An Introduction to Including Individuals with Special Needs in the Garden by Jessica Williams, Paul Monaghan, Ricky Telg, Shelley Voelker

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The Role of Crop Production Practices and Weather Conditions in Microbiological Safety of Tomatoes and Peppers by Massimiliano Marvasi, George Hochmuth, Max Teplitski

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Soil pH Management for Optimum Commercial Fruit Production in Florida by Guodong Liu, Rao Mylavarapu, Ed Hanlon, Wei Chieh Lee

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Blueberry Bud Mite, Acalitus vaccinii (Keifer) (Arachnida: Acarina: Eriophyidae) by Harvey L. Cromroy, L. C. Kuitert

“…This document is EENY-186 (originally published as DPI Entomology Circular 130, updated for this publication), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: January 2001.  EENY-186/IN343: Blueberry Bud Mite, Acalitus vaccinii (Keifer) (Arachnida: Acari: Eriophyidae) (ufl.edu) …”
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Streaming Science #2: Using Webcast Electronic Field Trips for Engagement with Your Target Audience by Jamie Loizzo, Peyton Beattie, Kevin Kent

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Hand Pruning and Training of Tropical and Subtropical Fruit Trees by Jeff Wasielewski, Jonathan Henry Crane, Carlos Balerdi

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Rice Bug (suggested common name) Leptocorisa acuta (Thunberg) (Insecta: Hemiptera: Alydidae) by Amelio Chi Serrano, Russell F. Mizell, Morgan A. Byron

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Outbreaks of Foodborne Illness Associated with Melons by Michelle D. Danyluk, Rachel McEgan, Ashley N. Turner, Keith R. Schneider

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Market Development Strategies for the Florida Tropical Fruit Industry by Robert L. Degner, Susan D. Moss, Jonathan H. Crane

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External Parasites on Horses by Phillip E. Kaufman, Philip G. Koehler, Jerry F. Butler

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Florida Strawberry Growers Need More Early Yield to Improve Profitability by Feng Wu, Zhengfei Guan, Vance Whitaker

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Uso del Cloro en las Líneas de Empacado de Productos Cosechados Frescos by Mark A. Ritenour, Steven A. Sargent, Jerry A. Bartz, Elena E. Lon Kan

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Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus by Anita C. Wright, Renée M. Goodrich-Schneider, Michael A. Hubbard, Keith R. Schneider

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2018-2019 Florida Citrus Production Guide: Grove Planning and Establishment by Mongi Zekri, Ute Albrecht, Christopher Vincent

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A Job Well Done: Clients Satisfied With Extension's Service by Tyann M. Haile, Glenn D. Israel

“…This document is AEC 374, one of a series of the Agricultural Education and Communication Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date November 2005.  …”
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Building a Spending Plan: Step 1 - What Are Your Goals? by Nayda I. Torres, Josephine Turner, Brenda C. Williams

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Avian Diseases Transmissible to Humans by Michael A. Davis, Gary D. Butcher, F. Ben Mather

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Alimentación saludable: Nutrición y diabetes by Linda B. Bobroff, Jennifer Hillan, Emily Minton

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Managing Your Tropical Fruit Grove Under Changing Water Table Levels by Jonathan H. Crane, Carlos F. Balerdi, Bruce Schaffer

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Silicon Effects on Resistance of St. Augustinegrass to Southern Chinch Bugs and Plant Disease by Alan L. Wright, Ron Cherry, Huangjun Lu, Pamela Roberts

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