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    Leadership Styles Leader's Guide by Joy Jordan

    Published 2003-06-01
    “… This document is 4HLDL22 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Reviewed June 2002. …”
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    Nematode Management Using Sorghum and Its Relatives by K. Dover, Koon-Hui Wang, Robert McSorley

    Published 2004-12-01
    “…This document is ENY-716, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date first printed: September 2004.  …”
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    Guidance for Processing Fresh-cut Produce in Retail Operations by Keith R. Schneider, Victor Garrido, W. Steve Otwell, Ray Mobley

    Published 2005-04-01
    “…This document is FSHN05-05, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. Published: February 2005. …”
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