Oligomeric procyanidins combined with Parabacteroides distasonis ameliorate high-fat diet-induced atherosclerosis by regulating lipid metabolism, inflammation reaction and bile aci... by Mingjuan Xu, Cheng Lü, Yiqing Hu, Mo Zhang, Jinxin Shen, Chunyi Liu, Qun Lu, Rui Liu

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Current Status and Future Directions of Artificial Intelligence in Post-Traumatic Stress Disorder: A Literature Measurement Analysis by Ruoyu Wan, Ruohong Wan, Qing Xie, Anshu Hu, Wei Xie, Junjie Chen, Yuhan Liu

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Enhanced humidity-sensing performance of (Zr4+/Sb5+)-codoped TiO2 ceramics with giant dielectric properties by Noppakorn Thanamoon, Nateeporn Thongyong, Kaniknun Sreejivungsa, Narong Chanlek, Prasit Thongbai

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Biological factors controlling starch digestibility in human digestive system by Cheng Li, Yiming Hu, Songnan Li, Xueer Yi, Shuaibo Shao, Wenwen Yu, Enpeng Li

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Saikosaponin D improves nonalcoholic fatty liver disease via gut microbiota-bile acid metabolism pathway by Lan Li, Shengye Yang, Xinyu Liang, Yameng Liu, Hualing Xu, Xiaozhen Guo, Cen Xie, Xiaojun Xu

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Fatigue failure mechanisms and life prediction of additive manufactured metallic lattices: a comprehensive review by Hao Xin, Dingcheng Tang, Linwei Dang, Lei Gao, Zhenyu Yang, Bin Wu, Xiaofan He, Zhixin Zhan

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Enhancing Telemarketing Success Using Ensemble-Based Online Machine Learning by Shahriar Kaisar, Md Mamunur Rashid, Abdullahi Chowdhury, Sakib Shahriar Shafin, Joarder Kamruzzaman, Abebe Diro

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Docosahexaenoic acid-rich fish oil prevented insulin resistance by modulating gut microbiome and promoting colonic peptide YY expression in diet-induced obesity mice by Wanxiu Cao, Fang Liu, Robert W. Li, Yaoxian Chin, Yuming Wang, Changhu Xue, Qingjuan Tang

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A review of salivary composition changes induced by fasting and its impact on health by Nurul Fadhilah Kamalul Aripin, N. Idayu Zahid, Mohd Aizat Abdul Rahim, Hashim Yaacob, Parvez I. Haris, Zubaidah Haji Abd. Rahim, Rauzah Hashim

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NPC1 controls TGFBR1 stability in a cholesterol transport-independent manner and promotes hepatocellular carcinoma progression by Shuangyan Li, Lishan Yan, Chaoying Li, Lijuan Lou, Fengjiao Cui, Xiao Yang, Fuchu He, Ying Jiang

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3-Epi-betulinic acid 3-O-β-D-glucopyranoside (eBAG) induces autophagy by activation of AMP-activated protein kinase in hepatocellular carcinoma by Mengjie Liu, Xuqiang Liu, Kaiyue He, Yongping Jian, Yujia Li, Jinrong Guo, Jingyu Yang, Zhixiang Xu, Wenyi Kang

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Investigation of potential Shiga toxin producing Escherichia coli (STEC) associated with a local foodborne outbreak using multidisciplinary approaches by Kristen A. Lozinak, Niketa Jani, Jayanthi Gangiredla, Isha Patel, Christopher A. Elkins, Zonglin Hu, Prince A. Kassim, Robert A. Myers, Pongpan Laksanalamai

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Calcium-fortified fresh milk ameliorates postmenopausal osteoporosis via regulation of bone metabolism and gut microbiota in ovariectomized rats by Qishan Wang, Bin Liu, Xianping Li, Junying Zhao, Zongshen Zhang, Weicang Qiao, Xinyue Wei, Lijun Chen

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Theasinensin A attenuated diabetic development by restoring glucose homeostasis, improving hepatic steatosis and modulating gut microbiota in high-fat-diet/streptozotocin-induced d... by Weiqi Xu, Yujie Huang, Wangting Zhou, Yujia Peng, Xuhui Kan, Wei Dong, Guijie Chen, Xiaoxiong Zeng, Zhonghua Liu

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Effect of dual targeting procyanidins nanoparticles on metabolomics of lipopolysaccharide-stimulated inflammatory macrophages by Shanshan Tie, Lijuan Zhang, Bin Li, Shanghua Xing, Haitao Wang, Yannan Chen, Weina Cui, Shaobin Gu, Mingqian Tan

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Effects of sturgeon oil and reheating methods on the qualities of sturgeon surimi gels by Yuanxiu Liu, Xiaomo Guo, Tong Shi, Zhiyu Xiong, Li Yuan, Ruichang Gao

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A warpage-free Si3N4 slurry strategy for vat photopolymerization by Chi Huang, Liya Zheng, Zhilin Tian, Lei Shi, Bin Li

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Cola beverage reduces risk of lead poisoning from accidental ingestion of contaminated soil particles in rat and swine models by Xiaoyun Xu, Quan Qian, Yao Shi, Wenfeng Huang, Chengpeng Yuan, Lena Q. Ma, Willie G. Harris, Jiayin Dai, Deyi Hou, Xinde Cao

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Physicochemical, rheological and antioxidant profiling of yogurt prepared from non-enzymatically and enzymatically hydrolyzed potato powder under refrigeration by Ishtiaq Ahmad, Zhouyi Xiong, Hanguo Xiong, Rana Muhammad Aadil, Nauman Khalid, Allah Bakash Jvaid Lakhoo, Zia-ud-din, Asad Nawaz, Noman Walayat, Rao Sanaullah Khan

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Changes of structure and functional properties of rice protein in the fresh edible rice during the seed development by Dan Li, Mingjing Yao, Yang Yang, Bing Wang, Dongjie Zhang, Na Zhang

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