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1581
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1582
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1583
A Primer on Invasive Species in Coastal and Marine Waters
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1584
Guidance for Processing Cured and Hot Smoked Sausage in Retail Operations
Published 2005-04-01“…This document is FSHN05-08, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. Published: February 2005. …”
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1586
Finding the Correct Pesticide Applicator License in Florida
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1587
Preguntas Frecuentes Acerca de la Abeja Melífera Africanizada en Florida
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1588
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1589
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1590
Improving Extension Program Development Using Audience Segmentation
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1592
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1593
Risk Management for 4-H Youth Development Work: Special Events and Activities
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1594
Preguntas Frecuentes Acerca de la Abeja Melífera Africanizada en Florida
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1595
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1597
Horizon 321 - A new winter oat cultivar for both grain and forage
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1598
Biology and Management of Dodder (Cuscuta spp.) in Ornamental Crop Production and Landscapes
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1599
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1600
Ornamental Growers' Water Use and Conservation Practices in Miami-Dade County
Published 2004-03-01“…This document is Fact Sheet ABE347, one of a series of Agricultural and Biolgoical Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published December 2003. https://edis.ifas.ufl.edu/ae260 …”
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