How to Conduct an On-farm Dye Test and Use the Results to Improve Drip Irrigation Management in Vegetable Production by Eric Simonne, David Studstill, Michael Dukes, John Duval, Robert Hochmuth, Gene McAvoy, Teresa Olczyk, Steve Olson, Elizabeth Lamb

“…This document is HS980 one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2004. HS980/HS222: How to Conduct an On-Farm Dye Test and Use the Results to Improve Drip Irrigation Management in Vegetable Production (ufl.edu) …”
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How ecosystem services are measured and why it matters for Florida by Charles Wallace, Anna Braswell, Mysha Clarke, Andrew Ropicki, Tara Wade, Frank Asche, Ashley Smyth, Armando Ubeda, Ed Camp

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An Introduction to Florida commodity enterprise budgets: An Extension tool to improve farm financial planning by Kimberly L. Morgan, Tara Wade, Kevin Athearn, Chris Prevatt, Ariel Singerman, Edward Evans, Trent Blare, Hayk Khachatryan, Zhengfei Guan

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Evapotranspiration-Based Irrigation for Agriculture: Implementing Evapotranspiration-Based Irrigation Scheduling for Agriculture by Haimanote K. Bayabil, Sandra M. Guzman, Isaya Kisekka, Kati W. Migliaccio, Michael D. Dukes, Jonathan H. Crane, Bruce Schaffer

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Risk Management for 4-H Youth Development Work: Records by Paula M. Davis, Dale Pracht, Stefanie Prevatt, Janet Psikogios, Marilyn Norman, Kate Forgarty, Jean Hink

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Forage Soybeans for Grazing, Hay and Silage by Ann R. Blount, David L. Wright, Richard K. Sprenkel, Tim D. Hewitt, Clif K. Hiebsch, Bob O. Myer

“…This document is SS-AGR-180, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Revised January 2003. SS-AGR-180/AG184: Forage Soybeans for Grazing, Hay, and Silage (ufl.edu) …”
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Summer Squash Production in Miami-Dade County, Florida by D. Seal, S. Zhang, P. Dittmar, Yuncong Li, W. Klassen, Q. Wang, T. Olczyk

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Fresh Produce Handling, Sanitation, and Safety Measures: Strawberry, Raspberry, Blackberry, and Blueberry by M. Mahovic, Jeffrey K. Brecht, Steven A. Sargent, Mark A. Ritenour, Keith R. Schneider, Amy Simonne, Jerry Bartz

“… This document is FSHN0212, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: October 2002. https://edis.ifas.ufl.edu/fs093 …”
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2018 Vegetable Production Handbook Chapter 11: Legume Production by Monica Ozores-Hampton, Peter J. Dittmar, Eugene J. McAvoy, Dakshina R. Seal, Shouan Zhang, Josh H. Freeman, Qingren Wang

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Fresh Produce Handling, Sanitation, and Safety Measures: Beans, Cucumbers, Eggplants, Squash, Peppers, Sweetcorn by M. Mahovic, Jeffrey Brecht, Steven Sargent, Mark Ritenour, Keith Schneider, Amy Simonne, Jerry Bartz

“… This document is FSHN0213, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: October 2002. https://edis.ifas.ufl.edu/fs094   …”
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Risk Management for 4-H Youth Development Work: Records by Paula M. Davis, Dale Pracht, Stefanie Prevatt, Janet Psikogios, Marilyn Norman, Kate Forgarty, Jean Hink

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Fresh Produce Handling, Sanitation, and Safety Measures: Strawberry, Raspberry, Blackberry, and Blueberry by M. Mahovic, Jeffrey K. Brecht, Steven A. Sargent, Mark A. Ritenour, Keith R. Schneider, Amy Simonne, Jerry Bartz

“… This document is FSHN0212, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication: October 2002. https://edis.ifas.ufl.edu/fs093 …”
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Evapotranspiration-Based Irrigation for Agriculture: Implementing Evapotranspiration-Based Irrigation Scheduling for Agriculture by Haimanote K. Bayabil, Sandra M. Guzman, Isaya Kisekka, Kati W. Migliaccio, Michael D. Dukes, Jonathan H. Crane, Bruce Schaffer

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Risk Management for 4-H Youth Development: Volunteer and Youth Protection by Paula M. Davis, Dale Pracht, Stefanie Prevatt, Janet Psikogios, Kate Fogarty, Jean Hink, Marilyn Norman

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Risk Management for 4-H Youth Development Work: Records and Contracts by Stefanie Prevatt, Dale Pracht, Paula Davis, Janet Psikogios, Marilyn Norman, Kate Fogarty, Jean Hink

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Risk Management for 4-H Youth Development Work: Transportation by Stefanie Prevatt, Dale Pracht, Paula Davis, Janet Psikogios, Marilyn Norman, Kate Fogarty, Jean Hink

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2018 Vegetable Production Handbook Chapter 2: Fertilizer Management for Vegetable Production in Florida by Guodong Liu, Eric H. Simonne, Kelly T. Morgan, George J. Hochmuth, Shinsuke Agehara, Monica Ozores-Hampton, Rao Mylavarapu

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Nutrient Deficiencies in Production of Annual Floral Crops by James L. Gibson, Beth Bolles, Sheila Dunning, Theresa Friday, Dan Mullins, Carrie Stevenson, Larry Williams

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2018 Vegetable Production Handbook Chapter 9: Leafy Vegetable Production by Monica Ozores-Hampton, Ramdas Kanissery, Richard N. Raid, Johan Desaeger, Joseph W. Noling, Julian Beuzelin, Christian F. Miller

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Risk Management for 4-H Youth Development: Volunteer and Youth Protection by Paula M. Davis, Dale Pracht, Stefanie Prevatt, Janet Psikogios, Kate Fogarty, Jean Hink, Marilyn Norman

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