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    Potential of Louhan fish (Amphilophus labiatus) as a local fishery pest in Lake Toba North Sumatra as a source omega 3 and 6 fatty acids by Pandiangan Maruba, Sihombing Dewi Restuana, Daniela Connie, Sibuea Posman, Tampubolon Sanggam Dera Rosa, Sitohang Apul, Sitanggang Lasmianna

    Published 2025-01-01
    “…From August to November 2023, the research was conducted at the Faculty of Agriculture Laboratory at Santo Thomas Catholic University. The physical and chemical properties of Louhan fish oil, as well as its fatty acid content, were examined using a gas chromatograph. …”
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    Approaches for Improvement in Digestive Survival of Probiotics, a Comparative Study by Agnieszka Dudkiewicz, Laura Masmejean, Clement Arnaud, Bukola Adenike Onarinde, Ramana Sundara, Amir Hossein Pour-Taghi Anvarian, Nick Tucker

    Published 2020-06-01
    “…Summarising, no one method could be universally recommended for the improvement of probiotic survivability. …”
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    Design Optimization of a 3-PUU Parallel Machine for Friction Stir Welding Robots by Eka Marliana, Latifah Nurahmi, Arif Wahjudi, I. Made Londen Batan, Guowu Wei

    Published 2025-01-01
    “…To address this issue, a 3-PUU (Prismatic and Universal Joints) parallel machine with 3-DoF (Degrees of Freedom) translational movement is utilized to support the FSW robot’s tool head, allowing the robot to operate over a larger horizontal workspace. …”
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