Understanding the New School Meal Standards by Jenna Norris, Karla P. Shelnutt, Gail P. Kauwell

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Tapegrass, Eelgrass, or Wild Celery (Vallisneria americana Michaux): A Native Aquatic and Wetland Plant by Mohsen Tootoonchi, Lyn A. Gettys, Jehangir H. Bhadha

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Budget Template for Home Canning by Kevin Athearn, Amarat Simonne, Soohyoun Ahn

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Teaching Students with Disabilities: Visual Impairment and Blindness by Blake C. Colclasure, Andrew C. Thoron, Sarah E. LaRose

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Phosphatic Clay for Agricultural Uses: Bibliography by Edward A. Hanlon, James A. Stricker, Julie Carson

“…This document is SL224 a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date: April 2005.  …”
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Starting a Community Garden by Adrian Hunsberger, Eva C. Worden, John McLaughlin

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Stored Product Pests by P.G. Koehler, W.H. Kern, Jr., J.L. Castner

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Canopy Management of Citrus Trees by Tripti Vashisth, Mongi Zekri, Fernando Alferez

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Coconut mealybug Nipaecoccus nipae (Maskell)(Insecta: Hemiptera: Pseudo coccidae) by Adriana Espinosa, Amanda Hodges, Gregg Hodges, Catharine Mannion

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2018–2019 Florida Citrus Production Guide: Brown Rot of Fruit by Megan M. Dewdney, Evan G. Johnson, James H. Graham

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Building a Spending Plan: All Six Steps by Nayda I. Torres, Josephine Turner, Brenda C. Williams

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Crataegus marshallii, Parsley Hawthorn by Michael G. Andreu, Melissa H. Friedman, Mary McKenzie, Heather V. Quintana, Robert J. Northrop

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Dairy Business Analysis Project: 2002 Financial Summary by Albert de Vries, Russell Giesy, L. Ely, A. de Araujo, A. Andreasen, Brent Broaddus, Shepard Eubanks, Doug Mayo, P. Miller, Travis Seawright, Chris Vann

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Growing Potatoes in the Florida Home Garden by Jeffery E. Pack, James M. White, Chad M. Hutchinson

“…A recently grown and harvested potato tastes very different from one that has been in storage or on a grocery shelf for up to 6 months or more, and it is a very satisfying discovery to make.This document is HS933, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2003. HS933/HS183: Growing Potatoes in the Florida Home Garden (ufl.edu) …”
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Key Plant, Key Pests: Lilyturf (Liriope muscari) by Juanita Popenoe, Caroline R. Warwick, David J. Norman

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El Mamoncillo Longan en Florida by Jonathan H. Crane, Carlos F. Balerdi, Steven A. Sargent

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Consumer and Producer Perceptions and Preferences for Pollinator Friendly Labeling Practices in the US Green Industry by Hayk Khachatryan, Xuan Wei, Alicia Rihn

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Marking First Thinnings in Pine Plantations: Potential for Increased Economic Returns by Byron Love, Michael G. Andreu, Chris Demers

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Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Water by Keith R. Schneider, Renée M. Goodrich-Schneider, Douglas L. Archer

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4-H Exploring Citizenship, Unit V: My Community by John Rutledge, Joy C. Jordan, Dale Pracht

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