Showing 1,801 - 1,820 results of 17,918 for search '"University of Florida"', query time: 0.06s Refine Results
  1. 1801

    Managing Time in the Workplace by Sara Walker, Allen Wysocki, Karl Kepner

    Published 2002-07-01
    “… This is EDIS document HR 014, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published May 2002. …”
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  2. 1802
  3. 1803
  4. 1804

    Micronutrient Deficiencies in Citrus: Boron, Copper, and Molybdenum by Mongi Zekri, Thomas A. Obreza

    Published 2003-01-01
    “… This document is SL 203, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: January 2003. SL 203/SS422: Micronutrient Deficiencies in Citrus: Boron, Copper, and Molybdenum (ufl.edu) …”
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  5. 1805

    Water Management District Considerations for Florida Citrus Groves by Brian Boman, Larry Parsons

    Published 2002-11-01
    “…CH192 and Circular 1422, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: September 2002. …”
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  6. 1806

    State General Revenues and Expenditures in Florida by David Mulkey, Henry Cothran

    Published 2003-01-01
    “… This is EDIS document FE366, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published December 2002. …”
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  7. 1807

    Classical Biological Control of Tropical Soda Apple in the USA by Julio C. Medal, James P. Cuda, D. Gandolfo

    Published 2002-09-01
    “… This document is ENY-824, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: September 2002. https://edis.ifas.ufl.edu/in457 …”
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  8. 1808

    Value of Preconditioning Beef Calves by Findlay M. Pate, J. R. Crockett

    Published 2002-10-01
    “… This document is BUL 799, one of a series of the Department of Animal Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First Published: November 1978. Reviewed: October 2002. …”
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  9. 1809

    Drainage Systems for Flatwoods Citrus in Florida by Brian Boman, Dave Tucker

    Published 2002-07-01
    “…CH165 and Circular 1412, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2002. https://edis.ifas.ufl.edu/ch165 …”
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  10. 1810

    Classical Biological Control of Tropical Soda Apple in the USA by Julio C. Medal, James P. Cuda, D. Gandolfo

    Published 2002-09-01
    “… This document is ENY-824, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: September 2002. https://edis.ifas.ufl.edu/in457 …”
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    Article
  11. 1811

    Value of Preconditioning Beef Calves by Findlay M. Pate, J. R. Crockett

    Published 2002-10-01
    “… This document is BUL 799, one of a series of the Department of Animal Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First Published: November 1978. Reviewed: October 2002. …”
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  12. 1812
  13. 1813

    Open-Field Soilless Culture of Vegetables by George Hochmuth, Robert Hochmuth

    Published 2003-12-01
    “… This document is one of a series of Department of Horticultural Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 1996. Updated: January 2003. …”
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  14. 1814

    2002 Cotton Defoliation and Harvest Aid Guide by David L. Wright, Barry J. Brecke

    Published 2002-10-01
    “… This document is SS-AGR-181, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published September 2002. …”
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  15. 1815
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  18. 1818

    Guidance for Processing Smoked Seafood in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-03, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. Published: February 2005.  …”
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