Quick Reference Guide: Introduced Constrictors in Florida by Steve A. Johnson, Monica E. McGarrity

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Railroad Vine: Ipomoea pes-caprae, a Florida Native Plant by Stephen H. Brown, Joy Hazell

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Food Safety: Five Steps to Food Safety by Jennifer Hillan, Linda B. Bobroff

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Monitoring Method and North Florida Phenology of Pecan Nut Casebearer by Russell F. Mizell

“…This document is ENY-707, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: September 2001. …”
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Explaining the Best Management Practices for Maintaining European Honey Bee Colonies by Michael K. O'Malley, James D. Ellis, Jerry W. Hayes

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Pesticide Toxicity Profile: Phosphorous and Sulfur Fumigants by Frederick M. Fishel

“…This document is PI-73, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published September 2005. …”
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Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements by Matt Hersom, Jeffrey N. Carter

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Gardenias at a Glance by Sydney Park Brown, Joan Bradshaw

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A Summary of N and K Research with Muskmelon in Florida by George Hochmuth, Ed Hanlon

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Análisis de Suelo para Productores by Rao S. Mylavarapu, Christopher Kerr

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Food Safety: High-Risk Foods Crossword by Linda B. Bobroff, Jennifer Hillan

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Hazardous Household Substances: Alternatives That Are Relatively Free of Toxic Effects by Marie Hammer

“… This document is FCS 3149, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2002. First published: June 1988. …”
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Multi-Cavity Collection: A Method for Sampling Bulk Solutions from Plug Media by Jianjun Chen, Yangfeng Huang, Cynthia A. Robinson, Russell D. Caldwell

“… This document is ENH855, a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Science, University of Florida. First published: December 2001. …”
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Agricultural and Related Pest Control Applicator License Classifications under the Florida Department of Agriculture and Consumer Services (FDACS) by Frederick M. Fishel

“…This document is PI-59, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date August 2005. …”
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New Sources of Southern Chinch Bug Resistance in St. Augustinegrass by Huangjun Lu, Ronald Cherry

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Manual de los Regalmentos del Agua de Florida: Poderes Reguladores del Estado by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

“… Este es el documento EDIS FE064, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Publicada Noviembre 2002. …”
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Tips for Integrating Land and Wildlife Management: Quail in Cattle Country by William M. Giuliano, Lauren Watine

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Working with Nonprofit Organizations in Community Settings: Governance, Board Manual by Elizabeth B. Bolton, Lynda M. Spence

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Los hechos acerca de la fibra by Jennifer Hillan, R. Elaine Turner, Wendy J. Dahl

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[AG180-reviewed] Silage Harvesting, Storing, and Feeding by Adegbola T. Adesogan, Yoana C. Newman

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