l-Tyrosine and l-DOPA: Promising scaffolds for the synthesis of biologically active compounds by Ndayiragije, Euphrem, Caumul, Prakashanand, Joondan, Nausheen,  Bhowon, Minu Gupta, Jhaumeer Laulloo, Sabina

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Bioactivity of Nonedible Parts of Punica granatum L.: A Potential Source of Functional Ingredients by Nawraj Rummun, Jhoti Somanah, Srishti Ramsaha, Theeshan Bahorun, Vidushi S. Neergheen-Bhujun

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A qualitative study to explore the drivers, perceived benefits, and barriers of mobile marketing adoption – the case of Mauritius by Sagan Mariusz, Sannegadu Rajesh, Pudaruth Sameerchand, Juwaheer Thanika Devi, Lamport John Matthew

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Determination of Knitted Fabric Porosity Using Digital Imaging Techniques by Manoj Kumar Imrith, Roshan Unmar, Satyadev Rosunee

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Nutritional and Biological Evaluation of Leaves of Mangifera indica from Mauritius by S. Jhaumeer Laulloo, M. G. Bhowon, S. Soyfoo, L. S. Chua

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Evaluation of Congestion Relief Proposals in a Capital City by Sudhir C. Fowdur, Soonil D. D. V. Rughooputh

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Inhibitory Potential of Five Traditionally Used Native Antidiabetic Medicinal Plants on α-Amylase, α-Glucosidase, Glucose Entrapment, and Amylolysis Kinetics In Vitro by Carene M. N. Picot, A. Hussein Subratty, M. Fawzi Mahomoodally

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Is There an Association between Socioeconomic Status and Body Mass Index among Adolescents in Mauritius? by Waqia Begum Fokeena, Rajesh Jeewon

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Factors Affecting Microbial Load and Profile of Potential Pathogens and Food Spoilage Bacteria from Household Kitchen Tables by Susheela Biranjia-Hurdoyal, Melissa Cathleen Latouche

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Overweight and Obesity Epidemic in Developing Countries: A Problem with Diet, Physical Activity, or Socioeconomic Status? by Trishnee Bhurosy, Rajesh Jeewon

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The Therapeutic Potential of Medicinal Foods by Nelvana Ramalingum, M. Fawzi Mahomoodally

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Effectiveness of a Theory-Driven Nutritional Education Program in Improving Calcium Intake among Older Mauritian Adults by Trishnee Bhurosy, Rajesh Jeewon

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Crude Aloe vera Gel Shows Antioxidant Propensities and Inhibits Pancreatic Lipase and Glucose Movement In Vitro by Urmeela Taukoorah, M. Fawzi Mahomoodally

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Mangrove biomass productivity and sediment carbon storage assessment at selected sites in Mauritius: the effect of tidal inundation, forest age and mineral availability by M D D Doodee, S D D V Rughooputh, S Jawaheer

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Traditional Medicinal Herbs and Food Plants Have the Potential to Inhibit Key Carbohydrate Hydrolyzing Enzymes In Vitro and Reduce Postprandial Blood Glucose Peaks In Vivo by M. Fawzi Mahomoodally, A. Hussein Subratty, A. Gurib-Fakim, M. Iqbal Choudhary, S. Nahar Khan

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Unambiguous identification of fungi: where do we stand and how accurate and precise is fungal DNA barcoding? by Robert Lücking, M. Catherine Aime, Barbara Robbertse, Andrew N. Miller, Hiran A. Ariyawansa, Takayuki Aoki, Gianluigi Cardinali, Pedro W. Crous, Irina S. Druzhinina, David M. Geiser, David L. Hawksworth, Kevin D. Hyde, Laszlo Irinyi, Rajesh Jeewon, Peter R. Johnston, Paul M. Kirk, Elaine Malosso, Tom W. May, Wieland Meyer, Maarja Öpik, Vincent Robert, Marc Stadler, Marco Thines, Duong Vu, Andrey M. Yurkov, Ning Zhang, Conrad L. Schoch

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