In-vitro digestibility, protein digestibility corrected amino acid, and sensory properties of banana-cassava gluten-free pasta with soy protein isolate and egg white protein additi... by Adetiya Rachman, Margaret A. Brennan, James Morton, Damir Torrico, Charles S. Brennan

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Effect of plant-based functional foods for the protection against salt-induced endothelial dysfunction by Sheung Yin San, Jennifer. M.F. Wan, Jimmy Chun Yu Louie

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Effects of the degree of oral processing on the properties of saliva-participating emulsions: using stewed pork with brown sauce as the model by Mingcheng Zhang, Xiaocao Zhao, Dengyong Liu, Guan Wang

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Sub-technology market share strongly affects critical material constraints in power system transitions by Huijuan Dong, Tianyu Zhang, Yong Geng, Peng Wang, Shu Zhang, Joseph Sarkis

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Simultaneous determination of ten nucleosides and bases in Ganoderma by micellar electrokinetic chromatography by Feiya Sheng, Songsong Wang, Xiao Luo, Jianbo Xiao, Linfeng Hu, Peng Li

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Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India by Kasipandi Muniyandi, Elizabeth George, Saikumar Sathyanarayanan, Blassan P. George, Heidi Abrahamse, Suman Thamburaj, Parimelazhagan Thangaraj

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Development and validation of an analytical method for detecting chlorantraniliprole residues in fresh tea leaves by Tengfei Liu, Minghui Dong, Fengjie Zhou, Daifeng Yang, Xueming Zhang

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Study on mechanism of increased allergenicity induced by Ara h 3 from roasted peanut using bone marrow-derived dendritic cells by MinJia Wang, Shuo Wang, Xiaodong Sun, ZhiRui Deng, Bing Niu, Qin Chen

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Sensitivity and Uncertainty Analysis of the Maximum Fuel Temperature under Accident Condition of HTR-PM by Chen Hao, Peijun Li, Ding She, Xiaoyu Zhou, Rongrui Yang

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Node and Edge Joint Embedding for Heterogeneous Information Network by Lei Chen, Yuan Li, Hualiang Liu, Haomiao Guo

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Dexamethasone potentiates the insulin-induced Srebp-1c expression in primary rat hepatocytes by Yan Zhang, Xiangming Fang, Fen Shuang, Guoxun Chen

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Effect of Ultrafine Powderization and Solid Dispersion Formation via Hot-Melt Extrusion on Antioxidant, Anti-Inflammatory, and the Human Kv1.3 Channel Inhibitory Activities of Ange... by Yunyao Jiang, Jingpei Piao, Nan Liu, Jincai Hou, Jianxun Liu, Weicheng Hu

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Tweetluenza: Predicting Flu Trends from Twitter Data by Balsam Alkouz, Zaher Al Aghbari, Jemal Hussien Abawajy

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Behaviour and design of extruded high-strength aluminium alloy SHS beam-columns by Beibei Li, Pengcheng He, Jingfeng Wang, Yuanqing Wang

Comparative Study of Statistical Features to Detect the Target Event During Disaster by Madichetty Sreenivasulu, M. Sridevi

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Data Temperature Informed Streaming for Optimising Large-Scale Multi-Tiered Storage by Dominic Davies-Tagg, Ashiq Anjum, Ali Zahir, Lu Liu, Muhammad Usman Yaseen, Nick Antonopoulos

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The protective effect of dietary flavonoid fraction from Acanthophora spicifera on streptozotocin induced oxidative stress in diabetic rats by Lavakumar Vuppalapati, Ravichandiran Velayudam, K.F.H. Nazeer Ahamed, Sowmya Cherukuri, Bhaskar Reddy Kesavan

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Oxidation combined with Maillard reaction induced free and protein-bound Nε-carboxymethyllysine and Nε-carboxyethyllysine formation during braised chicken processing by Zongshuai Zhu, Rui Fang, Ming Huang, Yunji Wei, Guanghong Zhou

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Error Data Analytics on RSS Range-Based Localization by Shuhui Yang, Zimu Yuan, Wei Li

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G3DC: A Gene-Graph-Guided Selective Deep Clustering Method for Single Cell RNA-seq Data by Shuqing He, Jicong Fan, Tianwei Yu

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