethical- aspects in the home appliance industry by Hamidreza Talaie

Subjects: “…perceived brand value…”
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A Stock Dividend Model Applying the Value Creation Approach in Iran’s Capital Market: The Generalized Method of Moments by Ebrahim Solati Khosroshahi, Younes Badavar Nahandi, Houshang Taghizadeh

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Performance of Polyurethane Adhesive in Hardwood Cross-Laminated Timber by Bradia T. Henfield, Tamara Suely Filgueira Amorim Franca, Frederico Franca, Franklin Quin Jr, Rachel A. Arango, Katie M. Ohno

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Novel adaptive branching constraint solving algorithm with look-ahead strategy by Hai-yan WANG, YANGDan-tong OU, Yong-gang ZHANG, Liang ZHANG

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A study of value iteration and policy iteration for Markov decision processes in Deterministic systems by Haifeng Zheng, Dan Wang

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