Understanding the Effects of Forage Composition and Structure in Ruminant Nutrition by Kalyn M. Waters, Nicolas DiLorenzo, Graham Cliff Lamb

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Third Grade Manatee Curriculum—Lesson 10: How Students Impact Their Environment by Maxine Floyd, Maia McGuire, Ruth Francis-Floyd

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Downy Mildew of Lettuce in Florida by Lis Rodrigues Porto, Richard N. Raid, German V. Sandoya

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Necropsies of Reptiles: Recommendations and Techniques for Examining Invasive Species by Seth C. Farris, Michiko A. Squires, Frank Ridgley, Emma Lavergne, Mitchell Serota, Frank J. Mazzotti

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Food Safety at Tailgating by Soohyoun Ahn, Amarat H. Simonne, Keith R. Schneider

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Building a Spending Plan: Step 1 - What Are Your Goals? by Nayda I. Torres, Josephine Turner, Brenda C. Williams

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Enfermedad Renal Crónica (ERC): Una guía de alimentos con alto contenido de fibra by Wendy J Dahl, Nancy J. Gal, Alexa Barad

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Violet Biology and Management in Turf by Darcy E. P. Telenko, Barry J. Brecke, Ramon Leon, J. Bryan Unruh

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An Ambrosia Beetle Xyleborus affinis Eichhoff, 1868 (Insecta: Coleoptera: Curculionidae: Scolytinae) by Lanette Sobel, Andrea Lucky, Jiri Hulcr

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Contaminants in the Urban Environment: Bisphenol-A by Ignacio Rodriguez-Jorquera, Yun-Ya Yang, Gurpal S. Toor

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Japanese Persimmon Cultivars in Florida by Ali Sarkhosh, Peter C. Andersen, Dustin M. Huff

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Leucaena leucocephala, White Leadtree by Michael G. Andreu, Melissa H. Friedman, Robert J. Northrop

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Nitrogen Fertilization Guidelines for Potato Production in Florida by Lincoln Zotarelli, Tara Wade, Gary England, Christian Christensen

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Food Safety at Tailgating by Soohyoun Ahn, Amarat H. Simonne, Keith R. Schneider

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Evaluating Private Lands for Conservation of Wildlife by Martin B. Main, Mark E. Hostetler, Annisa Karim

“…This document is WEC 164, one of a series of the Department of Wildlife Ecology and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences (IFAS), University of Florida. First published: September 2003. …”
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New Plants for Florida: Grape by Richard L. Jones, Mary Duryea, Berry J. Treat

“…This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date August 2003. Originally published as a booklet by IFAS Communication Services June 2003. …”
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Acceptability of Rhizoma Peanut Forage by Horses and Its Benefits on Feeding Behavior by Carol Vasco, Jose Dubeux, Erick Santos, Carissa Wickens, Lori Warren

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Exotic Citrus Diseases: Early Detection is the Solution to Protecting Florida Citrus by Jamie D. Yates, Megan M. Dewdney, Ronald H. Brlansky

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Issues at the Rural-Urban Fringe: Florida State Laws Related to Land Use by Rodney L. Clouser, Michael T. Olexa

“…This is EDIS document FE550, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. This document is one of a series entitled "Issues at the Rural Urban Fringe". …”
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Preventing Foodborne Illness: Bacillus cereus by Keith R. Schneider, Renée Goodrich Schneider, Rachael Silverberg

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