Model of valorization of soils under viewpoint of their potential resistance against some selected contaminants: (based on the author’s PhD thesis) by Jan Sandner

Subjects: “…valorization of soils…”
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Effect of Defatting Method on Japanese Quince (<i>Chaenomeles japonica</i>) Fruit Seed Protein Isolate Technological Properties by Danija Lazdiņa, Dalija Segliņa, Zaiga Anna Zvaigzne, Aldis Butlers, Inga Ciproviča

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Valorization of dune sand of Djelfa (Algeria) treated by hydraulic binders in pavement foundations by Ali Smaida, Rihab Cheriet, Smail Haddadi, Ammar Nechnech

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Comparison of the evolution of physicochemical and microbial characteristics of the wastes, those most commonly generated in Algeria during composting by Derias Fatma Zohra, Mekakia Mehdi Mokhtaria, Lounis Zoubida, Fahrul Huyop, Ida Bagus Wayan Gunam

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Comprehensive chemical and bioactive investigation of Chinese peony flower: a case of valorization of by-products as a new food ingredient from Chinese herb by Meng-ling Peng, Ming-Jiong Gong, Jing Zhang, Anastassiya V. Gadetskaya, Qian-Wen Liang, Pei-Wen He, Xiao-Hui Qiu, Zhi-Hai Huang, Wen Xu, Wen Xu

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L’oléiculture en France : quand le paysage participe au renouveau d’une activité agricole by Stéphane Angles, Étienne Grésillon, Paul Minvielle

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Energigéo by Claire List

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Phosphate valorization by dry chlorination route by Kanari N., Menad N., Diot F., Allain E., Yvon J.

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Slow pyrolysis of orange peels blended with agro-food wastes: characterization of the biochars for environmental applications by Kordoghli, Sana, Fassatoui, Emna, Largeau, Jean François, Khiari, Besma

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Upcycling supercritical-CO2-defatted tiger nut milk Co-products into pork burgers: A sustainable fat replacer with enhanced quality properties by Raquel Lucas-González, Carmen Botella-Martínez, Manuel Salgado-Ramos, Noelia Pallarés, Pedro V. Martínez-Culebras, Francisco J. Barba, Juana Fernández-López

Subjects: “…Valorization…”
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Biochar as a waste management strategy for cadmium contaminated cocoa pod husk residues by Diego Armando Pinzon-Nuñez, Carlos Alberto Adarme-Duran, Luz Vargas-Fiallo, Nelson Rodriguez-Lopez, Carlos Alberto Rios-Reyes

Subjects: “…biomass valorization…”
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A comprehensive review of AI-based collagen valorization: Recent trends, innovations in extraction, and applications by Arthi Srinivasan, Arun Gupta, Vigneswaran Narayanamurthy

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Exiguobacterium acetylicum transformed poultry feathers into amino acids through an extracellular secretion of keratinolytic enzymes by Tutuka Dlume, Nonso E. Nnolim, Uchechukwu U. Nwodo

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Betalain–Chickpea Protein Particles Produced by Freeze Drying and Spray Drying: Physicochemical Aspects, Storage Stability, and In Vitro Digestion by Mary H. Grace, Roberta Targino Hoskin, Malak Alghamdi, Mary Ann Lila, Vesela I. Chalova

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Influence of Physicochemical Properties of Oil Sludge on Syngas Production for Energy Applications by Hiago Oliveira, Isabela Pinheiro, Ana Ramos, Osvaldo Venturini, Adriano Mariano, York Santiago

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Coffee Pulp from Azores: A Novel Phytochemical-Rich Food with Potential Anti-Diabetic Properties by Anabela S. G. Costa, Juliana A. Barreto Peixoto, Susana Machado, Liliana Espírito Santo, Thiago F. Soares, Nelson Andrade, Rui Azevedo, Agostinho Almeida, Helena S. Costa, Maria Beatriz Prior Pinto Oliveira, Fátima Martel, Jesus Simal-Gandara, Rita C. Alves

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Optimization and characterization studies of poultry waste valorization for peptone production using a newly Egyptian Bacillus subtilis strain by Hajar Saeed, Anthony Ragaey, Ziad Samy, Viola Ashraf, Aly ElMostafa, Norhan Ahmad, Enjy Bebawy, Nour ElHoda M. Sorour, Salwa M. El-Sayed, Ashraf Bakry, Naglaa Ebeed, Hesham Elhariry, Thanaa El-Noby, Samah H. Abu-Hussien

Subjects: “…Poultry waste valorization…”
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Performance evaluation of biomass-derived hydrothermal carbonaceous material in cement based composites by Monika Sharma, İrfan Şehrullah Öztürk, Mehmet Emiroğlu, Aliye Suna Erses Yay

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Spectrometric evaluation of biotransformed agro-industrial residues and their humic substances by UV–visible and infrared spectroscopy and their effect on winter wheat productivity... by Juliana Moisés, Juan Manuel Martinez, Gastón Iocoli, Matías Duval, Juan Galantini

Subjects: “…residue valorization…”
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Isolation and Characterization of Indigenous <i>Acetobacter</i> Strains from Cashew Apple and Their Potential Use in Vinegar Production by Yaya Anianhou Ouattara, Doudjo Soro, Kouakou Romain Fossou, Ahou Cinthia Ines Yebouet, Ismael Abraham Cissé, Dogbo Marius Akissi, Adolphe Zézé, Emmanuel Assidjo, Kouassi Benjamin Yao

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