Showing 1,641 - 1,660 results of 17,918 for search '"University of Florida"', query time: 0.10s Refine Results
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    Guidance for Processing Fermented and Dried Sausage in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-01, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. Published: February 2005.  …”
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    Opportunities and Obstacles to Aquaculture in Florida by Ed Camp, Taryn Garlock, James Anderson

    Published 2020-05-01
    “…To understand why this might be, the University of Florida's Institute of Sustainable Food Systems organized and convened a meeting between small-agency, industry, and academic stakeholders to discuss the opportunities and obstacles to aquaculture in Florida. …”
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    Cultural Guidelines for Commercial Production of Interiorscape Dracaena by Dennis B. McConnell, Jianjun Chen, Richard J. Henny, Kelly C. Everitt

    Published 2003-05-01
    “…This document is ENH892, a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. Original publication date: April 2003. …”
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