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Understanding the 'USDA Organic' Label
Published 2008-09-01“…Swisher, briefly outlines the history of the USDAs National Organic Program (NOP), summarizes for consumers the benefits of government regulation of organic food products, and provides a guide for interpreting labels on products with organic ingredients. …”
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Understanding the 'USDA Organic' Label
Published 2008-09-01“…Swisher, briefly outlines the history of the USDAs National Organic Program (NOP), summarizes for consumers the benefits of government regulation of organic food products, and provides a guide for interpreting labels on products with organic ingredients. …”
Get full text
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USDA Organic Certification: Who Should Be Certified?
Published 2004-03-01“… According to The National Organic Program (NOP) any “farm, wild crop harvesting, or handling operation (processors and manufacturers) that wants to sell an agricultural product as organically produced must adhere to the national organic standards.” This means that USDA certified organic farmers and handlers must have an organic system plan approved by an accredited certifying agent and use materials in accordance with the National List of Allowed Synthetic and Prohibited Nonsynthetic substances. …”
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USDA Inspected Livestock Slaughter Facilities in Florida
Published 2008-09-01“…AN203, a 3-page illustrated fact sheet by Chad Carr, Larry Eubanks, and Ryan Dijkhuis, provides a comprehensive list of USDA inspected meat animal slaughter facilities in Florida. …”
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USDA Farm Service Agency Disaster Assistance
Published 2019-12-01“…Olexa, Jana Caracciolo, and Lauren Grant, and published by the Food and Resource Economics Department, October 2019. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
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USDA Farm Service Agency Disaster Assistance
Published 2003-07-01“…It is part of The Disaster Handbook, a component of the Comprehensive Disaster Preparedness and Recovery Education Module. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
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USDA Farm Service Agency Disaster Assistance
Published 2019-12-01“…Olexa, Jana Caracciolo, and Lauren Grant, and published by the Food and Resource Economics Department, October 2019. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
Get full text
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USDA Organic Certification: Who Should Be Certified?
Published 2004-03-01“… According to The National Organic Program (NOP) any “farm, wild crop harvesting, or handling operation (processors and manufacturers) that wants to sell an agricultural product as organically produced must adhere to the national organic standards.” This means that USDA certified organic farmers and handlers must have an organic system plan approved by an accredited certifying agent and use materials in accordance with the National List of Allowed Synthetic and Prohibited Nonsynthetic substances. …”
Get full text
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USDA Inspected Livestock Slaughter Facilities in Florida
Published 2008-09-01“…AN203, a 3-page illustrated fact sheet by Chad Carr, Larry Eubanks, and Ryan Dijkhuis, provides a comprehensive list of USDA inspected meat animal slaughter facilities in Florida. …”
Get full text
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USDA Farm Service Agency Disaster Assistance
Published 2003-07-01“…It is part of The Disaster Handbook, a component of the Comprehensive Disaster Preparedness and Recovery Education Module. DH201/DH201: USDA Farm Service Agency Disaster Assistance (ufl.edu) …”
Get full text
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Particle-Size Distribution Models for the Conversion of Chinese Data to FAO/USDA System
Published 2014-01-01“…The soil data were converted to the USDA (United States Department of Agriculture) standard using PSD models and the fractal concept. …”
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Analying the vulnerability of the lorestan province due to changes in effective rainfalls, based on USDA method
Published 2021-12-01“…Effective rainfall is the amount of fall which, after evaporation, is absorbed in the ground. in the ground.in USDA method and the us agriculture, the amount of rain abstorbed in a growth perlod of a plant and available for its consumption is called effective raifoll. …”
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Analysis of the USDA’s 2017 Cow-Calf Management Practices Results: Part 2—Breeding Practices/Reproductive Technologies
Published 2021-12-01Subjects: Get full text
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Analysis of the USDA’s 2017 Cow-Calf Management Practices Results: Part 1—Calf Crop and Calving Distribution
Published 2021-11-01Subjects: “…USDA…”
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Analysis of the USDA’s 2017 Cow-Calf Management Practices Results: Part 3—Natural Service and Bull Management
Published 2022-09-01“… This article aims to present and discuss the most common management practices related to bull use that can impact cow-calf production and to share relevant statistics of bull use based on the last USDA surveys. Written by João Bittar, Mario Binelli, and Angela Gonella, and published by the UF/IFAS Department of Animal Sciences, September 2022. …”
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Genetic Diversity and Population Structure of Tomato (<i>Solanum lycopersicum</i>) from the USDA-GRIN Germplasm Collection
Published 2024-12-01“…A total of 276 accessions from the USDA-GRIN collection were analyzed using single-nucleotide polymorphisms (SNPs) generated through genotyping by sequencing (GBS). …”
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Extreme-phenotype genome-wide association study (XP-GWAS) of powdery mildew race 2 W tolerance in the USDA Citrullus germplasm collection
Published 2025-02-01“…Sources of powdery mildew tolerance were previously identified by screening the USDA Citrullus germplasm collection with P. xanthii races 1 W and 2 W. …”
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Food Acquisition Coping Strategies Vary Based on Food Security Among University Students
Published 2025-01-01Subjects: Get full text
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