Managing Your Tropical Fruit Grove Under Changing Water Table Levels by Carlos F. Balerdi, Jonathan H. Crane, Bruce Schaffer

“…This document is Fact Sheet HS957, one of a series of Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published November 2003. HS957/HS202: Managing Your Tropical Fruit Grove under Changing Water Table Levels (ufl.edu) …”
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Hurricanes and the Harvesting Decisions by Fritz Roka, Robert Rouse, Steve Futch, Ron Muraro

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Peach Scab by Daniel Mancero-Castillo, Ali Sarkhosh, Mercy Olmstead, Philip Harmon

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The Food Safety Modernization Act of 2011 – Proposed Rule for Preventive Controls for Human Food by Soohyoun Ahn, Keith R. Schneider, Michelle D. Danyluk, Renee Goodrich-Schneider

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Perfect Meals with Pressure Cooking by Paula G. Harris-Swiatko, Karla P. Shelnutt, Amy Simonne, Sarah M. Ellis

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Identificación en el campo de los síntomas de cancro de los cítricos y los procedimientos de descontaminación by Mongi Zekri, Megan Dewdney, Jamie Burrow, Pamela Roberts

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Creating Wildflower Habitats in Golf Course Out-Of-Play Areas by Rebecca Nestle, Grace Cope, Nicole Benda, Adam G. Dale

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Citrus Diseases Exotic to Florida: Citrus Tristeza Virus–Stem Pitting (CTV-SP) by Amit Levy, Ozgur Batuman, Peggy Sieburth, Ajia Paolillo, Kuang-Ren Chung, Ronald Brlansky

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Micronutrients Considerations for Warm-Season Grass Systems in Florida by Jane C. Griffin, Joao Mauricio Buen Vendramini, Diane L. Rowland, Maria Lucia Silveira

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Sucrose Accumulation Maturity Curves for CP 72-2086 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

“…This document is SS-AGR-213, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published April, 2004. https://edis.ifas.ufl.edu/sc062 …”
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Identificación en el campo de los síntomas de cancro de los cítricos y los procedimientos de descontaminación by Mongi Zekri, Megan Dewdney, Jamie Burrow, Pamela Roberts

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Sucrose Accumulation Maturity Curves for CP 80-1743 by Robert A. Gilbert, James M. Shine, Jr., Jimmy D. Miller, Ronald W. Rice, Curtis R. Rainbolt

“…This document is SS-AGR-216, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published April, 2004. SS-AGR-216/SC064: Sucrose Accumulation Maturity Curves for CP 80-1743 (ufl.edu) …”
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Public Land Management Agencies’ and Nonindustrial Private Forest Landowners’ Perceptions towards Ecosystem Services by Taylor Stein, Namyun Kil, Alexis Frank, Alison E. Adams, Damian C. Adams, Francisco J. Escobedo

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Una Guía para Convivir con Felinos Silvestres by Venetia S. Briggs, Rebecca G. Harvey, Frank J. Mazzotti, William M. Giuliano

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Rahim Organizational Conflict Inventory: Instrumentation and Application for Extension Professionals by Christy Chiarelli, Anne Parrish, Megan Cantrell, Matt Benge

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The Impact of Fathers on Children’s Well-Being by Sarah M. Ellis, Yasmin S. Khan, Victor W. Harris, Ricki McWilliams, Diana Converse

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Factors Affecting Phosphorus Leaching and Groundwater Concentrations for the Plasticulture Vegetable-Production System by Sanjay Shukla, Gregory S. Hendricks, Thomas A. Obreza, Willie Harris

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Hurricanes and the Harvesting Decisions by Fritz Roka, Robert Rouse, Steve Futch, Ron Muraro

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Your Farm Weather Station: Installation and Maintenance Guidelines by Clyde W. Fraisse, George W. Braun, William R. Lusher, Lee R. Staudt

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Herbicide Resistance Management in Florida Tomato Production by Shaun M. Sharpe, Nathan S. Boyd, Ramdas G. Kanissery, Peter J. Dittmar

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