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  2. 3322

    Modeling of Kefir Production with Fuzzy Logic by Hüseyin Nail Akgül, Filiz Yıldız Akgül, Tuna Doğan

    Published 2014-06-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  3. 3323

    Çiftlik Hayvanlarında Karayoluyla Nakil Koşullarının Mortalite ve Karkas Kalitesine Etkisi by Ömer Faruk Güngör, Necmettin Ünal

    Published 2020-09-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  4. 3324
  5. 3325

    The Relationships Between Egg Production, Age and The Hatching Traits of Pheasants by Ahmet Uçar, Musa Sarıca

    Published 2018-10-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  6. 3326
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  8. 3328

    Drip irrigated Barley (Hordeum vulgare L.) in arid regions of South Tunisia: Plant Growth and Yield Parameters by Mohamed Thabet

    Published 2016-06-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  9. 3329

    Investigation of β-Lactam Antibiotic Residues in Cow’s Milk Collected from Ardahan Province by Ertan Doğan

    Published 2025-06-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  10. 3330

    Quality Control of Honey Using New Generation Infrared Spectrometers by Huseyin Ayvaz

    Published 2017-04-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  11. 3331

    A Research on Herbal and Quality Properties of Lice Local Tobacco as Genetic Source by Aydın Alp, Özlem Toncer, Sadettin Çelik

    Published 2020-12-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  12. 3332
  13. 3333

    The Non-Linear Relation between Governance and Efficiency: Evidence from Agriculture by Nizamettin Bayyurt, Zehra Vildan Serin

    Published 2017-10-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  14. 3334

    Antimicrobial Effect of Vinegar by Çağlar Gökırmaklı, Havva Nilgün Budak, Zeynep Banu Güzel-Seydim

    Published 2019-10-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  18. 3338

    Determining the Willingness of Organic Agricultural Enterprises to Accept Product Price by Kemalettin Ağızan, Zeki Bayramoğlu

    Published 2022-09-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  19. 3339

    Aflatoxin M1 Levels in Cheeses in Türkiye: A Review by Barış Ötün

    Published 2024-12-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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  20. 3340

    The Effect of Enteritis, Pneumonia and Omphalitis on Oxidative/Antioxidant Balance in the Calves by İbrahim Yurdakul, Ugur Aydogdu

    Published 2019-03-01
    “…Turkish Journal of Agriculture: Food Science and Technology…”
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