Genetically Improved Pines for Reforesting Florida’s Timberlands by Timothy L. White, Mary L. Duryea, Gregory L Powell

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Labor Requirement and Costs for Harvesting Tomatoes by Zhengfei Guan, Feng Wu, Steven A. Sargent

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Callistemon salignus, White Bottlebrush by Michael G. Andreu, Melissa H. Friedman, Robert J. Northrop

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How I Grow: Months Three and Four by Millie Ferrer, Keith Gouin

“…This document is FCS2218, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, University of Florida, IFAS, Gainesville, FL 32611. First published: August 2003. …”
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Hieroglyphic Moth, Diphthera festiva (Fabricius) (Insecta: Lepidoptera: Noctuidae) by James C. Dunford, Kathryn A. Barbara

“…This document is EENY-326, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: May 2004. EENY326/IN601: Hieroglyphic Moth, Diphthera festiva (Fabricius) (Insecta: Lepidoptera: Noctuidae) (ufl.edu) …”
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Understanding Ag Awareness Programming throughout UF/IFAS Extension: Supporting Citizen Awareness of Food Systems and the Environment by Joy N. Rumble, Kathryn A. Stofer, Libbie Johnson

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New Plants for Florida: Watermelon by Richard L. Jones, Mary Duryea, Berry J. Treat

“…This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date August 2003. Originally published as a booklet by IFAS Communication Services June 2003. …”
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Pine Nursery Soil Test Information Sheet by Rao Mylavarapu, William d'Angelo, Nancy Wilkinson

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Stem-End Rind Breakdown of Citrus Fruit by Mark A. Ritenour, Huating Dou

“…This document is HS936, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2003.  HS936/HS193: Stem-End Rind Breakdown of Citrus Fruit (ufl.edu) …”
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Planting Cypress by Susan W. Vince, Mary L. Duryea

“…This document is Circular 1458, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published August 2004. …”
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Agricultural Soils of Florida by Rao Mylavarapu, Willie Harris, George Hochmuth

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The Genetics of Resistance to Gastrointestinal Parasites in Florida Native Sheep by Zaira Magdalena Estrada Reyes, D. Owen Rae, Carol Postley, Raluca G. Mateescu

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New Plants for Florida: Watermelon by Richard L. Jones, Mary Duryea, Berry J. Treat

“…This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date August 2003. Originally published as a booklet by IFAS Communication Services June 2003. …”
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Erect and Prostrate Spurge Biology and Management in Turf by J. Bryan Unruh, Darcy E. P. Telenko, Barry J. Brecke, Ramon Leon

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Leaf Spot Diseases of Strawberry by Juliana S. Baggio, James C. Mertely, Natalia A. Peres

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2010 Cost Estimates of Establishing and Producing Pitaya (Dragon Fruit) in South Florida by Edward A. Evans, Jordan Huntley, Jonathan Crane, Allen F. Wysocki

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Diversity in the Workplace: Benefits, Challenges, and the Required Managerial Tools by Kelli A. Green, Mayra López, Allen Wysocki, Karl Kepner

“… This is EDIS document HR 022, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2002. …”
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Maintaining Professionalism on Facebook: Tips for Extension Agents by Amy Harder, Hannah S. Carter, Christy Chiarelli

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Florida 4-H Intermediate Project Report by Laura Cash, Geralyn Sachs, Christopher DeCubellis, Marnie Ward, Dallas Meringolo, Sarah Thomas Hensley, Andrew Toelle, Laura Valencia

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How to Start a Food Business: Introduction by Soohyoun Ahn, Renee Goodrich-Schneider, Amarat H. Simonne

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