Go With Your Gut: Understanding Probiotics by Wendy J. Dahl, Volker Mai

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Human Lice: Body Louse, Pediculus humanus humanus Linnaeus and Head Louse, Pediculus humanus capitis De Geer (Insecta: Phthiraptera (Anoplura): Pediculidae) by H. V. Weems, Jr., Thomas R. Fasulo

“… This document is EENY-104, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 1999. …”
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2019–2020 Florida Citrus Production Guide: Citrus Cold Protection by Tripti Vashisth, W. Chris Oswalt

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Guava Growing in the Florida Home Landscape by Jonathan H. Crane, Carlos F. Balerdi

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Aechmea distichantha by Edward F. Gilman

“…This document is Fact Sheet FPS-15, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: October, 1999. Reviewed October 2003. …”
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Ornamental Ficus Diseases: Identification and Control in Commercial Greenhouse Operations by David J. Norman, Shad Ali

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Citrus Diseases Exotic to Florida: Citrus Yellow Mosaic by Kuang-Ren Chung, Ronald H. Brlansky

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Blackberry and Dewberry: Biology and Control by Jason A. Ferrell, Brent A. Sellers

“…This document is SS-AGR-240, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July 2005.  …”
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Drinking Water Treatment Residuals to Control Phosphorus in Soils by Sampson Agyin-Birikorang, George A. O'Connor, Thomas A. Obreza

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Diet and Chronic Inflammation by Daniela Rivero-Mendoza, Wendy J. Dahl

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Homemade Household Cleaners by Amanda Griffin, Randall A. Cantrell

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Returning Merchandise: Registering a Consumer Complaint by Mary N. Harrison

“…This document is Fact Sheet 5011, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Revised: June 2005. …”
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Orange Juice Consumers Response to the Covid-19 Outbreak by Yan Heng, Marisa Zansler, Lisa House

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Planning for Climate Change in South Florida: Climate Envelope Modeling for Threatened and Endangered Species by Laura A. Brandt, Stephanie S. Romañach, Frank J. Mazzotti

“…Mazzotti, describes a project of the University of Florida, U.S. Fish and Wildlife Service, U.S. …”
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Understanding Volunteer Management in 4-H by Andrew Toelle, Lori Wiggins

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Special Types of Pesticides by Frederick M. Fishel

“…This document is PI-47, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 2005. …”
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Developing SMART Goals for Your Organization by Henry M. Cothran, Allen F. Wysocki

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US–Colombia Free Trade Agreement: What Is in It for Florida Agriculture? by Edward A. Evans, Fredy H. Ballen

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Spotted Wing Drosophila New in Florida Berry Culture by James F. Price, Curtis A. Nagle

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Inheritance of Leaf Shape and Main Vein Color in Caladium by Zhanao Deng, Brent K. Harbaugh

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