Eggplant Pest Management Strategic Plan (PMSP) by Mark A. Mossler, Olaf Norman Nesheim

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Florida's Environment - Central West Region by Martin B. Main, Ginger M. Allen

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Ecolabeling and the Greening of the Food Market by James J. Ferguson

“… This document is HS915, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January, 2003. …”
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Irrigating Landscape Plants During Establishment by Edward F. Gilman

“… This document is ENH857, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date December 26, 2002. …”
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Feed Flavoring for Poultry by Bobby L. Damron

“… This document is AN140, one of a series of the Animal Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date February 10, 2003. …”
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Florida's Environment - Central East Region by Martin B. Main, Ginger M. Allen

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What Counts as 4-H in My Programs by Marilyn N. Norman, Joy C. Jordan

“… This document is 4HS FS101.12, one of a series of the Florida 4-H Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Florida's Environment - Central Region by Martin B. Main, Ginger M. Allen

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Soil Testing and Interpretation for Florida Turfgrasses by Travis W. Shaddox, Jerry B. Sartain

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2020–2021 Florida Citrus Production Guide: Asian Citrus Psyllid by Lauren M. Diepenbrock, Jawwad Qureshi, Lukasz L. Stelinski

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Economic Impacts of Agricultural and Natural Resource Industries in Florida, 2003 by Alan W. Hodges, W. David Mulkey

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The World of Animals by Joanna Harrelson, Deborah J. Glauer

“… Produced by the Florida 4-H Youth Developmemt Program, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, June, 1996; reviewed June 2002. …”
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2020–2021 Florida Citrus Production Guide: Root Health Management by Evan G. Johnson, James H. Graham, Kelly T. Morgan

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The Florida Environment: An Overview by Martin B. Main, Ginger M. Allen

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2020–2021 Florida Citrus Production Guide: Citrus Leafminer by Lauren M. Diepenbrock, Jawwad Qureshi, Lukasz L. Stelinski

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Chapter 8. Late Harvest Potato Variety Trial, 2006 by Chad M. Hutchinson, Doug Gergela

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Chapter 1. Commercial Vegetable Production in Florida by Josh H. Freeman, Peter J. Dittmar, Gary E. Vallad

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Florida's Environment - Southeast Region by Martin B. Main, Ginger M. Allen

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Florida's Environment - Southeast Region by Martin B. Main, Ginger M. Allen

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General Guidelines for Organic Crop Production by James J. Ferguson

“… This document is HS972, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: March 2004. https://edis.ifas.ufl.edu/hs212 …”
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